Bars near Egg Harbor

“Hands down best French onion soup in Atlantic County. I'm a long time customer and this is my neighborhood bar. The drinks are cold. The bartenders are feisty. There's not a bad meal on the menu. The hardest part about going is deciding what to eat, because it's all great!“

“Good for a drink. The food is alright--bar food. It's good bar food, but it's not like you go there for the food. The service is always good. The only thing is that I know it's supposed to be a dingy dive, but I feel like I ALWAYS see food on the floor. Always. And it's a dark carpet. It's definitely giving dark/depressing vibes in there. It's a staple, but if they remodeled the place, I think that would irk in their favor. I'm not saying this because they need the business--they don't. They are always busy. I just think it would be cool.“

“Got here early for a flight decided to check this place out for breakfast. Wow! Our server was the best (Ken)… Very friendly guy and checked up on us often. Refilled our drinks too! It was a little pricey but come on.. its in an airport! Definitely will be coming back here.“

“Finally had the opportunity to have dinner at this historic and legendary seafood restaurant and it did not disappoint. Having been to many seafood houses along the east coast, I am giving this one my highest rating. Sorry that it took me so long to get here, but since now I am living closer, I will be back as often as as I can. We had a 4:15 reservation and the first thing I noticed was the long line outside the door, I soon found out that these were people who were waiting to get the first seats at the bar for the fantastic Happy Hour, a great idea where their array of superior oysters can be found for less than half the price. We sat done for dinner and were immediately treated to superior, friendly and efficient service. We started with a dozen oysters going with the recommended Blue Points and Delaware’s, these were some of the best I have ever had, fresh, ice cold, juicy ,briny and incredibly flavorful. We went on to try the Manhattan Clam Chowder, served with fresh whole clams and a light tasty broth, a departure from standard and quite appealing. I had a blackened red fish in a Cajun stew with andouille, shrimps and okra, this was a spectacular dish made with some of the freshest and tastiest red fish that I have ever come across, hat’s off to the chef on this one!! We capped off this wonderful meal with their unbeatable bananas, caramel and creme pie. Bravo, bravo, bravo….“

“The atmosphere was elegant and old school sexy. The waiter Omar was so very respectful and engaging/ this restaurant will be first on my list every time I come this way.Clean, family, friends, great memories. I see why this place knife & Fork has stood the test of time. I thank the staff the Chef's and management...“

“The time I had with Morton's on my anniversary was probably the best restaurant experience I have come across thus far. The elegance of decor, friendliness of the staff, personalized touches to mark the significance of our special day really left us feeling overjoyed after. Not to mention the food simply being phenomenal all around, from appetizer to main to desert. I don't think we could have been more happy and satisfied. We will most definitely be returning and have recommended Morton's multiple times already. Looking forward to our next special occasion here!“

“Due to a bad experience we had at a different Outback location several years ago, we stopped going to Outback restaurants.But we decided to give this location a try while on vacation in Atlantic City and we were not disappointed.Location was great, restaurant was clean, waitress was attentive and friendly. The food was great.The only thing that I didn’t like was the buffalo chicken wings. They use wings that are very large in size. Blue cheese tasted like an artificial flavor not real blue cheese. Wings were also very greasy.Overall a good experience and would definitely go back.Parking: Plenty of parking“

“Came for an early dinner at 4:30pm and we were able to get a spot without reservations after waiting 5 mins. The dining area was pretty empty but I guess they just needed to set up. Staff was friendly and our waiter was attentive.The bread they serve at your table is delicious and warm. I ordered a cocktail and it was boozy and tasty. Made with fresh juice, not too sweet, and reasonably priced.Our entrées came with a salad so we got Italian and balsamic dressing. Both salad dressings were heavy with vinegar and very sour. The lettuce didn't seem to be the freshest so definitely could do without a salad on a return visit.For entrées we ordered the seafood boulliabaisse and braised short rib pasta. We didn't have to wait long for the food to come out and when the food did arrive, it's piping hot which is awesome. The seafood boulliabaisse broth tasted like the ocean with tomato sauce. The shrimp and mussels were fresh and cleaned well. The clams had a tiny bit of grit on them. The pasta was cooked just shy of al dente and a bit stiff. Still enjoyed the meal but not the best seafood pasta we had.The braised short rib was cooked well. Had great flavor and texture. I think they should choose a different pasta because the panccheri is huge and doesn't work well with the big chunks of beef. It was however, cooked well and seasoned great. The portion sizes for both entrées were very generous.Will be back to try their other entrées and cocktails whenever I'm back in the area.“

“This is THE place to be. I am so so so happy something like this has opened up in Moorestown. It is truly a fun place to hang out. Good community, joy, great food, fun atmosphere. Thank you truly for the incredible humans of Ryfe for bringing this light and play to our community. I can't wait to see what unfolds!“

“Had the Cape May Always Ready on draft. They serve it in a frosted glass, my god that was good. To eat I had the gochujang chicken sandwich, which was great. The fries are the best fries I’ve ever had. The bar tenders are very friendly as well.“

“Service was great, food was really good. Slightly on the pricier side but your at a casino so you should have a little money to splurge with. I got the Guarcho for 2 or whatever it was called. Mix of shrimp, chicken, steak, lobster tail etc. Really good.“

“Not much to say without echoing every other review. Food is excellent and fairly priced. The atmosphere and service are excellent. We go every year with a large group, and they roll out the red carpet. Awesome steaks and seafood. Lobster was incredible. Drinks flowed. Cozy bar upon entering, love it there.Parking: To be fair, I've mainly taken a car service and when I last drove, I don't remember it being difficult to find parking.“

“We just stumbled on this place after spending a small fortune in Carmine's next door. Well the food was delicious and well seasoned. The service was great as well. Definitely enjoyed and I will stop by again whenever I'm in Atlantic City.“

“I don't even know where to start. One of the best comfort foods ever! Chicken n Waffles, Double O onion Burger, and my favorite the chicken sandwich with pepper jack cheese! OH! And they have amazing award-winning burgers! It's a win-win place! You will not be disappointed!This is a good as home and fills a hole when the craving strikes. The atmosphere is great and the staff is very friendly. I will definitely go back again!“

“Great food. My wife said her ribeye was the best tasting steak she's ever had, and she's picky. My burger was delicious. My son loved his bang bang shrimp and we finished up with the cheesecake that was also delicious. The service was great too. We will definitely be back.“

“This is a nice little place to stop and have a drink. I am fairly certain it is the first location on the boardwalk that serves alcohol, they have sports on the Televisions, some music playing outside as well as some outdoor seating...it's a family business and they're making improvements steadily.“

“I was a bit disappointed with our dining experience. To start, the bartender never acknowledged me, even getting a tonic water immediately for a server who said, "when you get a chance." I found the branzino to be lacking in flavor and the chocolate molten cake particularly dry with no molten filling to be found. The service wasn't bad but not great either- dinner took over two hours. Just not the best experience I've had there. They definitely need to upgrade their desserts. I tried two and neither were great.“

“Great spot to grab some food and drinks! We were visiting family who live in the area and we stopped in for dinner and drinks. We got lucky and were seated right away near the second bar in the back. Our server was very friendly and attentive. They had a good selection of beers, I had a Mango Cart. They also had some fun mixed drinks on the menu that I hope to try next time. My Buffalo chicken wrap was yummy! It came with a bag of chips but you can upgrade to fries. They had a kids menu, which was appreciated since my son was with us. I know it says it everywhere but just another reminder, it's CASH ONLY. They do have an ATM machine inside.“

“It was recently renovated so everything inside is clean and fairly new. The service is fantastic, even though a few guys have a bit of Jersey attitude, and while they occasionally sound snarky they are always on point. You never wait for a thing. The food, well it's not Bobby Flay, but it's consistently great for the price. We nearly always get the filet. We picked broccoli this time to go with and didn't get mashed potatoes since the steak comes on a huge hash brown soaked in all the steak goodness and sauce, and found it (the broccoli) a bit below par comparatively. {Broccoli Rant} (It's just "sautéed" broccoli, so if the broccoli isn't great you can't do much with it. I would have at least trimmed off the brownish stalk ends,) and when I asked for butter on it when I ordered, I got the "it's on the table" aforementioned attitude, even though he went ahead and asked the chef to put it on there anyway. You had to cut it with the steak knife and had no seasoning on it at all. It came plain or garlic/oil and that often means olive which the hubby doesn't tolerate well in large amounts.... Anyway at $16 I was disappointed since I love broccoli. {/end broccoli rant} Everything else was fantastic. The steak was cooked perfectly, the bread they serve is phenomenal, and I always get the crème brûlée, which is pretty great here.“

“WOWSIE!! This place is a gem. Staying at the nearby Marriott and in need of an authentic Italian meal - superior pizza and antipasto combo in an aesthetic ambience did not disappoint- coming from picky relatives of the famous Julia Child. Please visit if in Galloway - and the waitresses were super sweet too. Overhead music could and should be switched to jazz - Dean Martin, Bobby Darin, Frank Sinatra, etc . music but won’t lower rating because of it.“

“I'm beyond impressed with this incredible hotel. From start to finish, top to bottom, this resort is sublime. The service from the moment we pulled up to the valet was superb. We highly recommend valet which was only $40 for the whole weekend. We arrived at 5:30pm on a Friday night in December. No line to check in. I had booked the super saver option- I booked early so I saved tons. I figured with such savings we'd be in a low floor, no view room. Boy was I wrong. 30th floor, second room from the end overlooking the beautiful Atlantic ocean! The rooms are huge! And clean! And so well-appointed. While there, we not only had a great time but won over $100 on the penny slots!Not only will we be back but I plan on checking out more Hard Rock hotels and resorts due to this awesome stay!“

“Food was DELICIOUS had the hot honey mixed with garlic Parm wings and fries was great! Service was great! Drinks were straight sugar water was supposed to be long island iced tea maybe they thought we wanted Virgin drinks because there wasn't an oz of alcohol in any of our drinks. My friends french dip sandwich roast beef taste spoiled“

“First time here. The place is beautiful. Wait staff are okay. We had Brandon a nice young man. Not sure if they had Salmon or Short Ribs. Well no short ribs. Menu is limited so it is the same old soul food to choose from. This place came HIGHLY RECOMMEND. So far I'm impressed with the portions. M&C was outstanding the CY was just like my mother in law used to make. I had to settle on pork ribs I really wanted Short Ribs however these ribs are huge.“

“Checked out Sunrise after work and had a fantastic experience. They had a wide range of flavors on their drink menu. The manager, Jasmine, helped guide us through some specialty drinks. The bartender did a great job balancing the drink. While there I learned they host special events like a sushi night and live music. Will definitely be coming back.“

“Quality steaks and sides and cocktails!! Was already a few drinks in so it all went down smoother haha! Our server was great, the old fashioneds were delish with Bulleit, filet mignon were fresh and tender, even the bread and butter delighted! Thank you for the experience!“

“Everything we had was delicious. The resurrection by chocolate was my favorite dessert there. The death by chocolate cocktail was amazing as well. The service was great! The workers were very sociable and welcoming. I definitely recommend Bar 32.“

“I came here on a Saturday night with some friends to grab a few drinks and eat some appetizers. We were definitely expecting a larger crowd, as mentioned by their other customers. Unfortunately we didn't get to experience the "hangtime" that is word of mouth in this area, but their service was phenomenal regardless. They have a large bar, centered around a few tables. Their menu is exactly what you'd expect from a pub, with sandwiches, burgers, salads, flatbreads, pizza, etc. They have a more upscale twist to their food selection, and my favorite item was the meat and cheese board. Definitely not something I would've guessed came served to our table (outside of wine tasting lol). The waitress, I believe her name was Nicole, was sweet, quick, and made lovely suggestions. This place is great! I only took a star off because I wish they had more weekly specials, but it's still a wonderful place to visit.“

“Been here several times . Tried to go this past Sunday , but for some reason they weren't opening till 4pm . The food is always great , the service is good unless they're packed . The environment is that of most taverns and pubs , quiet when idle yet loud when busy .“

“Best alcohol slushies you will ever have! These have a high amount of alcohol, which is worth the price. They come in so many flavors and different combinations that are great for anyone's taste buds! The drinks were huge and I love that we could take it around with us! I highly recommend this place, it is a 10/10.“

“Went at lunch time. Definitely a local dive bar. Food prices were pretty reasonable for a shore town bar. Beer selection was pretty good with 15 beers on tap. Parking looks like it could be an issue later at night. Has pool tables and a number of tV’s. Food is basic bar food. Bartender was courteous and efficient.“

“Traveled to the area for a special event & the night before I found this gem. Their wings are their specialty & I tried their Mild/BBQ sauce, which was amazing!!! Since they're right near the water I then tried the Broiled Flounder, which was wonderful! I even dipped my fries in the extra wing sauce and just wow!! I also enjoyed talking with the Philly Sports fans, they were knowledgeable and very welcoming to this Boston guy. I would absolutely go back next time I'm here!!“

“WOOF! WOOF! Hello everyone! I am Charli, the adorable mini labradoodle who has been a loyal patron of the biergarten since I was just a tiny 8 week old pup.From the moment I first spotted this oasis located right off the boardwalk I knew I was in for something special. The outdoor seating area is simply pawsome. It's spacious shaded with umbrellas and adorned with benches, tables, and outdoor games for humans. There's always a gentle ocean breeze that keeps my tail wagging. And the fairy lights strung up overhead create a magical ambiance at night.Now lets talk about the food and all those craft beers and fancy drinks my humans so enjoy. I never met a pup who didn't like the smell of freshly grilled sausages . The texas size hot pretzel and the cheese curds are my favorite. I sneak a few when no one is looking -- don't tell !But the best part? The staff here is five paws up!! A special bark out for Patty, Thomas, Grace, Maria, Madison,Tim and Michael just to name a few. They treat me like the royalty I am. I get head pats, belly rubs, and a nice cup of fresh cold water ----even the other patrons love dogs as much as I love them.I can honetsly bark - this outdoor biergarten is my happy place.So if you are a pup or a human looking for a tail-wagging good time, this is the spot to be. WOOF - Love Charli.“

“Being a fan of Pizza I wanted to taste some East Coast Pizza, or “pies” as we were corrected at pick up. The 5 “pies” were good, the flimsy boxes were a challenge to keep everything from getting smashed together .Various toppings on each, sauce was tasty and the crust had a good chew with thin slices. Having not priced out other regional Pizza I don’t know if $19-25 per pie is a fair price for medium pizzas.Having tried pizza from all types of different cities, I’d say it was okay for handmade but smaller than I thought and definitely overpriced. Thanks, it’s a one and done experience for me.“

“It was a little loud to a Phillies game at the bar. Our server went above and beyond . I don't usually get gravy,but asked for it on the side. It came in a dish and I was able to bounce utensils on it. The consistency was a thick jello.Kid-friendliness: From the hostess to the server excellent“

“Absolutely mind blowing NY STRIP ??Was sadden when Wolfgang’s left but definitely more happy tonight.Thank you ?? to head chef Aram Mardigian! Quite simply the best steak I’ve had in Atlantic City since Borgata opened! WOW ? ???You deserve the best, give this venue a try ??“

“A truly wonderful & relaxing venue to enjoy a glass of wine. ??The piano man is playing some amazing notes ? this Friday evening. Songs by request ??Just completed an 80 miles ride in stormy conditions toward Cape May. Very pleased that I made it back safely without UBER.The Lobby bar is a great spot to grab a drink while you are contemplating the game plan for the evening!“

“Amazingly underrated spot that I always always visit when in AC! Kirsten takes such good care of you no matter what kind of cocktail you’re looking for. Decor is amazing and I always notice something different every time I’m there. Go for the show(which is also incredible) stay for the atmosphere and incredible service and cocktails.“

“My favorite place to drive my ski up to on a hot day. I love there happy hour deals on food. They make amazing onion rings. Nothing beats enjoying a meal with such a perfect view! Definitely worth the boat ride or drive depending on how you arrive. Plenty of indoor and outdoor seating. During the summer the green heads are a nightmare and in the fall there are tons of bees. Not to worry that’s why you can dine inside if you can’t escape them.Parking: It’s nice you can park by the boat docks and bbq shack which use to be the redneck lounge. Or choose to park on the other side of the restaurant and take in a view off the little boardwalk.Kid-friendliness: What kid wouldn’t love fish and chips overlooking the bay. They can watch the fishing boats drive past.Wheelchair accessibility: There are ramps provided for the observation platform and to the restaurant.“

“Great experience with live band. Menu felt incomplete but is probably in line with other outside beach bars in the area. Prices seemed a bit high but service was excellent. I would definitely return. Parking is completely free in the casino garage.“

“I didn’t go in with the highest of hopes decided to take a chance eating here one night. Not only was the food above and beyond my expectations, but the service by our server Sam was the friendliest, most helpful and genuine experience I’ve had in a long time!“