50 Best Italian Restaurants near Mountainside

“I have used catering from Mazzella's several times now and never disappoints! Food is always fresh and abundant. Guests always ask where I got the food. 👍👍“

“Food is awesome, along with service .“

“I have been going there for over 27 years. Great place!“

“Wonderful food. Nice attentive service!“

“Highly recommend supporting our local dinning. In fact, a party of seven was just booked after sharing a night of Fundraising at Giorgio's.“

“I love food. I love to eat it. I love to cook it. But food to me has always been more than just something to eat. I like to study process. Fun to me is to be able to be in a restaurant kitchen and talk to the chef while he’s making a dish. I want to be able to see what he’s doing and ask about it. Why are you taking the dish off the fire so quickly? Why are you using canned peeled tomatoes rather than fresh? I want to know everything. To me, process can be just as exciting as being presented with the beautiful and delicious final product. This evening, I stopped at an unusual pasta restaurant - All' Assassina. https://www.allassassina.com/ They call themselves the killer pasta project. It’s different. It has an open kitchen. The small dining room is colorful – eye catching. You go up to the front and order your pasta. You decide what will be added in – mushrooms, capers, tomatoes, chicken, olives and more. And then the chef makes it right in front of you. The owner told me that not everybody watches. They’re missing out. This restaurant is offering dinner and a show. And the cooking here is a performance. You get to see what goes into your food and how it is made. It gives you an additional appreciation for what you are about to savor. All the senses go on alert. You could see it. You could hear it in the pan and you could smell it. If you are anywhere near Union, New Jersey, check out All' Assassina. But do not just order and walk away. Look. Listen. And learn. Not everybody likes to cook. But everyone should like to learn. The more you know about what’s in your food and how it is prepared, the more you’ll appreciate good food. The tastes, the textures. Wow. There was an avalanche of different flavors hitting my mouth all at once. It’s worth a trip. Go for the meal. Stay for the show.“

“everything was amazing!!! we will be back“

“very attentive service without being intrusive. Our meals were absolutely delicious, so fresh and hot. Dessert was heavenly. Thank you for making our wedding anniversary perfect“

“Seasonal dishes fresh and beautifully presented! Friendly and helpful team with excellent dish recommendations :)“

“As always, dining at DB is a wonderful experience. Seasoned wait staff, considerate service and excellent cuisine is the cornerstone of this restaurant. It is nice to see that their famous Berkshire pork chop is now on the regular menu. We no longer have to wait to enjoy this fabulous entree.“

“I have known Adolfo for a long time and not only He’s a great Person but an outstanding Chef and in his latest endeavor nothing has changed . Great quality food with plenty of care and dedication to his craft and unbelievable ambience inside the Restaurant with fun and friendly Staff all around . I highly recommend it to give it a try …“

“My Step Dad Recently had went for his birthday dinner, with my mom and my step family and wanted to share they recommend this place(they don’t have social media). They had a big party of like 20 people. Food was delicious, servers and service were amazing. Everyone got their food at the same time. They were extremely happy with the restaurant.“

“Fabulous food, atmosphere and service!“

“Very fun social vibe, special Birthday ritual, food was excellent, I practically licked my plate, service was attentive and the manager very active.“

“Had a great dinner! Always great service too!“

“I am from Maryland, was passing thru on the way home. The food was excellent. The Tony salad was so good, got a meatball pizza that was delicious also. Got two pasta entrees, chicken Marsala and one other I can’t remember the name of. Both were delicious. Price was good especially for the area.“

“Wasn't planning on going out for New Years and ended up at Mulberry. Great staff and atmosphere. I wish I remembered the name of the bartender, but she was so sweet and attentive on a night I am sure she would rather not be working. I have eaten here before and food was great. Thank you again, we will be back soon. Happy New Year!!“

“We ate dinner for the first time at Enzo’s last weekend ! The food was delicious ! Def recommend reservations . We had the pleasure to meet Frank he was so enjoyable to chat too as well as shared his k owledge on a few dishes . Made us feel welcome ! We will be back“

“We had our daughters 18th Birthday Bash here at the Appian Way on: February 5th, 2022. We dealt with Bob throughout the whole process. And he was just great! Alot is included in the price you receive. And many other venues don't compare when it comes to price. Helping to save you some money along the way. The rooms are beautiful and my guest were amazed. The workers were accommodating and helped get our room together way before time. This helped us tremendously with getting most of the setup being done the night before. The lighting is awesome. The food was absolutely delicious. My guests are still raving about the food. It really was better than I expected. I will definitely be back to celebrate more gatherings. Thank you Bob and your staff for your get service.“

“Back in October, we had a surprise 30th birthday dinner for my daughter with a party of 22 people. The waitress was spectacular. The staff and owners were veryaccommodating and the food was delicious. They allowed us to come ahead of time to decorate. The event turned out wonderful!!!“

“Amazing food and the service is top notch the best around 5 ⭐️⭐️⭐️⭐️⭐️“

“I must say this 1st, that I was treated very well at Italian Village. There was a mishap with my order. I called and the owner Kristin listen to what had happened. She said that it would be fixed that very moment. So with that being said, I was told to come back to Italian Village to pick up my Chicken cheese steak. The way I like it, so this A is for satisfying a customer. Another A for the taste of the sandwich. At the end of all this, giving someone the benefit of the doubt is important. My sandwich was really good 👍.Don't forget to try that Grand Ma pizza.“

“The BEST Italian food I have ever had. Truly indescribable“

“A lovely traditional Italian dining experience, this restaurant definitely tickled this Italian girls fancy! From the olive oil and warm bread to dip, to miniature lemon gelato as a pallet cleanser before our entrée, I was repeatedly impressed with our experience. I highly recommend.“

“When we decided to make a reservation here I was concerned because the parking situation in Madison is difficult. IlGoccino has parking in the rear of the restaurant so it was fine. The staff were warm and welcoming and they honored our reservation on arrival. The food was excellent - the salmon cooked to perfection and the chicken was tender and delicious as well. We certainly will return.“

“The traditional double sausage!“

“Best food ever 🌟🌟🌟🌟🌟 love coming here with our family Tammy and Sal the owners are so nice very special people and so are their waiters and waitresses we love Palo Thanks to our Father for introducing us to Dimaios“

“Everything is the best!!! ♥️🌟🌟🌟🌟🌟♥️“

“Delicious pizza! Needs a little more crunch though.“

“Great service, food, and location.“

“Our family celebrated my son’s and future daughter’s engagement party here and it was amazing. The food was great and staff took care of us very well. You have got to get there for dinner yourself.“

“We came here spontaneously and we were pleasantly surprised. Staff was professional, well mannered and welcoming. Atmosphere was romantic and classy. The food was absolutely great. A contender for the best lasagna I have ever had(and I have eaten at some great places in Manhattan), and the crab cake and shrimp were extraordinary as well. I had the chocolate mousse cake and my fiancee had the tiramisu, both were great for our individual palates. I like intense chocolate flavor, so it was perfect for me. The tiramisu was light and had a great balance of flavor. All in all, we had a great experience. We'll be back next time we are in the area, and we already recommended Primavera Ristorante to our friends.“

“The BEST in Stirling for anything from amazing Stromboli that cannot be beat - fresh doughnuts, bagels & the tastiest desserts... You can't go wrong here. PS: Meatballs are to die for!“

“Hosted my 30th high school class reunion and it was a blast! Great food & staff. Many thanks to Sal for accommodating all our needs.“

“I hosted my friend’s 50th birthday here last week and it was great! Mike the owner was super accommodating and made sure everything was set up when we arrived. The staff was amazing and even with the multiple checks we had with people sitting all over the place, they still got everything right!!!! The food is great with huge portions and everyone went home with leftovers. This place is a gem and we will definitely be back with more friends and family!“

“Delicious food and great service!“

“Arugula salad special was outstanding“

“I had dinner here and it's the best ITALIAN FOOD I've had in a long time,SERVICE was great as well.“

“My brother and sister-in-law recommended this place, so we decided to all go for a double date. They mentioned their co-workers loved it, so we had high expectations. Well, the food surpassed them! You can usually tell if a place is great from the very first bite, and everything tasted incredibly fresh, creamy, and simply divine. I was amazed that everything we tried was exceptional. I ordered the butternut squash ravioli, perfect for the season! The owner was so friendly and, after overhearing how much we enjoyed the cheese with figs and prosciutto, he brought us an extra plate on the house. He also treated us to berries and cream, the ravioli special and even a glass of limoncello. It's been a long time, if ever, since I've experienced such excellent customer service. You can tell the chef is always consistent, he truly cares about his craft. I highly recommend this place, and I love that we've found our new go-to spot whenever we're in Madison and craving Italian, or even when we're not—the food is just that good!“

“Close to NYC level of fine dining... service and food both are excellent! Very reasonable prices, I'll be back.“

“The food and ambiance are always on point, and the people are welcoming like family.“

“What a great Christmas Party… The room was decorated beautifully with Christmas Cheer… The food was amazing…truly the best meatballs in the state ♥️ the staff was courteous friendly & attentive…Enjoyed the evening with friends…Thank you to Gilda & family for never disappointing ‼️“

“You cannot go wrong ordering here, I honestly cannot pick a favorite dish! Staff couldn’t be more warm and welcoming!“

“Todo excelente, lo recomiendo“

“The food is always great. Fresh and diverse and the specials are always interesting The brick oven pizzas are just the right size and are always piping hot. The staff is friendly and knowledgeable. Very well priced for the sized meals that you receive. Very ie atmosphere. And it’s B.Y.O.B. CANT MISS PLACE TO DINE“

“Chef Caye has a hidden gem, and a great experience in fine dining. Our reservations were for 5PM, despite the restaurant not opening until 5:30. The interior is tastefully decorated, and the table set with elegance.
This is a BYOB restaurant, and if I am eating good Italian food, I am drinking a good Chianti Classico.
We had a delightful young lady who was an efficient server.
I had to start with Clams Oreganato, which I do not see in New Orleans. Here, oysters are plentiful and the dish is usually a casserole. Chef Caye makes his version in the same manner we make Oysters Rockefeller or Bienville. Not only was this dish novel and creative, but it was a dish to be savored.
A friend got a perfectly cooked steak, another got the Veal Parmesan, another the Chicken Marsala.
Recently, a local restaurant near my home changed owners, and the cut the best dish on the menu, the Frutti di Mare. I HAD to try Chef Caye’s version, and was not disappointed. This dish is brilliant, mussels, clams, calamari, and shrimp over linguine.
Dinner was nicely paced, and we had plenty of time to make our next appointment.
Thank you Chef Caye for an outstanding dining experience.
See you next year!“

“This foursome found Enzzo's by luck. We were warmly welcomed and enjoyed delectable appetizers including antipasto, eggplant and meatballs. For certain, the next time we're in town, we'll stay longer and enjoy more of Enzzo's tantalizing menu!“

“good.service.and.good.food...happy.place“

“Best Pizza in Union & Middlesex County HANDS DOWN! The Hot sandwiches, calzones, Stromboli’s all great! The dining area has that cozy home “cucina” feel. The serving staff are friendly and prompt. Whether it’s take out or dine in. Max’s Pizzeria & Restaurant is the only place that gets my money! Quality, Value & great food ⭐️⭐️⭐️⭐️⭐️“

“Love this place. Food and staff are friendly. Outside seating. Definitely recommend!“