Restaurants near Brooklawn

“There is NO WHERE in the world you will ever get one a Johnzarotti but from John's in Brooklawn NJ.Thank you John for being so awesome. Went to AC but bringing home Jonhzarotti souvenirs!!!”

“My wife and I went here Saturday night and had a good time. Happen to sit next to the owner at the bar. Nice guy, making sure everybody was enjoying themselves. Food and drinks were good. Going to check out R&B night tonight. D’s Save Vince and Bianca a table.”

“I ordered delivery so i can’t speak on the atmosphere but omg i was in disbelief when i ordered from here today.. i’m from philly and we have some of the best asian restaurants so when i moved to jersey all the delivery i’ve had was pretty mid but after trying this place today i pray they keep the same quality when they cook because they had phenomenal food. hot.. crispy and fresh! i got the orange chicken and boneless ribs and shrimp fried rice. just delicious and fresh. thank you so much”

“I can’t say enough great things about this place! We have been using Gaetono’s catering for years and every time we use them we receive numerous compliments on the food and it’s set up from our guests! The food is always fresh and the overall delivery/set up experience is amazing. If you are looking for a caterer, or even just a place to stop in for a bite, I highly recommend Gaetono’s.”

“Friendly staff, coffee and food is consistent, and they're quick! Happy to come here whenever I can.Parking: Free parking lot, inside of a larger plaza if you need additional parking. Walking distance from some stores.”

“This was my first time at a Chipotle anywhere. The food was excellent and the portion was great. The person at the pick up window was friendly. I will be going back.Parking: Plenty of spaces with reserved spots for pickup”

“KFC has a great selection. I always go for the whole meal bucket of chicken, potatoes, coke slaw , gravy for mashed potatoes. Always great my family loves it. And I don't have to cook that night. Great taste and great service.”

“Excellent place for a special occasion. Delicious food, drinks and service. The tasting menu is also less expensive than most for a ton of amazing food.Dietary restrictions: Food options for GF folks too”

“The heirloom corn grits with crab fat sofrito & mother rucker burger were made to profección. Our server who I believe said her name was “(mi-ahh)” was also a vibe-genuine.”

“With an ever-changing menu, I know that no matter what vegan dish I order from Primary it’s always going to be exciting and delicious. Many of the dishes have kept me up at night from the french toast to the cheesesteak and the jackfruit medianoche.Chef Mark has always been hospitable and attentive, and you can tell how much passion he has for his plates and his community. This restaurant is truly a gem in Philly and the team behind its magic deserve all the success. If you’re looking for a place to try, you cannot go wrong by visiting Primary.”

“I've been here a few times, it's a fun place to bring people because of the whole speakeasy vibe. They don't take reservations so it's hit or miss if you can actually get in. Drinks are hit or miss for me too. Over time I've done drinks from the menu and the bartenders choice. I know it sounds silly but I really dislike the ice they use! It's like ice chips which cheapens the drinks, which seems to go against the suave swanky vibe. I got the pickle mule this time though and really liked it.”

“Outstanding food and service! We’ve been fans of Stina since they opened , we are lucky to have them in our neighborhood:) the food is always fresh and authentic some of our favorite dishes include Spicy soppressata , Moroccan chicken, veg pide just to name a few!!!”

“The Love. Umm, yes please. The vibe. The food. The staff. All great.I went for a solo dinner while in town for a conference. I initially wanted to get the fried chicken with grits and collards but my Server mentioned the special for the night, the ribeye with macaroni & cheese and said he’d go with the ribeye. So I did! It was a double the price but I was out of town and why not treat myself to a steak! It did not disappoint, so so good. Unfortunately I had a bit of a headache so I didn’t have a cocktail but the iced tea was good. ? I live in Atlanta, so hopefully I’ll be back soon enough to try out a drink. I had a lovely meal and it was pretty busy Sunday night. I guess it’s a popular spot.”

“Having grown up with Texas breakfast tacos I was excited to see a spot in Philly to create what I was missing from home. Bfast taco was good, flavor was def there. A bit on the pricier end for a breakfast taco, even with a homemade tortilla. Was hoping all salsas were given out as well, tried the guaijlo , had good flavor. Not sure if I’ll be a reg just because they’re pricey. But I do appreciate what they are bringing to Philly.”

“Pretty good experience! There was a little bit of a mix up with what we ordered but they instantly took care of it and got us the rest of our food. Some of the food was hit or miss. The broll, Bloc party, Hijiki, and e I shumai was great but I didn't really like the chashu because it was a bit gummy and the wings were not my favorite. But other than that, it was all great. I will definitely come back soon to try more things :)”

“Such a great experience. The service was quick. Oh the food ???Vegetarian options: Of the 10 options 3 were vegan based so I’d say that’s a plus!Dietary restrictions: Plant-based preferred”

“Delicious food and excellent flavor combinations. Much of the food is meat but I absolutely recommend for vegetarians. The cauliflower mezze was extremely well-flavored, the chickpea and eggplant mezze had fantastic texture, and the oyster mushroom kebab was one of my favorite dishes I’ve ever had.”

“Took a friend out for lunch for her birthday. We shared the shrimp and crab roll and I got the Pad Khing with tofu, and opted for the soup. My friend got the green curry with tofu. Everything was delicious! Next time I’ll ask for more spice. Great lunch price point as well.Vegetarian options: You can get tofu with any dish as the protein.”

“The best sashimi and I have ever had. Stopped in here 3 years ago by chance -- looking for food before a concert at Gloria Dei Old Swedes Episcopal Church. I was able to get a few things, not a set menu. They did not put soy sauce or anything on the bar or tables -- they said they were preparing it just as it should be prepared. And it was so! Looking forward to coming back.”

“Bought shrimp tacos, chicken tacos, esquites, chicken tacos and guacamole. The only downside is that the chicken tacos were made with dark chicken thigh meat, I wrongly assumed it would be chicken breast (my fault for not asking).Otherwise good decent food!”

“Very small intimate space with the open kitchen directly on the floor. Had an incredible experience here! The staff was super friendly and bantered with us all night. The stand out to me was the scallop toast, it practically melts in your mouth. Though everything we had was excellent flavor and presentation wise. I will absolutely be back!”

“Amazing little bar with a great beer selection and excellent bar food. The wings were among the best I’ve ever had (and I’m from Alberta - we take wings seriously!) knowledgeable server and very friendly. They put a lot of care into the food and drink of this bar and it shows.”

“such a cute cafe! I’ve been wanting to stop by for the longest but never had the time to until recently. I walked in and the gentleman at the register recommended “the Antonio” sandwich…and let me tell you, I came back the next day for another one! It was so good! The 2nd time around, I was able to get my hands on their tarts and they were delicious. Will def continue to make my way in.”

“For the last 3 years the population of Philadelphia has declined as people run from the city due to crime, immigrants and hyper inflation. Vernick is a wonderful place to grab some fish on your way out of town.”

“Food... Amazing!! Service... Fantastic!! Atmosphere... Cozy!!I highly recommend this restaurant. I enjoy the delicious food (especially the Salmon Freekah Salad and Pistachio Sticky Bun) and the Brown Butter Artichoke Borekas are everything!!! After a year of coming here, I've tried nearly everything on the menu ? Owner, Chef Mike Solomonov is incredibly generous!!!”

“One of our favorite places to dine! The owners staff and food are amazing. They go above and beyond to please. Always friendly sincere and happy. And the food is incredible. Never disappointed!!! Thank you pesto”

“Walking in here and you're immediately greeted with a wonderful dark and cozy ambiance reminiscent of the early half of the 20th century. Decor and music all match the theme, and the mural of dogs overlook all diners. The wine and spirit menu is very extensive, and the cocktails are premium. The sidecar was actually 10/10 blended and tasted exactly as it should. The biscuits served to start come with delicious honey butter and are quite tasty, warm, and flaky. Steak was cooked beautifully and was a high end chop. The blue cheese melted on top added great savory flavor to complement the steak. The sides were great as well. Nicely cooked sprouts and very buttery, creamy mashed potatoes. Do recommend the baked Alaska though it is very sugary! Quite an uncommon dessert and they do it well. Nice end to the meal. Overall a very tasty and memorable dinner. Thanks”

“Great burger and good German beer selection. Service was fine. A nice beer garten in Philly. Outside seating, you order your drinks and food, and then sit down. Simple.”

“It's an authentic mom & pop Mexican trattoria , which is a must visit. Esp for their Buffalo pizza, of all things.It's the best pizza I've eaten, maybe due to the fact that it was made in a wood fired ovenOur nachos were a bit too drenched in cheese , but it's a personal choice.Soup was good and warmRed snapper was crispy and baked to perfection in the wood fired ovenEnchiladas were made with corn tortillas, but delicious.I'd love to come back.The host/owner is a delight to meet.His love and care in food prep, service and customer dealing is warm and jovial.”

“Nice date spot. We came on a whim as this was a recommendation from a local distillery. It was our anniversary and we happened to be visiting from LA. We sat at the bar and enjoyed a lovely meal with wine and ice cream.”