Customers` Favorites
Customers` Favorites
“This Guy has been going to BRP for 15+ yrs, it’s a must each time we are in town, they never disappoints. Our family loves coming down off the mountain and going to BRP for a slice and ice cold PBR. Great food and good people.“
Customers` Favorites
“Pizza was delicious and perfectly done. Service was great!“
Customers` Favorites
“I would recommend this place if you want great pizza. The crust is the best that I have had in a very long time. The ceaser salad was also good.“
Customers` Favorites
“The customer service is always great. They are always willing to accommodate us on a special order. We ask for extra flour on th span so we can slide our stuffed pizza onto our Lodge cast iron pan to cook. We loved the Big Murphy’s stuffed pizza, it’s the best!“
Customers` Favorites
“Hands down the best pizza in New Mexico. This second time we got a cheese pie , it’s the best . Even better than the first time, I feel at home . There is no other pizza than their xl cheese pie“
Customers` Favorites
“Guys and Gals!!!!!...thank youcso much for our favorites!!! Best ever Thin Supreme!!! Best we ever had!!! Momma does the setting with meat sauce. Thank you!!! We're here to serve you and we want to keep your business OPEN!!!“
Customers` Favorites
“5 Stars – Upper Crust Pizza (Santa Fe, NM) The crust? Divine. The sauce? Baptized in flavor. The vibe? Holy and homemade. Right next to the Loretto Chapel—so I followed up a miracle staircase with a miracle slice. Coincidence? I think not. If Jesus broke bread in Santa Fe, it’d be this crust. Get the green chile topping. Don’t argue—just do it. 🍕 #UpperCrustIsRisen #PizzaSoGoodItHeals #CatholicDadApproved #GreenChileGang“
Customers` Favorites
“Great service, good and drinks!!“
Customers` Favorites
“Best pizza in Santa Fe! Heck the steak they had as a special one weekend was top 5 in the area too. We come often!“
Customers` Favorites
“Friendly fast service, wonderfully tasty dining.“
Customers` Favorites
“They have the BEST pizza around!!!“
Customers` Favorites
“Lovely modern Italian restaurant in Santa Fe. Food and wine are excellent. Everyone at our table thoroughly enjoyed their meal.“
“We had a craving for pizza and found that most restaurants that served pizza were closed on Sundays oddly. We found this place and it definitely exceeded our expectations. The restaurant is located inside a hotel. The signage outside was very hard to understand because they had signage for the hotel for the Pizza as well as the bar, which were all different signs with a few different doors to go into. At the end, the pizza restaurant was actually just an extension of the bar. The staff was attentive. And the pizza was made with all fresh ingredients and absolutely delicious. Highly recommend this place for a quick bite with a fun trendy atmosphere.“
Customers` Favorites
“Okay everyone first please forgive me I was super hungry and forgot to take my photos. I order two slices, one of green chile and one just plain cheese. I have been looking for the best pizza in Santa Fe and this place was decent. The staff was very friendly, the place was clean and the wait for slices was roughly 10 minutes. I rated the food 4 because it wasn’t awful but also just wasn’t anything mouth watering to have to come back but it was good enough to try again. It was a little too thin for my taste and would prefer a little more tomato sauce.“
Customers` Favorites
“Great pizza and taproom near the Railyard and Farmers Market. Our group ordered 4 pizzas, and they were all great and served quicker than I expected. There are some interesting specialty pizzas on the menu. The service was great. Prices were reasonable.“
Customers` Favorites
“First time to order from Upper Crust. While I do appreciate local businesses, likely not to order from them again. The toppings were very sparse, especially for the price. EDIT: As a kind gesture, I was later contacted by management to offer replacement of my order. While I was not looking for that, the fact that they reached out was very nice.“
Customers` Favorites
“Yum yum Yum I went earlier Service was great and Food was bomb.com“
Customers` Favorites
“Pizza was ready when I arrived, well wrapped, and looked great. Detailed cooking instructions were clear and it was delicious!
Vegetarian options: Gourmet vegetarian (not listed above) with tomato sauce instead of garlic cream sauce and added sundried tomatoes.“
Customers` Favorites
“Got here early and ordered food at 5. Food was ready by 5:21. Perfect timing. This place has everything together here. Bathrooms are cleaned and have no smells even in the men's restroom. It's just too bad the place is surrounded by commercial buildings. Not really a good atmosphere other than the people.
The tables were a bit sticky. You can tell the teenagers here aren't paying attention to the details. Just two wipes and the table is cleared is the mentality I'm picking up from this.
The floors need attention. There are stains from years of neglect it seems. Or maybe they just had a bad week but they need to be shampooed very soon.
Pizza came out hot and the salads were cold. Perfect mix.“
Customers` Favorites
“By far, my favorite restaurant in Santa Fe...for years I have been going there for lunch during work days & après-ski dinner...consistent quality, fresh ingredients & great cooks...because they do not pretend to be anything they are not, they blow all wanna-bes out of the water...“
Customers` Favorites
“Piazza Café may sound like a typical café, but stepping inside reveals a charming family-owned trattoria with authentic Italian roots. The menu is a testament to quality, featuring everything from homemade pasta and crostini to delightful, scratch-made desserts. The ambiance is equally impressive, with elegant Murano chandeliers that add a touch of Italian craftsmanship.
The wine list is exceptional, boasting selections from various Italian regions, perfectly complementing each dish. The owner, Giuliano, is warm and approachable, adding a personal touch to the experience. The service is outstanding, ensuring that every visit is warm and welcoming.
Overall, Piazza Café offers a truly memorable dining experience that blends tradition, warmth, and outstanding flavors.
You don’t have to go to Italy to experience real Italian fine cuisine.“
Customers` Favorites
“Really nice place attached to the Hotel Chimayo. Service was quick and friendly, the pizza was very very good, and we had a good time taking it easy. Was a bit overrun with a wedding party ordering a pile of crazy drinks, but Efren kept up with the crowd very well. During busy times it could be good to bring on another bartender, but we have no complaints and will be back next time we are in SF NM.“
“The staff is excellent! The The food was great and the atmosphere was wonderful! I really hope to see more local performers! I am a local and I really love to see restaurants bring out local crowd! So many locals feel that locations do not tend to our traditions. The comedy show was nice.“
Customers` Favorites
“One of our favorite places in Santa Fe. Had wonderful salmon on polenta the other night, but everything has been good. Favorites include the cioppino, the crispy chicken thighs, and the linguine with clams. And we always start with the fritto misto. We will miss this place when we move.“
“We stayed at the Drury Inn and Suites during our visit to Santa Fe, NM this week. The primary hotel bar/restaurant at the Drury is Kitchen + Bar, which we visited twice. It’s a very nice space, modern and airy, and a well stocked bar. The staff is friendly and pour great drinks. The Santa Fe after Five was pretty darn good. The only food we had was a couple of tacos, the brisket with green chilis and the el pastor. Both were good, but we’d have to give the edge to the brisket taco, it was very good. We cannot vouch for anything else on the menu, what we had was nice.“
Customers` Favorites
“Four of us from Michigan stopped for supper. Our restaurants closed well over 20 years ago, so we were excited about eating here. It did not disappoint. Two shared a deluxe pizza, one had the roast beef combo, and myself an original sandwich and a bowl of tomato basil soup. We all left happy.“
Customers` Favorites
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“Since they close at 3:00, I get my pie par baked and finish it in my oven at 500 degrees for 5 minutes. It comes out delicious! I love a half pesto and a half #2 16 inch pizza. Just fits in my oven. Really nice and helpful staff too!“