“This honestly was some great food. I’m not gonna lie I be iffy about New Jersey food being from NYC but tbh this was bussin. If you know you know. I’m definitely coming back with my friends, because this is where it’s at! Loved itttt.“
“I went to this restaurant to celebrate my two sisters' birthdays. Service from beginning to end was excellent. The restaurant is small, and I would advise reservations. They have a wonderful menu of great Italian dishes prepared to perfection. We ordered appetizers, which were calamari, shrimp arrabiata, and the meatballs with fresh ricotta. All were excellent. Our main entrees we ordered were the seafood cappalini, lasagna w/ meat sauce, and the pork chop. The seafood cappalini was excellently prepared, just simply delicious with plenty of lobster, shrimp, mussels, and clams! Double cut pork chop could easily feed two people. Lasagna was delicious as well. Don't skip the desserts. The New York cheese cake is a must try. I highly recommend this restaurant.“
“We have been going to Julio’s restaurant for almost 30 years it’s our family favorite place to go and we have never ever had anything but excellent food and excellent service we are so happy that they finally opened up again for takeout food we had a great dinner from there on Saturday night“
“Definitely the best Italian food I've ever had! The owners actually do the cooking themselves, they are very friendly, accommodating and they don't rip you off. The portions are very generous, and the prices are great. We have been going there for takeout for years and have never been disappointed! If I could give them more than a five star rating Iwould.“
“I ordered the lobster roll online in the morning for pickup at noon. I came around noon and parked in the lot next to the restaurant. My order was ready. The lobster roll was for my son's birthday. He liked the lobster roll. The roll looked like it was stuffed with a good amount of lobster meat.“
“For everyone that put this place under 5 stars or 1 star let me tell you about my experience and how the pizzeria got it's new owner. Johnny's pizzeria has been around west orange for a long time until frank decided to sell the place to someone. One customer was interested about buying the place and it ended up only selling for $200 dollars! Then the new owner was Wilfredo Palta. Wilfredo Palta was a kind person who loved owning a business. He was dedicated to his new business and wanted everyone to see how nice he makes pizza. He ended up getting some employees to help out. He ended up becoming one of top ten's best pizzerias in west orange. He was really proud of his accomplishment. He owned the place for 4 years and has great customer service also I am related to the current owner!“
“I was by myself but felt like I was a part of the family while I was there. Great atmosphere. Loved the Spanish videos playing on the screen while I was dining in. The staff was very helpful and friendly. I definitely recommend them. I used to get their grilled chicken Caesar salad when I was working in the office in East Orange. Our entire office use to order from there. They have really kept up their great repoire. I look forward to going back and I've shared my experience with my social media friends and family also.Vegetarian options: They definitely have great options for vegetarians.“
“Please try the buffalo chicken pizza and make sure they put the blue cheese on top of it not sure where they get this blue cheese from or if they make it themselves but it is amazing I have never had Blue cheese like that ever when I go back and I will be back I need to ask them do they sell it separately LOL that's how good the blue cheese is“
“Good sandwiches and salads, also good choices on chips, went in to get sandwich before closing not crowded but they cut the sandwich without asking this was great not a bad thing usually sandwich shops don't do that and the meat was abundant!“
“Although we did not have reservations, the host/owner was very accommodating and welcoming. All staff members were friendly with open smiles. Foodwise, with kids, I was forced to order the plain margarita pizza but ordered the clam pasta and entree with eggplant and chicken (forgot the name). Since I ate the pizza when it was cooled, the dough was a bit tough. Perhaps I'll have to have it when it comes right out. All the pasta and entrees were good. I do recommend this place bc 1) owner and staff was wonderful, 2) food was better than your plain Jane Italian joints.“