“We had the beef broth soup (spicy enough) was great. Service very nice and fast.The only thing is that the OPEN sign wasn’t big enough and you can just passed them thinking they’re closed.It’s a big place and ‘‘twas empty for lunch.“
“This is the place I go to for sushi and ramen, Taiwanese style. The taste is more delicate and refined. For sushi and ramen connoisseurs, there’s a subtle taste and texture difference between this restaurant and a Chinese owned sushi restaurant. And I’m a Chinese. I drive 30 minutes to eat here rather than go to half a dozen other sushi restaurants 10 minutes or less from my house.“
“⭐⭐⭐⭐⭐Red Onion is a gem! The food is incredibly authentic, bursting with flavor, and remarkably fresh. The crispy fried pork intestines and Taiwanese meatballs are absolute must-tries. Discovering genuine mom-and-pop places is a joy, and David,( a retired NYC professional dancer and artist who still teaches dance classes in NJ), who runs the show, adds a wonderful personal touch to the experience. Highly recommended for a delightful culinary adventure!“
“Found this little gem through Social Media. 20 mins driving is nothing for such high quality of food. It was surprisingly fantastic and wholesome. The place is small but nice décor and very clean. No contact self order kiosk was interesting. Great for social distancing in a pandemic era.My all time favorite was the preserved vegetables with fish fillets soup. The broth was bubbling hot, the sourness of pickles vegetables and fresh slices of fish intertwined of flavor hit you right on the spot. It was so delicious I bought two extra soups for home.We also love the tofu tops with spicy pork and vegis. A delicious unique dish I haven't seen elsewhere. Could use a bit more seasonings. Still love it.The dumplings doughs are chewey and perfect thickness. The one with peanut sauce is the must try. The baos with preserved/green vegetables were tasty. The shrimps dim sum crunchy and chewy textures make you want to savour it on your tongue. Can't tell you how happy we felt after leaving the place. We ordered so much food for brunch but they were all so good, we finished it all in one sitting. Definitely will come back.“
“Amazing food and a very friendly staff.I came here with some friends to get bubble tea from Gong Cha. The restaurant owner welcomed us in, and offered us some samples of the food.We tried the noodles, dumplings and wontons. Every single thing we ate was truly amazing, we were blessed to have gotten the opportunity to try this delicious food.The owner kept offering us samples of the food, every single thing we tried was breathtakingly good.I highly recommend this eatery to everyone in the area. There are a lot of places to eat in New Brunswick, but at no other place will you experience the fantastic service with the great prices and delicious food.“