Schwabl's
$$ • German, American, VeganAbout Schwabl's
Customers' Favorites
Roast Beef Special on Kummelweck or Hard Roll
Hand Carved Roast Beef Special on Kummelweck
Beef on Weck with German Potato Salad
Roast Beef Sandwich on Kümmelweck
Roast Beef on Kummelweck Sandwich
Roast Beef Sandwich on Kmmelweck
Potato Salad and Pickled Beets
Haddock Breaded Fish Fry
Roast Beef on Kümmelweck
Carving Beef on Weck
Schwabl's Reviews
411 ratings
Share your opinion about Schwabl's
Took neighbors out and always bragged about Schwab’s. . We were very disappointed. They changed the recipe of the gravy. McCormick gravy mix is about the same taste as theirs. The waitress reached over us and her sleeve went in our gravy. We complained but ignored. The food was also cold. We haven’t been there since.
Always delicious. Staff goes above and beyond. Not much more you can ask for. Those on here complaining can go to Arby's.
Absolutely amazing! What a lucky find! We’re on our way to Niagara Falls and wanted to eat first. We took a chance and are so happy we did. Food was excellent and so was the service. Highly recommend!
Hours
| Monday | Closed |
| Tuesday | 11:30AM - 7:30PM |
| Wednesday | 11:30AM - 7:30PM |
| Thursday | 11:30AM - 7:30PM |
| Friday | 11:30AM - 7:30PM |
| Saturday | 11:30AM - 7:30PM |
| Sunday | Closed |
Schwabl's is an old-school neighborhood bar and a landmark restaurant in the south towns of Buffalo, known for serving the best beef on weck in town. The hot horseradish adds a kick to the sandwich, making it even more enjoyable. Customers love asking for au jus for a sloppy, delicious meal. While some find the food a bit pricey, especially with no refills on drinks, many feel that the authentic Buffalo experience, particularly during St. Patrick's Day, is worth it. The atmosphere is friendly and cozy, reminiscent of a small town, which brings a sense of comfort. With a great selection of sides, including Poutine and German potato salad, Schwabl's provides a top-notch dining experience. The attentive staff, including the owner who cuts the beef perfectly, ensures that customers leave happy and satisfied. It's a great spot to visit early for a meal, and many customers keep coming back for more.