8 Best Steakhouses near Belmar

“My family surprised me with lunch at an amazing restaurant for Father's Day! 🍽️ None of us had ever been there before, but wow - it's honestly one of the best places I've ever eaten. Incredible food with so many delicious options to choose from. What a perfect way to celebrate! Feeling grateful for my wonderful family and this fantastic discovery. ❤️ #FathersDay #GreatFood #FamilyTime #NewFavorite“

“Very short staffed, long waits from beginning to the end, in as so far, was considering leaving because the check was taking so long.
Did not order desserts, because no one asked what we wanted.
Food is delicious. Atmospheres is nice. The manager or owner was attempting in every way to provide the best service he can.“

“My wife and I had a wonderful lunch at Prime 13. The steaks were cooked perfectly and a very nice size for a lunch entree. Looking forward to going back for dinner. The tomahawk steaks looked absolutely delicious. After lunch we walked across the street to their butcher shop and purchased an incredible double cut pork chop. Just cooked that on my grill and it was fantastic!“

“Had dinner here July 2022. No complaints. Friendly service, and great food. Would def go back.“

“An absolute fortune but good food. Still 42$ a burger kinda obnoxious (not anymore). But hey, I liked it, my wallet didn't agree. Skip the apps and go right for the mains. Huge portions. No alcohol. But liquor store next door. Very good quality food. Service extremely fast.“

“Great seafood“

“The other day my friends and I had the pleasure of eating at the Langhorn Steakhouse on Rt 70 in Lakewood. The meals were more than reasonably priced, and they were delicious. The staff was attentive, extremely friendly and courteous. Ty, the host, met us so amiably and showed us to our table. The server, Sharon B., was so attentive we never had to ask her for anything. Anything we needed she was right there to give it to us. We couldn't have asked for more.“

“Great place! Our waiter, Greg (?) was incredibly knowledgeable about the menu and did a phenomenal job. He greeted us with so much enthusiasm and made us feel like we were his only table all night. Especially considering it was packed at 10pm Fourth of July weekend, his level of service was so impressive!!

My biggest rec is to skip the steak and order from the hot appetizers! The burger with the beef bacon jam was amazing. We also loved the Wagyu gyoza, short rib gnocchi, and cauliflower.

The Lemon meringue dessert was also delicious although kind of random they garnish a desert with micro greens ? I picked those off :)“