Customers` Favorites
Customers` Favorites
“My husband and I were glad we stopped in for dinner. Appears they may have new owners, new management or maybe both. First I want to start with saying the food was outstanding! My husband had the bison burger with mash potatoes. I had the ribeye and a side salad. Everything was delicious and the presentation was stellar. 10 stars there. Our waiter was great. We opted to sit outside to enjoy the beautiful evening before returning home to hot Arizona. The young waiter was prompt, attentive and very sweet. The only non five star experience we had was the hotel employees and their friends “dining” with us on the patio. I believe it was the hotel managers (husband and wife) and a few of their friends. It wouldn’t have bothered us had someone not been smoking cigarettes. They had a fire going in the fire ring, playing music and working on lighting. One guy came over and gave us a candle for our table. He placed a few candles around on other tables for a nice ambiance. However, as a restaurant owner myself, I would expect employees to act a bit more professional. All in all our dining experience was great and we would definitely return. Like I said, I think they’re in a transition period. I wish them nothing but success!
P.S. probably my favorite mash potatoes, ever!! :)“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Love the quality offerings. The fresh bread is amazing. I got the Lox Benedict and my hubs the Montecristo. Both were so good. The strawberry matcha over ice was lovely as well. We also grabbed a couple cookies for the road. They were the best I’ve had in a long time. We got the peanut butter and the chocolate espresso. I wish I bought more than one.“