“This place is leased from the people that own the gas station and the sandwiches are very good here a friend had made mention of this place so I gave it a shot and was very satisfied with what they make I stop here for breakfast and lunch now when working in the aera and it's not overpriced the brisket is also very good!!!“
“I know being I was a past waitress at the original Piccolo’s and then a general manager until retired 11/1 many will say my review is biased but being that I have had the opportunity of being in the kitchen while the food is prepared I can 100% tell you the food and sauce is made from the best of ingredients following past recipes of Chef Rodrigo and Chef Daniel. The sauce is homemade and is authentic Italian. The specials that are posted daily are made from the talents of Chef Daniel and his staff as they pride themselves on delighting the public . The staff goes above and beyond to make sure your dining experience is pleasurable. ?“
“Can't speak about the beer, but the cranberry spritz and cranberry mule were delicious! Overall, I was happy with our food. I just wish the service was a bit faster but looked like they were short staffed. Regardless, I'd return.“
“We’ve gone to Tabla several times now and are NEVER disappointed. Chef Alex has a wonderful selection of delicious food, my fiancé and I are always torn on what to get so normally we decide on two options and split them. We’re normally not the type to get dessert but don’t pass up on Emily’s dessert options because they’re always fantastic! I can’t recommend the focaccia pizza enough!Parking: Parking is street parking or in the lot behind Tabla which is a bit of a walk but nothing too terrible!“
“We had our daughter’s Sweet 16 party and Anthony and his staff were great. Anthony was happy to assist us with finding a DJ and photographer.Anthony gave us a lot of tips and made the event better than we hoped for. I would be happy to have more events with him and i would highly recommend his venue.“
“Thoroughly enjoyed an excellent evening after walking in without reservations and sat at the bar during restaurant week and was met by a friendly and attentive staff. Presented with a menu that had a plethora of different and varied options including chicken, pasta, beef, etc. & I can only say that I could have ordered any item without hesitation merely from the description offered. The first course consisted of choosing soup or salad and I chose Cesaer salad while my company chose soup that must have been phenomenal for he put his spoon down and drank directly from the bowl. For the second course I went with the tortellini while my friend had the beef. Both were worth the trip. The bartender offered light and amusing banter and the whole staff made us feel as if we had known them and been patronising their fine dining establishment for years. Dessert came and I had the peach sorbet while my friend enjoyed the tira misu to compliment a perfect dining experience that was as impromptu and spontaneous as one could have. I highly recommend this fine establishment to all that may embark upon this delicious journey… ⭐️⭐️⭐️⭐️⭐️“
“Absolutely delightful pizzeria with mouthwatering offerings. We tired the traditional cheese slice, white slice, a meatball slice and a Sicilian slice... all of them were simply out of the world.... the day's special shrimp chowder was decadent and the made to order calzone with sausage and pepperoni filling was definitely worth the wait....“
“We are never disappointed when we visit this quaint restaurant. The food has always been awesomely delicious. The wait staff is always very attentive and polite and the owner always greets us with a cheery attitude and a warm smile. If you’re ever in the neighborhood stop in. I promise you won’t be disappointed.“
“The pizza does not disappoint! We ordered two slices and some soft drinks and sat at the bar area. Within that first bite we were ordering two more slices. I love spinach pizza. Pomodoro's spinach pizza did not disappoint. I will go back just for that! The service was excellent. We felt valued as customers. Also when you sit at the bar counter, you can see into the pizza prep area. Everyone who works at the restaurant has a good attitude, friendly smile, works well with each other and treated each customer like you would want to be treated.“
“I placed a large catering order for a party and the guy behind the counter was very helpful as well as polite. I wanted an item that wasn’t on the catering menu yet they still did it for me. The food was excellent especially their tortellini in cream sauce with prosciutto and garlic knots. Everyone at the party loved the food and wanted to know where it came from. Very satisfied with Mateo’s! They’ll continue to get my regular business as well as all parties.“