Kebab near Cliffside Park, NJ

“Awsome, delicious food… love it 🤗😊“

“All the dishes were fantastic, but my favorite was the tandoori lamb kebab, it was absolutely delicious. The exterior was perfectly crispy, yet the meat remained tender and juicy. If you love lamb, you definitely need to try it. I ate an entire pound on my own. The guyru laghman was also great, with rich and flavorful seasoning. While the other dishes might not have been as remarkable, they were still well above average. The only thing that didn’t suit my taste was their dessert. The dessert was overly sweet, almost excessively so, though that might be their signature style. As for the service, it seems like only their daughter speaks English, but her voice is quite soft, and it feels like she’s contributing to the family business out of obligation. However, this doesn’t affect anything, I’d still go back again.“

“I am a chicken girl and can completely without reservation recommend any and all chicken dishes and sandwiches on the menu. I have had them all over and over. Also the French fries and green salad. They are my go to usually twice a week.Believe the listed menu needs to be updated price wise but still the best deals in town. A HuGE plus you have the Richard Tucker (google him) Park right across the street for seating. Linda“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“We had dinner at this restaurant today. The interior of the hall is simple. A huge chandelier enlivens the interior. The servers are modest and polite, it was very comfortable to communicate with them, they answered all our questions and gave recommendations. We tried plov, Marakand spec.wrap, chicken and beef kebabs, home made compot and Uzbek flatbreads. The food was served 15 minutes after ordering, very quickly. The prices are average. The atmosphere is calm, pleasant music was playing, I recommend!“

“Listen. The food was exquisite (Pide mix). Very few employees are as professional and respectful as the 2 employees there. My wife and I had an extended conversation with the young man, Vince. I was quite delighted with our discussion. He conveyed his deep commitment, understanding, and methodical work ethic relating to food handling and safety practices.

Having a background in medical sciences, it was refreshing to see young men taking their work with passion.

Too many restaurants nowadays have this nonchalant, lackluster approach to food health and safety practices, resulting in us consumers paying the food poisoning bill with our health. This place is different, and Bayonne is all the better for it.

Thank you for your examplary service and your commitment to making fresh food every day.

I also want to thank the owner for encouraging a deep culture of safety first. In a twist of fate, the owner happens to be one of my neighbours on the same street, but I haven't gotten the chance to meet them yet.

Keep up the good work.“

“The food is always fresh and well seasoned. So tasty😊“

“Butter chicken, goat doori kebab is to die for. Roomali Roti - just had it after ages. No doubt NYC has an Indian restaurant which can compete with the likes of Dum Pukht in India.“

“Such a great neighborhood spot and family owned business! I came in for lunch with my husband, and we had a really relaxing and delicious meal. It was clear that the staff was working hard to make sure that we were satisfied and happy. All of the food that we ordered was delicious! Highly recommend!“

“This cart is right off the Grand Ave Station so I usually stop by on my way home.

The person working is usually different everytime I go but they are all so kind! And they really pack in what they can into the to-go container. I guess it depends on how much you eat but it usually lasts me 2 meals.

They take both cash and card which is also really convenient.“

“Didn’t try the food but came in for drinks one night. The bartender told the best jokes and made my friend and I a drink out of saffron syrup he had made. So delish. The owner seemed pretty chill too. Looking forward to trying the food in the future!“

“Soooo happy my husband and I find this gem of a restaurant! Best Iranian food ever! I don't eat red meat or pork, so I stick to chicken and let me tell you I could eat the chicken kebab and saffron rice every single day of my life I swear!😋 The bread is Persian bread, I can't think of the name, but omg delish! We eat inside atleast twice a week, the restaurant is always clean and spotless, and Ellie is our usual server: she's truly the greatest! Friendly, Efficient and just the sweetest young woman to talk to. All of the young ladies that work there are super sweet. With the world being so crazy and backwards right now, It's really nice to know we have a quiet little spot we can go to enjoy a great meal in such authentic atmosphere!“

“This little cart packs so much flavor into a silver tray of food! I am so glad a friend showed me this place.

The chicken is extremely juicy, with crispy edges. The rice has two different kinds, and the flavor profiles are aromatic and a little smokey. Typically a meal comes with two soups, salad, rice and your main. Which is a lot of food for what they charge.

I would suggest ordering in person if possible, saves you a lot of money. I do however order on their app often, it’s that good!

Again…. The amount of food you get for the amount you spend…. INSANE! I love this place“

“From the drinks to the food prepare to indulge in heavenly bliss. We’ve been coming here for three years and each time it only gets better. This time big thanks to Alexis for the lovely hospitality.“

“My favorite local restaurant by far. Consistently fresh, delicious and fast. Family run, good vibes all around.

Dietary restrictions: Vegetarian and vegan options

Kid-friendliness: Good friendly staff, good kid options

Wheelchair accessibility: Ground level no need for ramps etc“

“El Jardin is a true Mediterranean gem! The mint lemonade was crisp and refreshing, and the hummus was silky smooth. We loved the lamb skewer and grilled chicken—both juicy and full of flavor. The fresh Mediterranean salad was the perfect, vibrant side. Great food, warm service—can’t wait to come back!“

“Fantastic Doner, the cuisine is exceptional.“

“i was passing by the area and looking for a quick filling lunch, very pleasantly surprised by how yummy their chicken doner sandwich was. You MUSTT get their homemade bread, it’s so soft yet a little toasted on the outside. The cabbage and pickles were so refreshing, a nice balance to the savory chicken. It was also GIGANTIC. You will not leave hungry for sure. There is a modest seating area in there as well, in case you need to rest a little before continuing going wherever.“

“Food is great and service is always amazing!“

“From the drinks to the food prepare to indulge in heavenly bliss. We’ve been coming here for three years and each time it only gets better. This time big thanks to Alexis for the lovely hospitality.“

“Great food!! Extremely friendly, and accommodating staff! When we come back to the area we will definitely be going back here! Highly recommend!“

“Who wants to experience home food please, pay your visit undoubtedly.
Foods are fresh , prices are so accurate, services also satisfying, only their space is little smaller than others.
I loved their fish combo , their Chai, Alu puri, egg chop, kala vuna , lentil were awesome.
I don't get time to cook at home , most often I have my launch or dinner from them.
As a regular customer, I suggest everyone you will satisfy with their prices and food quality.
They should develop their biriyani and Chicken Curry but most other dishes are okay .
Thanks.“

“We went to River Edge branch on Friday night - the music and atmosphere are great.Restaurant is beautiful. They have very good singer/DJ, people were dancing till very late. Food is good too - we ordered lamb shish kebab, fried potatoes, stuffed mushrooms, samsa, some salads - everything was delicious. Highly recommended.“

“Good ?“

“Best chicken Döner kebab in NY/USA“

“When it comes to plant-based dining, finding a truly memorable meal can be like searching for a rare gem. But let me tell you, Kotti Berliner Doner Kebab has managed to deliver an experience that I won’t soon forget.

Let’s start with the vegan wrap—though, to be honest, it felt more like a perfectly constructed sandwich. This birthday gift from a thoughtful friend had me stepping out of my usual no-tofu zone. And wow, what an exception it turned out to be. The tofu wasn’t just there for the ride; it was marinated to perfection, blending seamlessly with the veggie mix.

Now, let’s talk bread. A crisp sesame riddled exterior gave way to a soft, pillowy bite, striking that elusive balance between texture and flavor. Each topping brought its A-game, adding layers of crunch, tang, and brightness that danced in harmony with every bite.

And then there was the special vegan sauce—the kind of condiment that elevates a meal from good to unforgettable. It was creamy, tangy, and herbaceous, tying everything together like a symphony of flavor.

The experience was made even better by the cook. Their patience, friendliness, and genuine care shone through in every element of the meal. It wasn’t just food; it was a crafted experience that left me eager to return.

Kotti Berliner Doner Kebab isn’t just serving vegan food—they’re setting the standard for how satisfying, flavorful, and downright exciting plant-based dining can be. If you’re even remotely curious about vegan fare, or just crave a culinary adventure, this is the place to go. Trust me, one bite and you’ll be planning your next visit.

Dietary restrictions: Vegan“

“This noodle joint is a hidden gem in Queens!

Nestled in Rego Park, Uyghur Lagman House offers freshly made, authentic, and halal Uyghur dishes that are as delicious as they are unique! Im so glad I finally tried it! From their house-made noodles to sizzling specialties, every item on the menu is packed with rich, unforgettable flavors. For a genuine taste of Uyghur cuisine, this is the place to be!

Started with their Uyghur manta & Samsa which were so good followed by their special Lagman & Scallion lamb! Everything was truly amazing! Great service too!“

“I love it !! Mucver my favorite 😍 appetizer!!“

“Arjun is incredibly kind and goes above and beyond to provide exceptional service. The food is not only high-quality but also consistently delicious and fresh. You can really tell he takes pride in what he does, and it makes the whole experience feel warm and welcoming. Highly recommend!“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“Came with my boyfriend whos been here multiple times and said it was delicious, and he wasn’t wrong. We got chicken, squid, chinese sausage, ricecake, shrimp, and beef skewers that were ALL amazing. HIGHLY recommend the spicy powder on any skewer you order. I have low tolerance for spice, but it was just a small kick for a couple seconds. I will be coming here way more often, I found my favorite food spot for late night snacks.“

“Don’t sleep on this place!Located on a small side street in rego park it can be easily missed without knowing about it. The decor is what my interior design friend described as resembling a turkish marketplace.This place offers some amazing authentic Kosher Bukharian cuisine. They have their own tandoor ( stone oven ) to make fresh bread Liposhka and Samsa.Menu offers everything you might want from lagman, shurpa, samsa, plov, 7 types of shashlik, manty and more! All delicious.I suggested they add a dessert option to extend the meal experience.“

“First time trying both the Chicken & Beef Doner Boxes.I was pleasantly surprised how GOOD everything was! The flavourful meats with fresh veggies and feta, with or without sauces, all combined with the unique bread is a great new dinning experience unlike anything else. I highly recommend giving this a try ! We will definitely be return customers ! The ladies were quite helpful and informative about the food and it's history as well as super nice !“

“I have visited Aden multiple times and have always enjoyed my experiences. Delicious Yemeni food, likely the best in Queens, whether sit down, take-out, or from their street grill, coupled with the friendly service will keep me and my family coming back. Take the poor reviews of this business and set them aside as merely bad judgment on the reviewer's. This is not a fast food restaurant! Expect to wait a little, but you will be satisfied.Their Steinway Halal cart outside offers half chicken and kabobs over rice. Delicious!“

“Amazing food!!! I love Turkish food and I always want to try the adana kebab from different places. Lokanta so far has the best adana kebab and delicious appetizers. Fast delivery, fresh and warm. Will definitely keep ordering and want to try other dishes. Totally will recommend Lokanta as one of the best Turkish grills in NYC. Dont forget to try their baklava!!!!!“

“Among the best in the game. I'd go to this place over any of those bigger companies (who often don't even use actual halal-style ingredients), no matter how many I try. There's flavor in everything you order. They always offer the best prices. I'd recommend this place to anyone and everyone who likes (or is interested in) halal food. I've ordered here many times and have yet to be disappointed. I cannot express enough how much I recommend this place, you won't regret it!“

“We were greeted by the hostess and our server, Walter as well. Walter's service and attention to detail is very much appreciated. He always makes us feel welcomed, at ease and relaxed while at RW Prime. The food was delicious. I had the glazed salmon cooked just right with just the perfect amount of glaze. Our experience at RW Prime is always positive, especially when Walter or Carlos are our servers. Thank you RW Prime!! Orlando“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“Mesut brought me here Sunday and wow never had a turkeish breakfast the kids and I fell in love we are from wanaque Over an hour drive. It was so worth the drive .. thank you so much Very delicious“

“Great place with the best roasted chicken or grilled salmon, made to order. You pick out your choice of already cleaned & seasoned giant sized Salmon steaks & they cook it on the flame grill, fresh & delicious. The sides are tasty too, rice pilaf & black eyed peas & garden salad. The best Mediterranean cooked dishes around!!“

“This place combines flavors in ways that simply work. I appreciated the ambiance and found the meals good. Staff members approach every table with sincere warmth. This place serves delicious dishes, charges sensibly and provides great care. I look forward to my next visit to try new dishes.“