Customers` Favorites
Customers` Favorites
“Today we decided to do a long trip to the Kancamangas Highway and at the end we plan I stop for dinner. We drove thru Lincoln and discovered Gordis was open. Were seated promptly eve though we didn’t have a reservation. Cassidy was our server , very attentive and making sure we had drinks and warm bread while waiting for our meal. My wife’s Haddock stuffed , tasty garlic mash potatoes and veggies. It was good , would have liked less stuffing and more fish. My chicken cordon blue was good and flavorful but based on previous experience, the chicken breast usually is butterfly and stuffed with gam and cheese. This was not the case but delicious overall. We share a dessert and coffee. I would definitely go back and try the other offerings.“
Customers` Favorites
“we ate house special fried rice,sichuan beef,sour and sweet pork😋really delicious and the beef is not very spicy. The service is great😁😁I recommend Chinese people have a try
we spend 58$,including 18% automatic service fee“
Customers` Favorites
“I only tried the food. I got a mushroom and swiss burger with onion rings for take out. My kids waited in the fenced in playground right outside. Then I ate by the river while they played. Food was serious pub food. The rings were hand breaded and that burger was for real! It was a little messy the way it should be. The men's room was rustic but clean. Looks like a good bar for a round of brews but I was just passing by. Highly recommend“
Customers` Favorites
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“Excellent experience from the staff to the food! Wonderful, friendly staff with fresh, made to order dishes. We visit a few times per year when traveling to the Whites!“