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Customers` Favorites
Customers` Favorites
“Great course and well maintained… highly recommend!!!“
Customers` Favorites
“This was our last resort for food as it was approaching 11 o’clock. We tried a few other places and they all closed their kitchen early. When we walked in, I wasn’t too sure of the place. It has a dive bar Vibe, which I’m totally cool with, but wasn’t sure how my wife and Mom were feeling about it. We ordered chicken fingers, Buffalo Chicken Eggrolls, French fries and a burger. Everything exceeded our expectations. Highly recommend! Staff was helpful, the owner was cooking and he was great to talk to.“
Customers` Favorites
“After seeing them one Phantom Gourmet Grreat 8 Poutine decided to try Pica's Pub & Grill today for some day drinking and apps. Poutine, Bavarian Pretzel and Chicken quesadillas all were very good. Quesadilla filled with pulled chicken and cheese. Plenty of gravy and cheese on the poutine, but not wicked soggy fries. Pretzel very soft and cheese was very good. Cocktails were very good. Waitress was FANTASTIC. Very friendly and attentive. Highly recommend and will go back.“
Customers` Favorites
“This was my first time there. It was great. The food was delicious and service was excellent and friendly. Nice cozy place inside and spacious patio area outside. It was a pleasant experience. I would recommend to friends and would visit again to try something new! ?“
“soooo much fun watching karaoke! I will definitely be going back!“
Customers` Favorites
“Had a wonderful Valentine’s Day dinner here. Everything was awesome! Chicken wings, shrimp Alfredo and chicken pot pie was all sooo good. Dinner rolls were to die for. However, the highlight of the evening was our awesome waiter Aaron! So polite, funny and attentive, even recommended a dessert (Mississippi mud pie) which did not disappoint!“
Recommended
Customers` Favorites
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“The food selection is good, the recipes are good, but the quality of their food source leaves a lot to be desired. The salmon isn’t center cut, the raw tuna has tough spots (silver skin) so not sushi quality, etc. And when 90% of the guests are eating with winter coats on, you would think they would get the hint that they keep it too cold in there. When they have the ceiling fans blowing cold air down at you in the middle of the winter, it seems clear that the staff is more concerned with their comfort than yours.“