“Best broccoli Rabe ever.Also the Zuppe De Pesce was fantastic.When you eat a meal and you can taste all the different spices and nothing overpowers the next, makes for a great meal.Great job and great pricing.Five stars for sure.I will be back often.“
“A few weeks ago we stopped in for a few slices since we are new to the area and the pizza was excellent. Tonight we decided to order a full pie and knots and again it was delicious. Pie was perfectly cooked and the knots are really soft and good on the garlic. Only complaint I have is to tell people there is a sauce cup in the bag of knots. I came home to find the sauce cup had slightly melted and opened all over the bottom of the bag from the heat. Not a big deal I will know for next time to say no sauce.“
“This is THE best Italian restaurant on LI and easily one of my top 5 restaurants overall. I always bring my out of town guests here and I have hosted several large gatherings here for 15-25 people over the years. The food and service are always exceptional. Chef Marco puts his all into his dishes.“
“I have past this restaurant many times and finally made it for dinner. My wife and I Enjoyed everything we had. Grilled Octopus, Frutti de Mare garlic and oil the way I wanted it. Absolutely delicious. Thank you to the staff that were tentative and very accommodating. Can't wait to go back.“
“Had a beautiful table by the window. Cali and Drew did a beautiful job. Food was delicious. It was a perfect Easter dinner. Food, drinks and dessert was delicious.Wheelchair accessibility: Yes I would say this is a wheelchair accessible. Double doors,ground level. There was a couple of people in wheelchairs when I was there.“
“Came here based on a recommendation. I am not a wing person so I had a meatball hero and a Caesar salad. Both were fresh and delicious. The staff were all friendly and helpful and I got my food within a few minutes. There are very few seats inside so getting your food to go is probably a better option. There are plenty of food choices in this immediate area but KC's is definitely worth a visit.Parking: Parking is not a problem here.“
“This place is like the Authentic Freshly Made Vegetarian Italian Food Restaurant with Amazing service, it’s like ticking off your bucket list to eat this kind of Delicious Vegetarian Italian Food. We Linguine Primavera with Arrabbiata Sauce, specially made vegetarian for us and Burrata Salad with grilled Vegetables also made vegetarian just for us. These two were made to order and were not on the menu. So whenever you visit you must ask for vegetarian options and the servers will not only recommend you the best but also have it made to your taste.“
“Been going there for 25 years the best pizza in Patchogue Bellport and surrounding areas Rocco is a great guy and so are his kids friendly courteous and makes pizza for the people that is good five star 10 star 20 star whatever this place is it“
“A hidden gem in an unlikely spot. The atmosphere was relaxing and calming. Not what I was expecting to see from the outside but once you enter you're transported to a new world. The staff was very friendly and our waitress was so kind. She was attentive, kind, and made sure we were taken care of..... But the food......" amazing". Very flavorful and mouth watering. Meatballs were a hit and the desserts are a must at the end. The drinks were made perfectly. You will be spending a little more than usual but it is so worth it.“
“Kayak or canoe up for a delicious slice ?! Totally a unique location and amazing family owned atmosphere.Awesome pizza and full menu of Italian favorites, they do complete family dinners to go that you can't make yourself for the price.Very friendly staff, just act like a local and enjoy the vibes, it's a laid back place don't come here with bratty kids or snooty attitudes.Amazing staff keep up the great work!Parking: Located in a residential neighborhood .“
“First time at Ciro's. Greeted immediately. We wanted a certain table so we waitied for them so set up. I think they were a little short on wait staff but there were plenty of buspeople so bread and OO came out fast. Took a little while for the drink order but once he took that the service was excellent. We had a full baked clams (yummy) and Rice balls (5 delicious Arancici in a little ricotta and red sauce, also delicious.) My entree was the pounded Veal Chop Voldestana and it was the size of Home Plate and outstanding. I recommend it. My wife had their signature Lobster Rav. Also top notch. All the food was hot and fresh. Overall and outstanding meal. Not cheap but they offer great value and quality.“
“ALWAYS TOP NOTCH. We went on a Friday night. We didn't know it was that last of resturaunt week. We usually try to avoid resturaunt week. We ordered the special of the day. Mahi mahi with muscles and calamari over linguine. OMG soooooooo good. Always greT food personable staff and super nice owner.“
“The food was delicious, everyone was very happy with what they got. The service was outstanding, the waitress was super friendly and accommodating as well as very attentive. Once the restaurant was filled to capacity the noise level was a bit high but not unbearable. Will definitely visit Cafe Red again.“
“We’ve ordered through uber eats twice and have been so happy every time! The margarita pizza and the vodka pie are both great.I was prompted to review with 5 stars because i ordered a ginger ale, and they didnt have any. Not only did they read the order instructions and replace it with a sprite, they also left an apology note on my drink! They not only have stellar food, but they clearly have great people working for them too.“
“Recently visited with friends for lunch. Table service was excellent with server explaining the specials along with recommendations on the basic menu items. Dining area was clean and overall ambiance simple but appealing. Ordered the chicken roll which they specifically cooked for me and a vegetable which were cooked to perfection. Overall service was great. Server checked up on us multiple times and we felt right at home, not rushed at all. Restaurant located on the main road but entrance and parking are behind the strip center off Hawkins.“
“Absolutely amazing food! So fresh, everything is made to order, best eggplant parmesan I have ever had! My daughter had the Carrot Ginger Soup with Mascarpone & Amaretti Crumbles and that was incredible. Service was impeccable, would give it 10 stars if I could!“
“We had a very friendly waitress. She recommended the rice balls, and they were excellent. There was also a tv in the dining room and they changed it to the NASCAR race for me. The bread was nice and the garden salad was surprisingly tasty. Usually tomatoes are pale white and bland this time of year, but they had some nice ones in the salad. My entree was the Chicken Monachina. The portion size was very generous. Maybe a little more cheese than I would've liked. The chicken was of good quality and had no gristle. I will come again if I am in the area.“
“We have lived in Oakdale for 6+ years and have always complained that the only thing we didn't like was the lack of good pizza/italian takeout! We finally expanded our search a little bit and luckily found this place. I am really picky about the pizza - if you're going to splurge, it better be worth it! And this pizza is so worth it. Every topping you could want & all the basics were perfect.Everything was phenomenal, fresh, delivered really fast, priced great, and service was amazing (called to check on custom request via online app to make sure they understood 100% correctly - we all know this is not always the case!). Cannot recommend highly enough. Give them a try - you will be so happy.“
“We come here often and have not been disappointed. Great selection of specialty slices. Knots are big and fluffy. Could use a little more garlic (wink wink ?) but still tasty af. Wife is raving about the veggie slice tonight. Tomatoes, Broccoli, onions, breaded eggplant, good ratio of mozz and sauce...CheersWorth a stop.“
“Furci's was never my favorite however I tried them again, it was awesome! Their specialty pies are so good with a thin crusty pie is my favorite. They do not disappoint, quality and with chef skills. So I would like to say - if you haven't been check them out.“
“This hidden gem looks like a hole in the wall do not be fooled the food is excellent. The staff amazing and fun and more importantly, the owner is always their! He also great his guests and knows all the regulars names he really cares about his guests. It is not fancy but homey, cozy and fun we love this place! The prices amazing!“
“A lot of fake reviews so here’s a real one.This is a unique slice, it’s very saucy. Never seen so much sauce on a slice, amazing to dip there god-tier garlic knots in.2 slices, a knot, and a soda for 10$ is amazing value too.Pizza isn’t cooked properly every time so it can be soggy. But this spot NAILS garlic knots. This is the best knot on the island.Pizza could be a 5/5 or a 3/5 depending on your pie - there isn’t consistency“
“Our first time here and what a great experience! I love the coziness of the restaurant. Everyone is very friendly and attentive. Menu has so much to choose from! It was very hard to decide. I went with the Shrimp and Risotto and it was delicious! My husband had the chicken scarpiarello and he said it was awesome! Our Martinis were perfect and the apple tart and ice cream was divine! I look forward to going back!“
“So friendly! So nice! Open late and delicious food!!! Something for everyone. Tonight we had everything delivered and I'm so glad!!! We had pizza, knots, the BEST mozzarella sticks, a yummy Greek salad, delicious spanakopita, and baked clams. Everything came nice and hot. Perfect Sunday night dinner for a late night with the family.“
“I stopped in for a few slices after seeing my doctor, who is next door, and I am glad I did! The pizza not only looks delicious, it is insanely delicious! It's some of the best pizza I have had on Long Island! (and I have had a lot, haha). This place is under new ownership, and the owner is so nice you can tell he really cares about the customer experience and delivering amazing food and quality! Also, given what prices for slices lately have been, the fact that you get such large slices at such fair prices for such good pizza is really nice. I highly recommend this place for great slices, and I am sure the rest of the food is great, too. I will try it soon.“
“Have been a regular at Branchinelli for years. Food is always great. Service is good. Even when there is a line to wait, you are called within a reasonable time. Would recommend to everyone. If it is just Pizza, full meal or catering, can't go wrong“
“Best pizza place in town. I rave about this place to everyone I know! If you haven't tried it already the Thai chicken pizza is fantastic! Their service is also always great. There’s no better pizza place to go to besides this here :)“
“Best Pizza I have had since moving back to Long Island from Florida. The reg pizza was baked to perfection and the specialty slice I had was just as good. I found my new Pizza spot, I have to try every variety of slices they stock. Thanks for a great experience“
“I've lived in the area for years and never been inside this place until two weeks ago. The inside of the establishment has this classy old-school charm about it. It was a tiny bit confusing because they had the podium in the front by the door and the sign on it said to wait there I noticed everybody walked in anyway so I just went. Maybe they can hide that somewhere else until it's that time of the night or something? Anyway, one of my favorites slices is the grandma slice and I had to try theirs because it was suggested over and over to me by many people. So after finally trying one slice, I ended up buying a whole pie and taking it home. Yes, it's a tiny bit expensive in comparison to the other places locally but the quality of pie is worth the extra money. If you want to be taken back in time and enjoy a great slice then come here.“
“So happy we found this place. Were always looking for great Pizza nice crust not too thick. So many different choices always ready & the specialty rolls, capellini cakes are so delish.. and everything is a fair price especially for the good quality you get.They give back alot to those whom may need help as well and that means something to have a business give back to the community. Were not even local but drive over every week for our take out & always pop in when we are passing through.Everyone's always friendly and counter help always knows whats out so they are helpful to suggest thigs to try..“
“First time here so I didn't know what to expect but I was very happy that I chose to give this place a try. Service was excellent and the food was delicious and plentiful I will definitely be back in to try other items on the menu keep up the good work and chef never let the flame go out I could taste the passion in which you cook “
“We are long time patrons of this restaurant. Owners and management has changed over the years but the staff has stayed and true to their craft. Tonight we had a party of 16 and were treated like family. Not one missed step even with another large party and and a full house.“
“Live piano and saxophone created a classy atmosphere. Julie was our waitress. The service was impeccable. The food was amazing. The drinks were tasty. They even made mocktails for my daughter. Any special requests were met with yes of course no problem attitude. We were celebrating my friends birthday and they brought over the saxophone to sing happy birthday at the table. We couldn't have asked for a more enjoyable experience and we will definitely be back!!“
“Food was great. Our server was also really friendly and super patient with us. We were there with my friend’s toddler who was hangry. Also loved the affordable pricing and smaller portion sizes. For two adults and a toddler it was only $50 with appetizers. Overall, I’ll definitely be back.“
“This place was great! Had a party to attend there, the food came out family style, appetizers were crispy and fresh, Caesar Salad, Fried Calamari, Mozzarella sticks, baked clams, fried Zucchini. Then lunch choices, Shrimp Scampi, Eggplant Rollatini & Chicken Piccata. Everything brought out was so delicious and well done, the pasta was not overcooked, the sauce was savory. I would recommend this place to anyone who was looking for a delicious meal at reasonable price!“
“We almost purchased a home in what was once a decayed and depressed Bay Shore in 1988. Wish we had because, like Patchogue, this sea side town is quite beautiful. As was, and still is, Bay Shore is a destination day trip or night venue so similar to Huntington!OUR destination for the best beef I ever tasted is curated and aged well under the careful and kind eyes of Frank, owner with beloved Maria. ( Their ground beef melts in your mouth!, homemade sausage for which to die. I am not a huge fan of meat.) Carnivores, listen up!Last holiday season, I was coming down with what turned out to be RSV. Thank G-d that Christina turned around an overnight order to ensure we had a roast chicken, mashed potatoes, and almond topped with olive -oil drizzled broccoli for the first night of Chanukah's meal!!! My husband made his GF. latkes, I opened the lids of applesauce and sour cream to top them off...a bottle of Kedem wine and voila! We happily spun our dreidels!Fast forward to last night. My husbandordered our "Grinch roast beast" for Christmas Eve dinner, picked up the delicious chicken sausage ring, cutlets.I did a supermarket sweep of salt-free mozzarella ball , jam, Baci chocolate, and amaretto cookies for our last night of Chanukah meal 5 minutes to 5 pm closing time. No rush, but we did as lovely Samantha and Giovanna needed to get home to their families. Our Italian infused Chanukah fete was good to go!I need to stay GF and Giovanna took the time to read the cookies's ingredients aloud to me as I never carry my readers! NO FLOUR, YEAH! Grabbed the magazine ,LIST. on the way out the door withour heavy bag of groceries. WE WERE NOT RUSHED. We cut back our use of Hello Fresh to deliver meals as the omicron virus has waned but still morphing! PICK UP AT Frank and Maria'sis best for one pan cooking, fresher, too!Shop downtown Bay Shore NOW! Check out Willy Nilly's Christmas Shoppe. I rivals Germany's Christmas markets at this time of year. Say hi to Frank and staff ! So warm and welcoming as they greet you with an immediate smile and ask, " What can I get you?"You will be glad you did stop in. This kind grocer family establishment goes the extra mileto meet all needs of many families all year round, not just Fire Island summer residents! Older, younger people living in the new apartments , latter pushing strollers , as their new homes near completion in beautiful again, restored to its former glory of Gatsby's 1920s , iconic Bay Shore!SHOP AT FRANK AND MARIA'S ITALIANGROCER. YOU ARE TRULYTREATEDLIKE FAMIGLIA“
“This place has some of the best Italian food on LI. The portions can be big since it’s a family style/sharing restaurant. Take away or dine in, the food is always amazing and I can’t recommend this place enough. My favorite is the chicken parm. The staff is also really friendly and the service was great.“
“I’ve frequented Leonardo’s Pizza Cafe and it never disappoints. From the warm greeting by Leonardo himself to the expertly crafted dishes, it’s a gem. While the pizza is top-notch, don’t miss out on the eggplant and baked ziti. Every bite takes me back to my hometown of Campania. Truly a culinary haven.“
“My husband and I have been curious about Virgola Wine Bar since we moved to Patchogue, but never got a chance to stop in as we were unfamiliar with their hours. For my birthday this year, my husband suggested going to check it out (this was the Wednesday before Thanksgiving) and they had a Wednesday special going on which was half off wine bottles. We figured we would grab a charcuterie board and a bottle of wine and just relax. And that's exactly what we did! We tried a couple of samples of wine before landing on the Sangiovese red wine, which was absolutely delicious. We grabbed the bruschetta- Classico ($12) and three of our favorite cheeses (burrata, parmigiano reggiano, and raschera) which were reasonably priced ($8 each), and the portions that were given made that price totally worth it. Everything we ate was tasty and we couldn't even finish the cheeseboard between the two of us which we can normally do so we definitely left full and happy. We did run out of bread at one point but just we asked for more and they brought it right over. The vibe in there is very calm and relaxing. There were several people in there but everyone seemed to be unwinding and hanging out with friends so that was nice. It's dimly lit so it definitely gives those city wine bar vibes. I will definitely be bringing some of my friends to Virgola! Just need to find the right day since they have daily happy hours/promotions.Check it out for sure!“
“Things you absolutely must order at Manninos: Bacon appetizer, penne supreme, and the blueberry turnover cake Overall my party had an excellent evening. Service was attentive, ambiance is upscale yet cozy, and the food was a nice mixture of classic dishes and new things to try. The only thing my party was not crazy about were the steak entrees, they were just fine - nothing to rave about. We're looking forward to trying out new dishes at our next reservation!“
“We’ve eaten here many times and it’s always consistently delicious. The service is amazing. The drinks are exactly as ordered. My husband loves their eggplant Parmesan, which they make special for him. Old world Italian food and service.“
“Usually come in to grab a slice before class and the food is always great. Yesterday came in to pick up a pie and cheesy garlic bread for my friend in the hospital with cancer. They gave me a discount on the order and it meant alot. Thank you guys. Awesome local business!“
“To start my review, I just wish there were more stars in the food and service category. Trio deserves 10 ⭐'s for both.This restaurant handles two types of food service, restaurant seating and catering for small to large parties. I've now experienced both. My most recent was a repast after a funeral. When everyone is emotional, the last thing the family needs is problems with the food service. Well, in our case, more people showed up than were originally expected. The staff at Trio didn't miss a beat. They set up additional tables in a flash and quickly had the tables set. We had buffet style dining and the selection was outstanding, with something for everyone. From soup to nuts, everything was delicious. They had fish, beef, vegetarian selections and even offered coffee and dessert. (by the way, if I had known how good the desserts would've been, I might have eaten a little less dinner.)The service is impeccable, everything is clean and fresh, the linens and tablecloths were spotless.I'd like to add that Trio is on the grounds of the Holbrook Country Club. You can grab lunch and drinks after you play, just show up and they accommodate parties of all sizes. You won't be disappointed!“
“Nice little pizzeria with good pizza and garlic knots. My favorite slices they have is their Buffalo chicken. Actually spicy, no blue cheese or ranch. Just like it is supposed to be made. I can easily eat a pie of their Buffalo chicken by myself.“
“Have order a few times.Everything has been great each time. Each and every time the pizza crust has been light and fluffy no matter what type of pie we had.Employees are very friendly.This time we had ordered a Chick-fil-A pie, cinnamon bites and zeppolis the other night. One of the best specialty pies we have had and will get this again soon.I would definitely recommend eating here and giving them a try. You will not be disappointed.“
“Bella Maria is a family owned friendly place. Chef Roberto's menu is delicious. We have had celebration in the back and we stop by at.least once a week for lunch and dinner. During lent Bella Maria is the go-to place for Friday night meals.Parking: Their chocolate mousse cake is delicious. Home Made by chef Roberto. Try it, you won't regret it.“
“I catered my daughter shower yesterday, Sal was terrific! The food was even better! It was the best chicken franchise I’ve ever had, so tender you could cut it with a fork. The entire party raved about the food. From the hot food to the sandwiches to the ease of dealing with him. I give it a 10 out of 10! I can’t wait to try the restaurant. He came highly recommended and now I see why.Dietary restrictions: I ordered a few things without dairy, they tasted delicious and we’re very accommodated“
“My daughter and I used to be regulars in this pizzeria. They offer a dish I have found nowhere else I've ever eaten. So I just so happen to look them up on here. All the food is great but the Chicken mona Lisa steals the show. My hours used to be crazy but the family would allow my daughter and I to dine while they were cleaning up and technically closed for the day. My daughter is now 24 and has a son of her own but we still reminisce about the good times in this establishment. The family atmosphere was as 2nd to none. To any of the family or staff that remember us we thank you for all the great food and the hospitality you have provided us a wonderful memory. Next time I'm in LI I'll be sure to stop in.“
“Cosy little place with the Italian vibe you'd expect from a charming Long Island Italian place. It's half traditional slices and half sit down Italian restaurant. The sit down food is great and the pizza is higher level. Not your average corner store.They have a wine selection worthy of this level of Italian cuisine.I always judge Italian restaurants by their eggplant dishes. This one passes the test.Servers are quick and courteous. They always have more people on staff then needed so there's never a wait. At least every time I've been there.I used to go when I grew up a few towns over and it doesn't seem to have changed.Their Sicilian is my go to when it comes to slices. I like their marinara sauce for dipping as well.Vegetarian options: Pizza and eggplant dishes.Parking: Always more then enough. The parking lot is huge.Kid-friendliness: Not kid oriented but definitely kid friendly.Wheelchair accessibility: It's ground level.“
“Oh little green olive, what do you say?How do you feel mr black olive?Only dismay?But why feel this way you briny hero?Champion of the salad.Oh, for there are no olives. Yes, zero.Like my nickname in high school. zero.Like my chances of conceiving in my baron womb. Zero.Like The balance of my bank account, as I spent my last penny on pizza and salad. Zero.It’s as if this location doesn’t realize I am a close relative to Long Island’s number one customer. Heart = shattered. I’ll be back, just hope there’s olives in my salad next time. By the way this location also has pizza and its fantastic.“