Liberato
$$ • Dominican, Latin American, Juice Bars & SmoothiesAbout Liberato
Customers' Favorites
Grilled Chicken
Pollo Entero
Sancocho
Liberato Reviews
141 ratings
Share your opinion about Liberato
Service is exceptional, food is a bit overpriced but solid for what it is. I’d come back
The fried pork skin was rubbery, the Benin was dry, wasn’t the best food I’ve had
Extremely expensive. For no reason. Food is the same you would get anywhere. Food was okay. I had dried pernil.
Hours
| Monday | 9AM - 11PM |
| Tuesday | 9AM - 11PM |
| Wednesday | 9AM - 11PM |
| Thursday | 9AM - 11PM |
| Friday | 9AM - 11PM |
| Saturday | 9AM - 11PM |
| Sunday | 9AM - 11PM |
Liberato is a restaurant known for its flavorful and delicious oxtails and chicken soup. This spot is recognized as one of the best Dominican places in the Bronx, offering a variety of dishes, including grilled chicken with rice, beans, and mashed potatoes, as well as steak or chicken dinners. Customers have praised the amazing food and the attentive service provided by the staff, with many finding the restaurant a gem. However, some have raised concerns about value for money and inconsistent portion sizes for certain dishes, suggesting the need for updated prices online.
The restaurant's atmosphere is enhanced by the option to request music, with customers enjoying genres like bachata, salsa, and soft rock. Many appreciate that the music isn’t super loud and annoying, allowing for enjoyable conversations. While it can sometimes be too loud, the overall dining experience is often praised as positive, with a noticeable rush that the employees handle well, making service fast and reliable.
Despite some mixed reviews, Liberato maintains a strong reputation for its signature dishes, such as oxtails and chicken soup, which many customers find unmatched elsewhere. The restaurant continues to attract a loyal following of customers who appreciate the delicious taste of the food and the overall dining experience, often returning every other week for the best chicken ever.