“BEST food ever!!! So happy this place is right in my own town, minutes away. We have been back twice in less than a week. There are excellent vegan options; the spinach and veggie patties are TO DIE FOR! Could eat these every day. Everything here is made by the owner/chef Deb (and her mom) They are so kind, personable and lovely. Order ahead if you want quick/take out...or come in for dining when you have more time to just chill, visit and enjoy!“
“First of all, this restaurant has always been good to me. Every time I pull up, the foods been very good. Islands been my go-to spot long time! BIG UP to JOHN and the family....Blessings Iyah ??????????Parking: Just pull up, everything Ire“
“The food is amazing. Being from Jamaica and living in lauderdale my whole life you can’t get any food better I’m this part of New JerseyThey had a special on a Caribbean cheesesteak and red pea soupI asked about some mannish water and the owner took my number down to let me know when they will have a pot availableTop 5“
“Stopped by for lunch. Ordered jerk chicken, green beans, and mashed sweet potatos AND curry chicken, cabbage and mac and cheese. Seasoned perfectly and portions (medium) were good for lunch. Everything was excellent! Food, service and atmosphere. We will be back...“
“Glad to see this place open again (even if the name is different). This is one of the very few places I will order oxtails from. The food (especially the jerk chicken) is authentic. You can taste it. Some places just slather on jerk sauce. You can taste the smokiness in the chicken from Best taste. I usually order a mixed meat platter with jerk chicken and oxtails, along with peas and rice, and cabbage. The problem is I may be tempted to over eat the food from the joint. My only cpmplain is that I requested no legs last time I visited the restaurant. When I got home, there was a leg in my take out container. Did I throw it out or give it away? Heck no! This is the first time they made that mistake, so I'll give it a pass. Glad to see the place open again. Keep the good food coming!“