Pasta Restaurants in St. Louis, MO

“This place is fantastic. The pasta is the best I've ever had and the staff are friendly. If you pop in- don't miss the "regular" pasta- it's behind a sun shade (on my first visit, I thought the lasagna and filled pasta in the freezer were their only offerings!)“

“A neighborhood treasure of old world delightsSit down with your favorite companion, start with the bright flavors of the olives, then choose a sandwich and a pasta to share. You truly can not go wrong.The focacia is light and tender, Italian meats delicately sliced, the arugula aromatic, and the spreads perfectly chosen.House-made pasta is perfectly al-dente and dressed with the care of an artist.Converse with the family; mother, daughter, and son who run the restaurant together. Admire the antiques and pantry delicacies, perhaps selecting some to bring home.The portions and preparations are such that you can squeak in a delightful desert without being overfull or needing an immediate nap.Don't forget the espresso and a pizelle to send you on your way.“