Gluten-Free Restaurants in St. Louis, MO

“Really good food! Fantastic service, very good food selection, simply outstanding.“

“We were celebrating our daughter receiving her Ph D. This place was highly recommended. Had a WONDERFUL experience. The food was fabulous. The staff extremely friendly. Nice wide open space. Being in the business. I was watching the other staffs interaction with guests and other co workers. EXCELLENT VIBE in the house. HIGHLY recommend. All in All. Guests Staff. Food. Cleanliness. Home Run. Great Job 👊👊👍👍“

“Bring back the roasted tomato tarte! The best item on the menu for me was the Roasted Tomato Tarte that I enjoyed on numerous occasions. It was even highlighted on their menu as a favorite. So I scheduled a lunch with family and looked forward to the Roasted Tomato Tarte again today. BUT IT IS NO LONGER ON THE MENU!!! Bummer! I asked for the recipe and they said they would send it. I sure hope they will and also restore it to the menu.“

“We reserved the big room for a family party of 24. Our servers, Rachel and Harrison did a fabulous job! They were patient (we're a loud bunch!), checked on us without being a nuisance, and accommodated some late-comers with adding onto the end of one of the big tables. The food was fresh, delicious and brought out hot (not lukewarm)! Some of our party even ordered dessert! Xavier did a great job of bussing the table and grabbing extra drinks, etc. Considering how many people we had, I felt like it was a good deal price-wise as well.
Thank you, Bartolino's for making our family celebration that much more special!!“

“went there Saturday and was upstairs at the bar i think it was close to 6. well anyhow the bartender was awesome! food was really awesome. I think i had the st louis burger. I was telling people that was a 2 hand burger! was really full after eating that. even though u were real busy food was great and people were friendly!“

“Great burgers! I LOVED my TriPPPy burger which has a pineapple chutney and bacon jam. You will want extra napkins with that one.? My husband built his own burger to get just what he wanted and enjoyed his burger. They also have veggie options, but these carnivores did not explore them.“

“My husband and I had visited family at SLU hospital and were in the mood for Italian food. Found this restaurant on Google and am so happy we did! Wonderful food, great service and a great atmosphere. This will certainly be our to go to restaurant from now on!“

“My husband and I come here all the time. It’s a 30 minute drive for us but it’s completely worth it. I had their seasonal gingerbread ice cream recently. It comes with a gingerbread cookie that’s made in house. Best gingerbread cookie I’ve ever had in my entire life.“

“smoothies and salad 💯 fresh, crisp, clean environment, & vegan food 🌟🌟🌟🌟🌟“

“Great food and fantastic cocktails. The BLT with a fried egg add goat cheese DELICIOUS“

“Good food. Reasonable prices. I've been battling cancer for a couple of years now, and these folks are keeping me eating! Thank you, thank you, thank you ! ❤️“

“Love the food, owner and everything. It is a great place and would highly recommend. However, I would recommend against using the online order feature. Everytime I travel I come here, however my last visit I tried to order one more time before leaving. My flight was earlier than expected I attempted to cancel well before my meal was even made and I was charged the full amount. I tried to contact through email and Instagram and no response. Maybe this was just a one off in terms of customer service. I still love the place but was disappointed after a month no one contacted me back nor gave a refund.“

“Quiche was amazing served with mixed greens“

“Breakfast was absolutely amazing! I got the burrito and nothing was left at the end of the meal! The mocha latte was SO good too. Cozy atmosphere and dog friendly patio 🐾❤️“

“Ok, here’s the thing… I love food. And when I say I love food, you might think I’m a huge person or a food critic or a chef or just a dramatic fan. Well, I am actually an artist, and I… I can tell you in no uncertain terms, that the food we received was *high art.* I don’t mean the kind of pretentious high art food that is served in tiny portions and so beautiful that you almost don’t want to eat it. I mean that it was masterfully created—flavorful, textured to perfection, filling, and lamentable *only* in that I wish I’d had room for more. We started with the stuffed mushroom appetizer—which I’ll admit is not usually my favorite, but my wife generally loves—served upon a sprinkle of arugula and a slashed drizzle of balsamic glaze. Imma tell ya… I like stuffed mushrooms now. My wife ordered an entrée of eggplant Parmesan—one that she doesn’t care to make often for herself only because (and I’m quoting), “It’s a pain in the a$$ to cook.” I ordered linguine Pomodoro with added shrimp and had the steamed mussels appetizer served with my entrée, so that I could add them in (as I *do* love a tutto mare). Since my wife’s entrée was one of her favorites, and I don’t generally care for it, I left her to it, concentrating on my own. I shucked all the mussels and strained their accompanying shallots and bacon into my linguine leaving the garlic and cilantro pesto behind for bread dipping. OH [*clap*clap*clap*]—I forgot to mention the bread. They served a fantastic mini loaf of the softest bread topped with caramelized onions alongside fresh grated Parmesan in olive oil. Upon our finishing it off, I asked for a second helping. Back to the entrée… My first actual bite was of the mussels, and that bite was fantastic. Then I had one of the shrimp… and… here’s the thing… I am a poet, and I also write children’s books, so when I tell you that I simply do not have a superlative sufficient to describe the shrimp, you know I’m being serious. It was warm, seasoned, and snappy as shrimp should be, but it gave me pause—as Anton Ego in Ratatouille. * First, doubt—that I had experienced something so specifically wonderful before * Then, a quick scan from childhood to now for confirmation * And lastly, the comfort that can only come from those happiest memories of childhood—Christmas mornings on receiving more than you could ever have hoped for, Halloween nights’ preparations for what giggles and terrors were to come, and burrito-you ensconced in soft blankets straight from the dryer Then of course, the rest of the dish, twirled and slurped—not too quickly… every bite a confirmation and yet still a revelation. Here again, my only lament that I must see a portion of it boxed to leave room for dessert. And… dessert. Oh, boy… Seeing all of the items, my wife and I—in celebration of our 26th anniversary—decided on the sampler. Listen up, folks: flourless chocolate torta, crème custard napoleon, and gooey butter cake. JFC are you serious? Every bite more sumptuous—more scrumptious than the last. Every bit a reassurance that I will return. Our server, Chelsea, was commendable not only for her menu knowledge and sense of humor, but it’s not for nothing that she was absolutely on top of it with regard to my tea refills (which were many, as our dinner took place after a dehydratingly-busy workday for me). We will definitely be returning to Eleven Eleven, whereupon I intend to try a few different items, my palate then flooded with new sensations—new wonders… my only lament that I will not ever have that “first time experience” again.“

“Great service, great food! Clean, very friendly.“

“great food, great service“

“Your gluten free menu is the best we have had at a restaurant in the metro area. Can’t wait for you guys to come to Saint Charles county.“

“The King is the greatest thing ever to enter my mouth hole! This place is amazing and the customer service is beyond wonderful.“

“Michael was our server and did meet our expectations.“

“Lettvint mat, når en vandrer gatelangs. Smakte veldig godt, trivelig betjening.“

“super cool space so many options and centered on building community, Radical, best sushi in st louis“

“I had the buffalo chicken, mac n cheese and green beans and it was surprisingly very good. Not that I thought it would be bad but sometimes meals that take sodium into account tend to be under seasoned and bland. This was not the case. It was cooked well and flavorful.“

“Tried this place for the first time tonight, and it was fantastic. My favorite Indian restaurant of all time was one I found while living in Oregon. I missed their food dearly since moving here, and found Saffron after doing a quick Google search.

It was a bit of a drive from where I live, but so worth it.

The waiter who took my order made sure to get everything perfect for us, and even asked me what spice level I liked. When I told him I have the tummy of a toddler who can't handle spice well, he assured me my food would be good for me. I got the mixed vegetable curry, and it was absolutely delicious. I also HIGHLY recommend the veg pakoora and Tandoori mixed grill.

Took the food to go, but the restaurant looked very clean and inviting.

I love that I have a new found favorite Indian restaurant to get my curry and pakoora fix. And the naan.. oh god was it good!

Thank you for a delicious meal with great portions and prices. Excited that I have leftovers!

Worth the hour drive it took to get there! Will definitely be back!!“

“Pan's fine dining, and elegant ambiance keep us coming back, year after year!♥️🥰♥️“

“I just wanna say I had my 50th birthday over the weekend. My daughter got my cake from you! It literally was the best cake I’ve ever had! And it was beautiful. Everyone was raving about it. Everybody has asked who made this cake. Highly highly recommend.“

“Got some very cute St Patrick's Day cookies from the adorably costumed staff - one of whom tried to give me the tie-dyed hat off her head when I admired it! Great cookies and wonderful staff.“

“Some of the best food ever ,, never go wrong at HuHot .. been to multiple states always perfect food and family friendly staff makes it feel at home .. 15 out of 10 stars…“

“The best kombucha!! Highly recommend. Thank you.“

“Tried their Gateway Blend coffee and it is delicious!“

“We love El Chico so much! We asked them if they would provide cookies for our wedding (after a different dessert vendor stopped responding to us), and we are honestly so happy we ended up with them! El Chico was so easy to work with, so kind, and so helpful. We already knew their baked goods were delicious (we always stop for some cookies at the Tower Grove Farmer's Market), but our guests raved about the empanadas. I couldn't recommend them enough - whether it's an order for an event or just stopping in and grabbing some treats while you're on Cherokee! (photo is by Rachel Myers Photography)“

“The loaded potatoes and coffee are to die for. Now open evenings as well. Feels like home.“

“Customer Service is awesome! Thanks for helping me surprise my Granddaughter for her 8th Birthday! Sherry-Jersey Village TX“

“Very solid chicken shawarma and lamb kebab. I haven’t had other dishes, but I imagine they are great too. The price is fair and the service is good. They have a couple of servers/cooks. It doesn’t matter who took your order, everyone working at the Vine is willing to help you.“

“Beautiful evening outside with great food and service.“

“I came in for breakfast today, was greeted by Paige she took my order and did upswell…..The mushroom quiche was Amazingly Delicious & them potatoes was crispy and perfectly fried…..Amazing breakfast & Lunch & weekend brunch spot I highly recommend…..Amazing service! Fresh bake delicious bakery items & ice cream & nice well put together menu…..Paige is a Superstar Host With A Lovely Positive Attitude & Very Bubbly & Outgoing & Don’t Try To Skip Out Without Having Desserts With Paige. 💙💙💙“

“Good local low Key place in the drinking capitol of St. Louis“

“very nice and clean. Enjoyed being six feet apart but close enough to socialize and make new friends. True to the time schedule but not feeling rushed. very nice Fusion establishment. Don't sleep on it!“

“I had the Cherokee Waffle. It was amazing. Who would have thought that pico de gallo, chorizo, feta cheese, maple syrup, and a waffle could play so well together. Advertised as a regional dish, I'm glad I discovered this one. Awesome flavor combination.“

“The Chicago deep dish was recommended to me, so I ordered for take out. It was SO delicious that I ordered it again the next night along with some extras and everything was perfection. This is the deep dish pizza that I have been looking for for years. Now I have my co-workers and my family all stuck on it. Great food at reasonable prices Highly recommend!“

“Delicious and safe deserts, not to mention the people are the best.“

“First time in Neon Banana and YOU have to go! It’s the cutest little spot with amazing food. I love that the all natural ingredients leave you feeling good and energized. The owner was incredibly knowledgeable and made great recommendations to fit my needs. I loved the Neon Banana smoothie and the cookie dough protein balls. It was a fabulous experience from beginning to end.“

“As someone who doesn’t normally eat at a hotel when coming from out of town, I’m so glad we did on this trip. Had breakfast and dinner at Robbie’s and both were excellent. Everything from decor, atmosphere, service, food and drinks was great. My husband said it the best burger he’s ever had. And prices are very reasonable. Glad we decided to try Robbie’s.“

“Great outdoor patio, a lot of good beer selections, and love their pretzel appetizer. The only reason I knocked off a star is because when I went they didnt have many wine offerings, I know this is a beer garden but as a non beer lover it just would've been nice to have a few options, but will definitely be back!“

“We were happy because they had all the fresh toppings we wanted…including his banana 🍌! The other location had none! We walked in and loved how clean it was…..I was able to get my kiwi, strawberry mangos and Boba with gummy worms that I always love putting on top of my froyo! We really enjoyed it….yummy ❤️Made a perfect date….#2chewzchicks approved“

“Food is amazing, atmosphere is very nice, service staff are wonderful! Recommend the asparagus & prosciutto, pistachio goat cheese, bruschetta, their antipasti plates are all good! Also the house mixed greens is fresh and delicious, and they have amazing pastas and entrees. Our favorites are the Ragu alla Bolognese, fettuccine tres amici, tortellini with cream, the salmon is the best ever, and their steaks are fantastic. And you have to have an espresso martini. Definitely recommend. Sit on the patio if it’s nice out, it’s beautiful.“

“From the view on Google maps, it looks like a sit down place. I guess you could say that, it's 1 table. The rest of the inside is filled with boxes. They need to refresh their paint inside, looks like a lot of old smoke in it (light brown/yellow).
As far as the service & food, it was great! Walked in, placed an order & about 10 min I had my order. During that time they had a lot of call in orders & some online. I kept hearing average wait time 30-45 min due to the size of the orders.
Prices seem a little high, but then again everything has gone up lately & I don't often eat out.“

“I love the food here! My husband was the one to introduce me to this place! And their home made pub sauce (hot sauce) is delicious! 🤤 definitely recommend this place to family and friends!“

“Hands down my favorite sushi place in St. Louis. Incredible food and friendly staff. I am always glad to introduce friends to the magic of Ocha's sushi!“