Lily Bloom
$ • Bakery, Coffee Shops
Hours:
1476 86th St, Brooklyn
(718) 666-8008
About Lily Bloom
Customers' Favorites
Sliced Pork&Preserved Agaric Egg Beef
Baby Shrimp Rice Noodles
Portuguese Egg Custard
Portuguese Egg Tarts
Tea&Coffee
Croissant
Lily Bloom Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 7:15AM - 5:30PM |
| Tuesday | 7:15AM - 5:30PM |
| Wednesday | 7:15AM - 5:30PM |
| Thursday | 7:15AM - 5:30PM |
| Friday | 7:15AM - 5:30PM |
| Saturday | 7:15AM - 5:30PM |
| Sunday | 7:15AM - 5:30PM |
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Lily Bloom is a popular bakery in Brooklyn, New York, known for its delectable Portuguese egg tarts (pastél de nata). The reviews praise the restaurant's large, custard-filled tarts that are best enjoyed after they have had a chance to cool and set.
The Portuguese egg tarts at Lily Bloom are described as being at least 50% larger, if not twice the size, of those found at other establishments in the city. They are piping hot when first removed from the oven, but develop a rich, creamy custard filling as they cool. The tarts have a lightly sweet, eggy flavor and a slightly caramelized taste, though they may lack the flakiness of authentic pastéis de nata.
Lily Bloom also offers a variety of other baked goods, including buns, desserts, cakes, and seasonal Chinese treats. The ordering process can be a bit disjointed, with customers needing to navigate between self-service and counter service depending on the item. While there are only a few high stools available for seating, the bakery is primarily focused on takeout.
Overall, Lily Bloom is a beloved destination for Chinese-style Portuguese egg tarts in New York City, with customers praising the large size and delicious custard filling of the tarts.