50 Best Italian Restaurants near Millburn

“Loved this place so much ❤️ The environment, costumer service and food is wonderful !!!“

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“Do not patronize this restaurant . I had a $14.00 balance of a gift card that we spent $126.00 on NewYears Eve. $14.00 balance. After ordering a sandwich I was told that the card was invalid. Are you kidding? Do you think I gave you a invalid card? Is it worth losing 2 customers and all the people we know telling them what kind of fools you are? Is it worth it? Keep your sandwich. Dummies. Did I mention the owner used profanity towards us? Shame on you sir.“

“Awesome place, food was great, service was great. There was a guy singing that was unbelievable. Will continue to frequent Joey's Tap and Clemenza's!! Pork Chop was amazing as was the meatball apps!!!“

“Great food and outstanding customer service“

“Truthfully, they might be the best sandwiches I’ve ever had. It’s definitely the best mozzarella I’ve ever eaten. Everyone that works there is always super friendly. And they don’t mess around. Once you order, no matter the size of your order. It gets made quickly and consistent every time. Also, my hats off to those mini pizzas they make. Delicious! Don’t change a thing. This is the gold standard, there is nothing comparable around“

“Love this place! Staff is great but the food is just top in town“

“Food was very tasty my favorite dishes were pasta nice place and friendly staffs ,highly recommended 👌😋❤“

“Can I please give it 6 stars? I recently went there with a group of five family members while visiting New Jersey and we had a truly extraordinary night! As an investor in restaurants I'm very critical when visiting any restaurant and not often impressed even with well known critically acclaimed restaurants. It's very rare when a place has truly incredible food with every appetizer and entree as well as first class VIP vibes for service. You could literally taste the passion and care put into every plate with beautifully prepared flavorful abundant meals. In fact, it was the first time in almost a decade I brought home leftovers as the meal was delicious and easily sufficient for two people. Our entire table raved about their meals and the attentive but not obtrusive service was always there to refill our wine and assist without any of us having to look up for service. The food alone would have made for a great night but what truly made it memorable besides the great waitstaff was the manager, Eli. When was the last time a manager, GM or owner greated you at your table to share a polite, interesting and passionate conversation about the food and why they love sharing this experience with their valued customers? He made our entire table feel like VIPs and made perfect recommendations for wine and dessert. It felt more like we were in someone's home as we were there for close to 3-1/2 hours talking, eating, drinking and laughing. The ambiance is warm and unpretentious and the memories of a great experience will certainly bring us back again.“

“We had a wonderful time at Sapori! The food is incredible and service was fantastic! We had the mussels and rock shrimp to start and they were delicious! Had the halibut, lobster pasta, steak pasta and seafood risotto and everything was amazing! Will definitely be back.“

“Wonderful food. Nice attentive service!“

“I love food. I love to eat it. I love to cook it. But food to me has always been more than just something to eat. I like to study process. Fun to me is to be able to be in a restaurant kitchen and talk to the chef while he’s making a dish. I want to be able to see what he’s doing and ask about it. Why are you taking the dish off the fire so quickly? Why are you using canned peeled tomatoes rather than fresh? I want to know everything. To me, process can be just as exciting as being presented with the beautiful and delicious final product. This evening, I stopped at an unusual pasta restaurant - All' Assassina. https://www.allassassina.com/ They call themselves the killer pasta project. It’s different. It has an open kitchen. The small dining room is colorful – eye catching. You go up to the front and order your pasta. You decide what will be added in – mushrooms, capers, tomatoes, chicken, olives and more. And then the chef makes it right in front of you. The owner told me that not everybody watches. They’re missing out. This restaurant is offering dinner and a show. And the cooking here is a performance. You get to see what goes into your food and how it is made. It gives you an additional appreciation for what you are about to savor. All the senses go on alert. You could see it. You could hear it in the pan and you could smell it. If you are anywhere near Union, New Jersey, check out All' Assassina. But do not just order and walk away. Look. Listen. And learn. Not everybody likes to cook. But everyone should like to learn. The more you know about what’s in your food and how it is prepared, the more you’ll appreciate good food. The tastes, the textures. Wow. There was an avalanche of different flavors hitting my mouth all at once. It’s worth a trip. Go for the meal. Stay for the show.“

“Best food ever 🌟🌟🌟🌟🌟 love coming here with our family Tammy and Sal the owners are so nice very special people and so are their waiters and waitresses we love Palo Thanks to our Father for introducing us to Dimaios“

“Had the pleasure of eating at Giorgio"s last night before a show at SPAC. Service was outstanding, menu explained and food was excellent. From our salad, entree and desert everything was outstanding. I highly recommend it but please not before a show I may now get a reservation again.“

“Perfect seamless reservation - plenty of parking even texted to let us know where to park. Inside wonderful atmosphere all the staff was friendly. The food was amazing -especially the Caesar Salad . A thank you card in my left over bag ❤️ the bathroom has a full changing station with supplies . Thoughtful touches throughout the experience that really make you feel the owners care -which makes me so happy I came here . I recommend definitely to anyone !“

“Had my daughters wedding tonight at Il tulipano I give it a 5 stars Mario helped us so much Cocktail hour was absolutely outstanding our dinners was amazing the workers took such good care of us Thank you so much Mario and staff the Capozzi family“

“I have known Adolfo for a long time and not only He’s a great Person but an outstanding Chef and in his latest endeavor nothing has changed . Great quality food with plenty of care and dedication to his craft and unbelievable ambience inside the Restaurant with fun and friendly Staff all around . I highly recommend it to give it a try …“

“very attentive service without being intrusive. Our meals were absolutely delicious, so fresh and hot. Dessert was heavenly. Thank you for making our wedding anniversary perfect“

“First time here. Our waiter dropped the ball but food was good so might give it another chance someday. Valentine's Day so I get it was busy so not an issue with being sat 15 min past our reservation. Hostess was very attentive, taking coats and pulling our chairs. Water staff did provide water promptly but our waiter who passed us several times didn't greet us or take our drink order until after 20 minutes and after greeting a couple who was sat several minutes after we were. Still tipped 20+% but I'm a heavy tipper so when I round 20ish % it means service wasn't great. Maybe pick a wine next time because cocktails were off. Waiter left us hanging after dropping off dessert menu and I was about to change my mind on it and just take the check after waiting too long. Not sure what happened but someone else took over who was much quicker but maybe because it was getting closer to closing time? Happy I stuck around for dessert. The cheesecake was amazing and was the highlight of the evening for me.“

“Excellent food, excellent service and reasonably priced!“

“Oh man… where to start. The service was phenomenal, great recommendations, great atmosphere, the owner, Ms. Dana greeted us with a smile, Nikki the manager was great to deal with. Now the food… I had the special, “The Gobbler” and it was unbelievably tasty. The crunch from the toasted bread, the flavors all together were a symphony on my taste palette. My gf got the “Toni Ann” and she couldn’t talk while we were eating together because she wouldn’t stop stuffing her face. After she said the chicken cutlet was cooked perfect, mozzarella was fresh, peppers were exquisite. Overall experience was just mind-blowing. I’d recommend Ferraro’s to any person, local or travelers, you NEED to stop and eat here.“

“If I could give it six stars I would. I judge all others based on this restaurant. It’s a well oiled machine that never disappoints. Only bring your best clients here, and those that you truly love.“

“Dante’s has truly transformed the old Alexis Steakhouse space with a modern, refreshing facelift and a fantastic menu to match. It’s the perfect spot for happy hour, a night out with family or friends, or even a business lunch. One of the standout features is their exclusive upstairs party room, which accommodates 75+ guests—ideal for baby showers, bridal showers, or business meetings. The space includes a flat-screen TV for presentations or party highlights, plus its own private bathroom and bar. Convenience is another plus: Dante’s offers plenty of parking and is located near all major highways (Rt. 46, Rt. 3, Parkway, Turnpike, and Rt. 80). The cozy bar area is great for catching a game, and their intimate lounge space comfortably seats up to 10 people with private wait service—perfect for small gatherings. I’ve enjoyed Dante’s for everything from meeting friends and business lunches to happy hours and private lounge get-togethers. The food never disappoints: the prime burger is massive and made with quality prime rib, the tuna tartare is fresh and loaded with avocado, and their homemade chips are addictive. The clams casino are packed with flavor, the steak sandwich features premium cuts, and the pear salad with grilled chicken is a delicious option if you’re looking for something lighter. Check it out—you won’t be disappointed!“

“The best pizza in NJ“

“Very fun social vibe, special Birthday ritual, food was excellent, I practically licked my plate, service was attentive and the manager very active.“

“We had our daughters 18th Birthday Bash here at the Appian Way on: February 5th, 2022. We dealt with Bob throughout the whole process. And he was just great! Alot is included in the price you receive. And many other venues don't compare when it comes to price. Helping to save you some money along the way. The rooms are beautiful and my guest were amazed. The workers were accommodating and helped get our room together way before time. This helped us tremendously with getting most of the setup being done the night before. The lighting is awesome. The food was absolutely delicious. My guests are still raving about the food. It really was better than I expected. I will definitely be back to celebrate more gatherings. Thank you Bob and your staff for your get service.“

“We chose Montclair, NJ as a midway point to meet up with our daughter’s boyfriend’s family for an early Sunday night dinner. And got so lucky finding Boschetto! What a perfect spot! The food was delicious with so many great gourmet options, including vegetarian varieties. We loved the concept of ordering and paying as we dine, and the leisurely pace of the meal and byob was perfect. The vibe was great, restaurant was modern and clean-and the owner and staff were extremely friendly and helpful. Such an amazing find- Boschetto is our new go- to meeting place. We can’t wait to return and try more from their eclectic menu.“

“I have used catering from Mazzella's several times now and never disappoints! Food is always fresh and abundant. Guests always ask where I got the food. 👍👍“

“Great food, excellent service!“

“What a great Christmas Party… The room was decorated beautifully with Christmas Cheer… The food was amazing…truly the best meatballs in the state ♥️ the staff was courteous friendly & attentive…Enjoyed the evening with friends…Thank you to Gilda & family for never disappointing ‼️“

“Excellent food and service always an enjoyable evening at Michael Angelo’s in Fairfield“

“The best thin Sicilian pizza I have ever had in my 56 years of life. Recommended 100%.“

“Seasonal dishes fresh and beautifully presented! Friendly and helpful team with excellent dish recommendations :)“

“Had a great dinner! Always great service too!“

“We are Never disappointed eating at La Campagnola~ the Food is Amazing ~ the Service is always impeccable ~ love the Ambiance ! We Wish you were in Monmouth County ~ but the distance won’t stop us from returning again ~ We’ll be back Brian 🍝🍷👍☺️“

“Excellent sandwiches. I especially like their chicken cutlet ones. We pick up from here a couple times a month and have never been disappointed.“

“Todo excelente, lo recomiendo“

“A true gem of restaurants in Livingston, NJ. The delicious food reminds me of the fantastic food we tasted in Italy. This is very different from most Italian restaurants in America. The presentation of the food is superb and the food is amazing. Be prepared for an epicurean feast followed by delectable dessert. Prices are very reasonable, in addition.“

“I was there when I was using a rollator.. super easy to get around inside for being disabled! The food was delicious!“

“Il Forno was a very pleasant surprise. The lunch specials exceeded my expectations. The food and the service was very good. I would recommend this restaurant to my friends.“

“Back in October, we had a surprise 30th birthday dinner for my daughter with a party of 22 people. The waitress was spectacular. The staff and owners were veryaccommodating and the food was delicious. They allowed us to come ahead of time to decorate. The event turned out wonderful!!!“

“the food a great, but I called today and was left on hold for 8 min. which i understand they are busy, but nobody came back on the call and I listened to customers place their orders in the store, i finally hung up and was disappointed, they need more help especially during the lunch crowd. you can't work the register and pick telephone orders at the same time, that does not work. I know help is hard to come by, wishing you luck, we do love your food.“

“ALWAYS.. fantastic Italian food. The very best!! Been going there every Saturday night since they opened. Unbelievable Italian cuisine, great service & Frankie and Jen are concerned & attentive to their customers.“

“Hosted my 30th high school class reunion and it was a blast! Great food & staff. Many thanks to Sal for accommodating all our needs.“

“Anticipation was that I am going to an old school Italian restaurant with 90 years tradition. And that was exactly what I encountered. Simplified old look, polite and hospitable workers, and good food. Portions are ridiculously large. One of the times I went was during their September Wednesday deals when you can order a pasta and get another one for 1$, and I expected due to promotion that servings might be slightly smaller. Since I ate one and brought the other one home, I measured it and it was 3.2 Lbs portion!!!

Oh yeah, it's BYOB, so bring some wine to complement your food“

“Lasagna was amazing. Calamari was such a great appetizer.“

“When we decided to make a reservation here I was concerned because the parking situation in Madison is difficult. IlGoccino has parking in the rear of the restaurant so it was fine. The staff were warm and welcoming and they honored our reservation on arrival. The food was excellent - the salmon cooked to perfection and the chicken was tender and delicious as well. We certainly will return.“

“This place is phenomenal, the ambiance, staff, and the food all hit the marks.

LK has a kale ceasar special that is among the best salads I’ve ever had. I can’t wait to have it for lunch tomorrow.

Thanks so much for being a great addition to the neighborhood.“

“I had dinner here and it's the best ITALIAN FOOD I've had in a long time,SERVICE was great as well.“

“The hot dog & hot sausage combo with the works is the best!“