“The hostess and wait staff were so accommodating and really went out of their way to get us seated even though we didn’t have reservations during a very busy time with furniture market. The cocktails were delicious and the food was also great! Highly recommend the magnolia dip. Will be back!“
“One of the best places in High Point to eat. The food is amazing and the service is even better. Everything we have had on the menu was delicious. Their alcoholic drinks are well proportioned. Also the owner is there nearly every day and is extremely nice and helpful. If you haven't tried this place, I highly suggest you do. It gets really fun late at night on the weekends as well.“
“We were in for a wild card and so pleasantly surprised! We made a reservation (didn't need to but pretty sure the reservation got us a nicer table!) and came in at 6. Greeted and seated by charming young folks, and quickly brought water by a very kind server. We ordered two NA beers (so exciting when they have NA options!) and the Lulu Dip to start. This was like spinach artichoke dip on steroids: the sun dried tomatoes gave it the perfect tang to get past the creamy cheese and rich artichoke. The crostini was perfection. We are both vegetarian, not vegan, and were excited by the options! We got the carbonara (vegetarian, because cheese is life) and the vegan pasta with regular cheese. The server came out and asked a question from the chef: if we wanted to do 'normal' pasta aka a filled ricotta pasta and we happily went with the suggestion. The food was incredible! First the carbonara: the yolk, wow. The creamy and peppery deliciousness: I'm not sure what vegan meat they use but it's fantastic! Rich, delicious and the pasta....i gotta know if it's made there or fresh or...such a fun shape! It was a long, slightly thick noodle with a hole in the center. Loved it. The vegan: full of veggies, creamy and just the right amount of sweet. The pasta recommendation was incredible: ricotta filled slightly chubby pasta with a perfect chew. Definitely get fresh pepper, and the artichokes didn't get lost. The veggies were definitely part of the dish versus what happens often with veggies: so often they are dumped in as a 'let's throw all the veggies in this dish!' Incredible, excited to come back for another date night!“
“Really good, high quality Indian food. Great flavors and spices on the Tikki Masala and butter chicken. Very good cocktails as well. Big, spacious environment. Our family of four was happy with the choice to stop here for dinner. Glad we did. If you like Indian food, give this one a try.“
“La Fiesta is a real hidden gem in Greensboro, serving up some killer Mexican food that's both authentic and super tasty. It's easy to miss this place because it looks pretty unassuming from the outside, but once you step inside, the vibe is friendly and welcoming, perfect for a laid-back meal. The menu is packed with genuine Mexican flavors. Their mole poblano is out of this world, striking a great balance between chocolatey and spicy. Also, you've got to try the tacos al pastor--tender pork with a hint of pineapple, all wrapped up in fresh tortillas. The staff at La Fiesta are super friendly, always greeting you with a smile and making sure you're having a great time. Prices are decent too, so you can pop in for a quick lunch or bring the family without breaking the bank. If you're in Greensboro, you definitely want to check out La Fiesta. It's a spot that proves the best flavors might be where you least expect them! They have great daily drink specials as well.“
“Get the Pollo Hawaiiano. Don't ask questions. Just get it. All other food from all other places is dog food once you eat it. Best wait staff anywhere. Always smiling and super friendly. When you leave Tres Amigos, you are always fat and happy with a smile on your face.“
“We had four meals for pick up. Salmon combo, 1/2 lb shrimp combo, chicken tenders and a Whitting combo. Everyone enjoyed the food. We could actually taste the fish, chicken and shrimp. Hush puppies where delicious with a few having actual corn in them. Very tasty. It was very easy to order over the phone and when we arrived they were finishing up our order. Everyone was very nice and pleasant. Definitely worth the money. We have found a new favorite.“
“Let me tell you about Earl's. Michael the manager, stellar! Decor...on point! Emily and Collin are exceptional bartenders. The food is out of the world. The attention to detail, service, quality, everything about it.....out of this world on point. Reminded me of when my folks used to take me out to steakhouses when I was young. If you have a problem with their prices, probably not for you however, "you get what you pay for" and everything about this place is worth every penny! I would recommend it to anyone. Make reservations through their web site because the more people find out about this place, the harder it will be to get in! One of the best meals and experiences I have had in a long long long time!“