Kebab near Cliffside Park, NJ

“Awsome, delicious food… love it 🤗😊“

“Wow so so good. I wish I took a photo. I got the stir fry noodles but am excited to try more. Way better than a lot of other noodle options near by. I love the relaxed, hands off approach Asian restaurants have unlike that review from Jeff below.“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“lamb chicken combo plate was magnificent !“

“Went there on a Sunday night. The food was still top quality. The meat was juicy. And it was fairly priced. We ordered like 11 skewers and 4 plovs for 4 people. I’m not over exaggerating when I say this gave me a euphoric experience as I was hungry the whole day.“

“Best chicken Döner kebab in NY/USA“

“I will dream of the Uzbeki Qabuli Pulao for ages to come!
I've historically not been a fan of lamb, but this restaurant changed it for me. It was so tender and delicious, and the rice and carrots and raisins were so so so good. I don't often find myself in this corner of the country, but when I visit again, I will definitely be making a stop here!
We also had firnee, which I didn't manage to take a picture of before it was gone, because it was so delicious. 🥰“

“Soooo happy my husband and I find this gem of a restaurant! Best Iranian food ever! I don't eat red meat or pork, so I stick to chicken and let me tell you I could eat the chicken kebab and saffron rice every single day of my life I swear!😋 The bread is Persian bread, I can't think of the name, but omg delish! We eat inside atleast twice a week, the restaurant is always clean and spotless, and Ellie is our usual server: she's truly the greatest! Friendly, Efficient and just the sweetest young woman to talk to. All of the young ladies that work there are super sweet. With the world being so crazy and backwards right now, It's really nice to know we have a quiet little spot we can go to enjoy a great meal in such authentic atmosphere!“

“From the drinks to the food prepare to indulge in heavenly bliss. We’ve been coming here for three years and each time it only gets better. This time big thanks to Alexis for the lovely hospitality.“

“Butter chicken, goat doori kebab is to die for. Roomali Roti - just had it after ages. No doubt NYC has an Indian restaurant which can compete with the likes of Dum Pukht in India.“

“Been coming here since highschool. Still better than most halal spots ive been to both in taste and price. And the best thung of all is the owner himself. always with a smile on his face, always polite when serving. So loved by the community that while you wait for your food at least 2 people will greet him and he'll greet back.“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“Best chicken Döner kebab in NY/USA“

“My favorite spot in my neighborhood in Brooklyn. Made with love. Absolutely delicious food, and everything tastes as if it’s homemade. I truly appreciate the staff too — everyone is always very welcoming. Thank you for all that you do, Dar 525!“

“We’re in the neighborhood every few years and come here semi-regularly. Just ordered the vegetarian plate and was really delighted by the different vegetables. Cooked thoughtfully, great flavor. The kebab are also quite good.“

“First time trying both the Chicken & Beef Doner Boxes.I was pleasantly surprised how GOOD everything was! The flavourful meats with fresh veggies and feta, with or without sauces, all combined with the unique bread is a great new dinning experience unlike anything else. I highly recommend giving this a try ! We will definitely be return customers ! The ladies were quite helpful and informative about the food and it's history as well as super nice !“

“very fast customer service“

“From the drinks to the food prepare to indulge in heavenly bliss. We’ve been coming here for three years and each time it only gets better. This time big thanks to Alexis for the lovely hospitality.“

“Food is great and service is always amazing!“

“My go to place for Uyghur food. Perfect for both dine in and take out. Just keep in mind that the tea is only available for dine in. Parking isn’t too bad, you might have to circle the block on Sunday’s. The food is fresh and so flavorful. Would definitely recommend coming here if you’re in the area.“

“Great food!! Extremely friendly, and accommodating staff! When we come back to the area we will definitely be going back here! Highly recommend!“

“Good ?“

“We love eating at Kotha Restaurant! The food is always fresh and delicious, and the flavors are amazing. My kids also love it — it’s one of their favorite places to eat! The staff is friendly, and the service is great every time. Highly recommend Kotha for anyone looking for tasty and family-friendly food!“

“Possibly the greatest doner sandwich I’ve ever had. The harmony between the oil and vegetables, along with the homemade bread was absolutely outstanding.
Divine. If you’re reading his you have to try this place, highly highly recommend.“

“I had great experience at this restaurant. The staff was very friendly and attentive. They served up quickly and made sure everything was perfect. I tried the chicken momos and chicken tikka which was really tasteful.

Overall, I would recommend to visit this place with your friends and family...“

“I love it !! Mucver my favorite 😍 appetizer!!“

“ordered the sandwich and it was so delicious. It was a bit too crispy for me but such a filling meal, so I didn’t mind the price as much since I really liked it and the meat was seasoned well. I would definitely get it again once my teeth gets better so I can fully enjoy that sandwich.“

“We went to River Edge branch on Friday night - the music and atmosphere are great.Restaurant is beautiful. They have very good singer/DJ, people were dancing till very late. Food is good too - we ordered lamb shish kebab, fried potatoes, stuffed mushrooms, samsa, some salads - everything was delicious. Highly recommended.“

“First time trying both the Chicken & Beef Doner Boxes.I was pleasantly surprised how GOOD everything was! The flavourful meats with fresh veggies and feta, with or without sauces, all combined with the unique bread is a great new dinning experience unlike anything else. I highly recommend giving this a try ! We will definitely be return customers ! The ladies were quite helpful and informative about the food and it's history as well as super nice !“

“First time trying both the Chicken & Beef Doner Boxes.I was pleasantly surprised how GOOD everything was! The flavourful meats with fresh veggies and feta, with or without sauces, all combined with the unique bread is a great new dinning experience unlike anything else. I highly recommend giving this a try ! We will definitely be return customers ! The ladies were quite helpful and informative about the food and it's history as well as super nice !“

“I had eaten halal Bukhari Uzbek food many times before, but if you are hosting strict kosher keepers in Queens who were bored of the typical pizza or grill joints, this was a must try for out of town guests.
I introduced my friends to many different Samsa (average), Plov (excellent, but only one recipe), Manti (average, real Georgian places are better), and IL salad (excellent, better than some Mediterranean places), everything was fresh and nothing disappointed.
I just wish they had changed the name 6 years ago after they started closing every Saturday, as C.S.S. is quite the mouthful to remember while gossiping about good places to try. they have about a dozen seats inside and another dozen on a sidewalk shed with quiet low foot traffic. for VHQ adherents, this is a must try, then try again and again until you've sampled the entire menu.“

“I have visited Aden multiple times and have always enjoyed my experiences. Delicious Yemeni food, likely the best in Queens, whether sit down, take-out, or from their street grill, coupled with the friendly service will keep me and my family coming back. Take the poor reviews of this business and set them aside as merely bad judgment on the reviewer's. This is not a fast food restaurant! Expect to wait a little, but you will be satisfied.Their Steinway Halal cart outside offers half chicken and kabobs over rice. Delicious!“

“GERMAN DONER KEBAB - AN ENLIGHTENMENT If you're from Berlin, it feels like there's a kebab store on every other corner. So I can recognize and judge a kebab when I see it. Even just leaving Berlin and Brandenburg, the kebab experience changes within Germany. The further you get away from Berlin, the worse the kebabs get. Some time ago in New York, I discovered one or two places trying to make a kebab. Unfortunately, I have not yet been able to find a proper kebab in New York, despite the name kebab. What was being sold was called a kebab, but had very little to do with a kebab and tasted even less like a kebab. All the more enlightenment then... the recommendation of a friend living in Brooklyn. "German Doner Kebab" in Brooklyn. And then the first kebab there since 2018 here in New York. I can't even describe how happy I was. It looked like a kebab, it tasted like a kebab and came pretty close to a kebab from Berlin. Really well made. Incl. tax 12.51 dollars is a bit steep, but still good value for New York. The portion was good and filling. Everything is really fresh and well seasoned. The bread was just as it should be, thin and crispy. This was pretty much the best kebab I've had in a very, very long time (with the exception of one visit to Berlin). I will definitely go back there again. GERMAN DONER KEBAB - EINE ERLEUCHTUNG Wenn man aus Berlin kommt, hat man gefühlt an jeder zweiten Ecke einen Dönerladen. Ich kann also einen Döner erkennen und beurteilen, wenn ich ihn sehe. Allein schon Berlin und Brandenburg verlassend wird das mit dem Döner innerhalb von Deutschland anders. Je weiter man sich von Berlin entfernt, desto schlechter werden die Döner. In New York entdeckte ich schon vor einiger Zeit den einen oder anderen Anbieter mit dem Versuch, einen Döner zu machen. Bisher konnte ich leider in New York trotz Bezeichnung Döner keinen ordentlichen Döner entdecken. Das was da verkauft wurde, heißt zwar Döner, hatte mit Döner aber recht wenig zu tun und schmeckte noch viel weniger nach einem Döner. Um so mehr dann die Erleuchtung... die Empfehlung eines Freundes in Brooklyn lebend. "German Doner Kebab" in Brooklyn. Und dort dann der erste Döner seit 2018 hier in New York. Ich kann gar nicht beschreiben, wie sehr ich mich gefreut hatte. Es sah aus wie ein Döner, es schmeckte wie ein Döner und kam schon recht nah an einen Döner aus Berlin heran. Richtig gut gemacht. Incl. Tax 12,51 Dollar ist zwar sportlich, aber für New York wiederum preiswert. Die Portion ordentlich und sättigend. Wirklich alles frisch und gut gewürzt. Das Brot genau so wie es sein muss, dünn und knusprig. Also das war seit sehr sehr langer Zeit so ziemlich der beste Döner (mit Ausnahme einem Besuch in Berlin), den ich seit langer Zeit gegessen habe. Dahin kehre ich auf alle Fälle wieder zurück. -------------------------------------------------“

“Good food 🥘 good service ❤️“

“Features traditional Afghan Food in a cozy space.

Food:
- Recommend getting the Sambosa (Fried Dumpling) appetizer, crispy and flavorful, and the Kabuli Palow (Afghan national rice dish) with kebabs (tender and flavorful)
- The Aushe Burida is risky, I personally thought it was overly sour and the taste reminded me of stomach acid...

Atmosphere:
- The space is small with ~10ish small tables, nothing fancy but acceptable, a local kind of feel“

“Need a complete macro power bomb? Hit this place. Roasted chicken breast (bone in), rice, roasted veggies (carrots, peas) and potato, mesclun lettuce, & tomatoes: $13. Decent portions, but not oversized. I have enough left for lunch tmrw! Well done!“

“Good customer service 🥘🍟🍮🥗👍“