9 Best Japanese Restaurants in Santa Fe

“The food was so great I was sad I was full because I would have had all the rest too. We didn't tell it was a bday dinner but the server must have heard when we were talking and my husband got a bday dessert. Just a bit too bad when sitting on outside patio the tables are very close to each other.“

“Really, REALLY want to give this restaurant five stars. The ambiance is clean and inviting, the menu options got me super-excited as a half Japanese, and the food was delicious. Unfortunately, the portions were just too small. Also, on the Bento, I would have liked to have more substantial sides rather than primarily a large green salad. The other sides they did offer were very tasty (roasted squash and pickled radishes)—wish they had given more of them.
On the upside, they have a cute shelf where they sell some unique Japanese ingredients like artisanal shoyu and various yuzu products.“

“Although I usually avoid sushi unless it's within 50 miles or so of the coast I gave Joy's a shot since everyone gave it high marks. This was my first time there but I'll definitely return. It was mid-afternoon so I had the quiet dining room to myself. The yellowtail was fresh, tasty, and generously portioned, especially for $7. That and a bowl of miso soup filled me up nicely. I had to take my other roll home, along with another spicy yellowtail roll for the road.“

“If you love Japanese food, this one is close to home! The excellent taste of okonomiyaki and takayaki plus the sushi 🍣 and nagiri blew me away! I changed from being satisfied to be fatisied! Love every bite of it!!“

“Food is amazing, lots of choices miso is great! And sushi is one of the best! 5🌟“

“Everything is delicious and fresh! I love all of the special rolls! Sam is the best!“

“Food is great and the service on the phone for placing take out orders are the BEST“

“First time there! Miso wa ABSOLUTELY amazing! loved my Teriyaki chicken! so many places I've gone the sauce was not flavorful at all, but theirs was tasty!“

“구글에서 검색을 하면, 식당 카테고리에는 ‘Chinese Restaurant’로 분류 되어 있지만 실상은 한국, 일본, 중국음식의 장점이 잘 녹아있는 식당입니다. 기본 베이스는 중식으로 되어 있지만, 미국내에서 파는 일반 가정식 식당과는 달리 덜 짜고, 기름기가 절제되어 있습니다. 역겨울 수 있는 향신료 냄새도 덜 납니다.(이 부분은 개인적 취향입니다.) 가장큰 장점은 질좋은 재료를 사용했지만 가격이 저렴하다는 것입니다. 한국 특산물인 김치를 오리지널로 맛 볼 수 있습니다.“