Gorat's
$$ • Steakhouses, American, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Gorat's
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Gorat's Reviews
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We had a fabulous meal and Greg gave us 5 star ⭐️ top notch service from cocktails (delicious) steak and dessert! Omaha! Support this gem!!
We were visiting Omaha on vacation in our attempt to see all 50 states. Since we were going to be here over Mother’s Day, we made lunch reservations at Gorat’s. I was so excited for a famous Gorat steak. However when we arrived we found it was actually a (lovely) buffet for the holiday, not the traditional menu. Well, let’s just say that the manager that day was the most INCREDIBLE, kindest, most thoughtful manager of a restaurant I’ve ever met. She went way out of her...read full review
Definite, great food great atmosphere however, pricing is a little high in my opinion, but everything was delicious. I must say.
Hours
| Monday | Closed |
| Tuesday | 4 - 9PM 11AM - 2PM |
| Wednesday | 4 - 9PM 11AM - 2PM |
| Thursday | 11AM - 2PM 4 - 9PM |
| Friday | 4 - 10PM 11AM - 2PM |
| Saturday | 4 - 10PM 10AM - 2PM |
| Sunday | 10AM - 2PM 4 - 8PM |
Gorat's is a well-regarded steakhouse known for its delicious food and excellent service. Many reviews highlight the quality of the steaks, with the whiskey glaze ribeye and prime rib receiving particular praise for their flavor and cooking. The restaurant offers a nice selection of appetizers, including highly recommended billionaire deviled eggs, onion rings, and fried calamari.
While the decor features some dated elements, the overall atmosphere is complemented by attentive service from seasoned staff who check in at just the right moments. Diners appreciate the inclusion of sides with meals, such as potato and vegetables, and find the prices reasonable given the quality of the food.
Gorat's has gained popularity, especially with the buzz surrounding Warren Buffett, making it a trendy spot for both locals and visitors. Overall, Gorat's lives up to its reputation as a classic steakhouse in a city known for its beef, appealing to those who prioritize great food in a traditional setting.