“I had the split ramen and appetizer combo. The ramen was very good and it was very filling. The spicy wings were the best wings I had in a while. The taro bubble tea was also very good. Sarah H was also provided us with amazing service, always making sure we were taken care of. I highly recommend this place!“
“We held a private event for about 25 people last weekend in the upstairs space at Two25 and I could not have been more pleased! Leading up to our event, Andrea was very helpful and responsive, and the rest of the staff was just as incredible day-of. They were attentive to us and our guests (adults and children alike), regularly checking in to make sure everything was going well and everyone had what they needed. The restaurant is beautiful and the food was fantastic. It was the perfect place for our event, and we'll absolutely be back next time we're in the area!“
Colombian • $$
“Beautiful Decor & Ambiance ???The Restaurant Is Full Of Light & Colors??Delicious Appetizers ? & Main Dishes ?Definitely Recommended & Coming ?P.s The Aroma ? Of The Sizzling Steak ? Passing By My Table When I am Hungry Is Out Of This World ?❤️“
“The service was great and even though we had just finished having breakfast we stopped by to take a look at the spot and it was great ..drinks were great and even though we were stuffed Dave the manager was great he gave us a hint of their delicious appraiser ribs with pineapple...yummy... I will be back and taste the rest of the menu.“
“The place is very nice, the food was awesome and the service (Zack) was even better. I would definitely return here. The pork chop was out of this world! Ony down fall was the parking situation. The lot is undersized, so I had to park in the next door lot.“
“Many restaurants could learn a thing or two from Small Batch. Wonderful experience. Not only was the food fresh, inventive and meticulously prepared, but the staff was just lovely. Everyone was warm, not snobby, and went above and beyond to make my sister's birthday brunch enjoyable for my family. The food focuses on spotlighting the local ingredients and isn't overly fancy. My favorites were the hot fried chicken sandwich, the deconstructed eggplant parm appetizer, and the spaghetti with tomato sauce off of the kids menu (could have used a touch of salt but I think they underseasoned on purpose because it's for kids). The only dish that was pretty underwhelming was the shrimp and grits, which was kind of bland. The decor is also so tasteful and I felt transported to a fancy farmhouse somewhere on the coast of Rhode Island or something. I'll definitely be back!“
“We had the espresso martini (no Baileys) We had the bacon wrapped shrimp special appetizer , so good definitely for 1 person. We had the eggplant rigatoni regatti and linguine white clam sauce with shrimp and pancetta both delicious! Cannoli we shared for dessert, yummy !“
“Went here with my mom and this place was legit amazing. Love everything and the portions and prices are great. The service was also pretty good and they are on top of everything. The ambiance is like a charming diner style. Gotta check this place out literally amazing, in particular French onion soup w ginormous onion ring and home fries that come w the sandwiches.“
“Gioia exceeded my expectations, which were pretty high, based on all the previous stellar reviews, from food, to service to ambience. The food was. phenomenal. My husband and I shared the cheese plate. Then we had the tortellini with sausage in a delectable creamy bechemel sauce. We also shared the pasta w sausage, mortadella, and prosciutto. Our waiter told us the lasagna was outstanding, but unfortunately, they were out of it. They comped our yummy desserts. One was a layered chocolate treat w chocolate mouse. The other was a dessert that they torched table side. It was like being transported to Lake Cuomo w a woman making home made pasta greeting us upon entrance. In fact the food even rivaled food we had in our travels to Italy. It was so authentic tasting.“
“If you’re looking for something fresh with a good atmosphere. This is the place to be. Must try the drink specials! Service is on point and friendly. Will definitely be coming back again and again.Update 4 years later: this place is just getting better by the day! The menu is amazing the cocktails are great and the staff is by far the best! Specifically Kira. By far the best thing about this place!“
“Very cute, quaint, chill spot for all ages. Depends on what you’re looking for. Saw a few mothers on “play dates” or shall I say “Mommy & Me dates,” all very accommodating. If you’re going for a drink or coffee, it’s a great spot. Have several outlets in some of the seating areas, which allows ease for working remotely as well. I just put my headphones to be able to concentrate more. Not a rowdy place at all, as I mentioned super chill. Staff doesn’t bother you and you can stay as long as you want. Had the matcha latte, and it was unsweetened, which I appreciated as it’s more natural and I can sweeten to my own liking. Love the ambiance and decor, would go back! Oh, and I saw they have live music on Friday evenings, would love to check that out.Parking: 1-2 hr lotted and street parking“
“I've been to two separate MFC restaurants in Queens and neither of them could compare to this place. The service was pretty fast and very good, with someone who I believe to be the manager/owner even coming around to ask us if we needed anything. In typical MFC fashion, the food was delicious. The soy garlic boneless tenders and spicy wings are out of this world, and the Parmesan truffle fries were good too. The prices for the food aren't even bad either, I can't think of a single thing wrong with this particular chain. The Plainview location is my new spot, and I'll gladly make the 25 mile trek from Queens to eat here rather than at Forest Hills.Sidenote: I believe they're having some sort of anniversary celebration on 3/1/24. If you're reading this before the date passes, definitely check it out.“
“Ok so, this is gonna be long. Ok so I'm a Jamaican and usually stay away from Jamaican restaurants because lately they seem to be cutting corners. I'm a chef and from the old school of real Jamaican cuisine. That being said, the food here has flavor, some dishes are way better than others. The thing I don't like, is the outrageous prices for such small plates. I get it, people gotta make money but when you give your customers a little more, they come back often. Also, the waitress is nice but need training on timing. Bring utensils first and if its a couple, bring both meals together, not bring one plate then 10 minutes later you bring the other.. I like the mature Reggae music played while eating on Friday evening. Oh a live band at 10pm but different genre of music so could be socca , reggae or whatever . I prefer the reggae band. Now after the band finished, the DJ ticked me off. I hate when him cut upp the music after 5 seconds. People were upset about that. Dj could be ok but have no clue how to watch the floor. If see mature people, run the music n stop the cutting up and play the song Dem. Chu man. Me vex and leff. Hellooooooo. adults spend money suh if music nice people wi spend cause Dem dance and sweat. Ok so, i went into details n hopefully the owner reads this and edit as necessary cause my presence can expand your establishment if you listen. Great location , with some adjustments this place could sell aff. I do this for a living, go into businesses, assess whats , great and what needs adjustments and make suggestions. Get it done !! Place can be better and a winner with some twerks Good luck!!?“
“My hubby came here to celebrate his birthday and we had a great time. We tried the all-you-can-eat menu from Monday to Thursday for $50 per person. The Dungeness crab with the special sauce was fantastic and very juicy. We also had king crab legs, shrimp, calamari, and more, all of which were very tasty. The only thing we didn't like was that the restaurant charged $15 if we left too much food on our plates. We had to finish everything we took or pay a fee for wasting food. While I understand why the restaurant discourages food waste, I found it silly that they decided how much food we should leave.“
“Delightful as always. The service is attentive and the food is scrumptious. The bread that is served is fabulous and I know it's a small thing, but the butter was not frozen solid. We're not particularly fond of live music while dining so we asked for a quiet table. We were far enough away that the music wasn't too loud.“
“My wife and I are gluten intolerant and we don’t eat meat so our diet is annoying to say the least. This place caters to people like us and we enjoyed our lunch here very much. We ate at the restaurant and were very happy with the food and the service.Vegetarian options: Beyond burger with gluten free bun was delicious.“
“Met up with old friends and chose Off The Brook because we heard nice things and it was centrally located. We made a reservation and were seated promptly. We shared zucchini chip, burrata pizza, goat cheese and beet salad and eggplant meatballs. Everything was delicious and the service was friendly and attentive.“
“It's a very cool spot with tons of character and fun. We went on trivia Wednesday. It felt like a fun neighborhood place where friends always meet. The whole restaurant sang happy birthday to my husband. It's definitely a great , chill place to get yummy comfort food.“
“First time and we were blown away. Staff were pleasant and friendly and the food was delicious and plated beautifully. It was cozy and intimate, a perfect setting for us as we were celebrating our anniversary. Below are the dishes we ordered and let's say, we cant wait to return!!“
“My family and I are frequent customers here. All of the staff are super friendly and personable. They even remember us whenever we walk in. They always attend to our needs and we can be needy at times with a fussy two year old. The food is always delicious and fresh. Atmosphere is perfection for mall dining. Honestly our favorite place to eat at RF Mall. Today they surprised my husband and I with a generous goody bag that was leftover from Valentine's Day. That was very kind of them and they didn't have to. They even put some cookies in there because they remembered we have a son at home. Thank you NM Cafe. We love coming to your restaurant and will always be back!“
“A fun place for lunch and dinner. I was a bit hesitant bring my son who is 3yo, because you just never know if he's having a good day or bad day. But I decided to take the risk and bring him on a mini date because there's only so many visits this mommy can take to Chik-fil-A and it turned out great. He was on his good behavior and tried the mushroom risotto, which I told him was cheesy rice with my short rib and he has a cheese burger and fries. They did forget to put cheese on his burger which he was quick to point out but that was a quick fix, the staff was quick to melt a slice of cheese on his burger and brought it back out quick. My only semi-compliant was a side was small sweet potato smash was $12 which was the same cost of his burger and fries. Otherwise, everything was great, staff was attentive and we had a fun time. The food was very good, I think I would go back to try some of their other items. Thanks Rustic Root.“
“Kissaki blew me away, from the decor, the ambiance, the service, and then the food. Frank the manager was exceptional, Jun the bartender made the best drinks in town. Service was on point, never hovering but always around when you needed them. The Wagyu steak....perfection....but dont miss the Otoro Sundae!!“
“Very nice local spot! This venue offers a local restaurant/bar with great service, parking and food! During the summer months, they have a patio section that's open and absolutely beautiful to dine in. The food was delicious each time we went. Highly recommend their chicken sandwich. They also have many beers on tap with great options for can and bottles beers and cocktails!“
“I really liked the sweet plantains but the churros were super small and came in the pieces but ice cream was large for no reason cause the churros were literally smaller than my fingers , I liked the the empanadas and the street corn a-lot , they’re were also kind enough to send some extra sauce that I asked for , they were super friendly on the phone .“
“My Experience was On Point got to sit at the Bar. Tryed Two New Things. Dirty Apple Martini & The Brussel sprout Taco. Both were to my expectations. We’ll definitely go back Again.Vegetarian options: If You like Brussels Sprouts. That Taco is Bussing, Bussing Translation So So Good Good.“
“My husband and I decided to go here for a date night. Have never been there before. The menu had plenty of choices of food and drink. My husband had the grilled octopus and the short rib and I had the pretzel with Brie and the skirt steak. Everything was excellent!!!! The staff was friendly and the manager stopped by our table a few times. Great atmosphere! Will definitely be back!!!“
“They recently remodeled the place and what a big difference in service and functionality. We always go out with our couple friends and are critics of food, atmosphere and service. They hit all of the marks. Drinks were strong, food was just right and the DJ on a Sat night was playing the right tempo and had us dancing by the end of the night. What a fun experience. Highly recommend!!“
“We went there to celebrate a friend's birthday. The food was really delicious. Service very good. Drinks good too. The entertainment of a one man band was magnificent. He was just great. Sang every kind of genre. Very entertaining. Everyone was dancing. The owner also was very friendly and made sure we were satisfied with everything. Will definitely return. He is there on Friday nights“
“Came here for a private party and pleasantly surprised is an understatement. I thought the name of the place was a little cheesy at first (pizza puns aside), but didn't want to pass any judgment till I was able to try the place. And I'm glad I didn't. Turns out the guy that owns Frank's is the same guy who owns one of my other favorite spots in town, Blackbird, so my hopes are now pretty high.Atmosphere is nice, generally a modern bar/bistro style, they didn't opt to lean into the traditional Italian scenery that a lot of places in the area like to do. Good amount of space, but it can fill up quickly when things get busy.Starting with drinks, they have a great selection and I highly recommend "One of the Boys" or "Oak Trees" as far as cocktails go. Both citrusy and on the sweeter side. Also have a good selection of wines and beers from local breweries like Northport and Sand City if mixed drinks aren't your thing.Food was also great. The kale Caesar is fresh and well dressed, crab cakes are light but flavorful, shrimp cocktail is simply done as it should be but the quality of what they use really prevails. But let's get to the namesake, the pizza. I go with the rule of thumb that if you don't do a good plain slice, you aren't gonna do the rest any better, and Frank's has a perfectly good plain. They do a more neapolitan style pizza, which I think is the perfect format for bar style pizza. My favorite pizza was definitely the pepperoni and hot honey though. All great quality ingredients and not greasy at all. For the more formal entrees their vodka sauce and their meatballs rival the quality of my own mother's (don't tell her!).Staff was friendly, attentive, and quick to serve the whole party, never feeling like we were waiting around for anything.Parking can be a little tight in the attached lot, but there is a lot of parking just nearby in the municipal lots or on the street that shouldn't have too much of a problem finding a spot.Would be glad to come back here on my own accord, as Uncle Frank has won my heart and is a VAST improvement from the bar that had been the location prior.“
“Stopped by for a meal before a trip and was pleasantly surprised. Seated fairly quickly and overall exceptional service. The bartender made an excellent margarita... the blended lychee bits was a great idea, the therefore more natural taste is so much better.Food was great especially the chicken wing appetizer but personally the best part of my meal was the tres leches dessert and the churros with the goat milk caramel sauce... highly recommended...The place got really busy but the staff seemed to pull through without noticeable complaints... people just kind of helped each other out.The decor and overall look of the place is great as well. I'd definitely come back if I were to come to the area again for what it's worth.“
“Omg so this is a cute bar lounge right but honestly I'd come here and not even order one drink just to eat the FISH!!!! The snapper here is so good so flavorful cooked to perfection and the j*** wings are a treat. My husband told me not to write this review because he doesn't want people coming eatting all the good fish but I honestly just had to spread the news“
“The classic burger, on a pretzel bun, with cheese and bacon was quite the tasty burger!!Nachos with chili were great!! We couldn’t stop eating them.The kids loved the fries.Bloody Mary was top notch as well.Relaxed atmosphere, courteous & helpful staff with really good food…What more could you ask for?Kid-friendliness: Relaxed atmosphere and decor.Kid friendly food as well.“
“Stopped in after work on Friday Evening. There was a delightful new Bar Tender Rolland. He is an aspiring comic and had me doubled over with laughter. He isn't experienced but he is eager to please. Once he learns to make a stiffer drink he will rate a 10. But it was happy hour so booze was cheap enough. Looks like he could use the company. So grab a couple of friends and say hello. Only suggestion is women should get a couple free rounds to attract some arm candy.“
“Spectacular all around. Came with a large party of 20 people and our waiter was the most hardworking, friendly and efficient. He made sure no one had an empty drink on the table, and remembered what everyone ordered. Bartenders are phenomenal as well made a perfect espresso martini. Can’t wait to come back and try more food on the menu, lots of options for everyone. Beautiful, spacious ambiance with outdoor seating accompanied by live music. Everybody had an awesome night here. Highly recommend!“
“The dj made the spot for me. The lamb chops were great. The space is kinda small, no dance floor. And the bartender was amazing. It’s definitely a vibe. Did not like the P39 wings or truffle fries. They have an acquired taste. Overall, I will go back.“
“There is a reason to continue to return here my clients as well as myself love the ambiance (warm, inviting, beautiful views and perfect music) , the food is consistently delicious with a diverse menu that has something for everyone with fresh made pasta dishes, thoughtful specials and unique fish presentations that are spot on. Jared and staff continue to provide an exceptional experience whether it is the handcrafted cocktails or recommendations for a wine to compliment the meal - you cannot make a bad choice.“
“We love this place!! Ambiance is great. The staff makes you feel like family. The food is delicious Frozen Margaritas are fantastic. I am celiac They have gluten free chips to dip in the salsa & guacamole. And corn tortillas complete a GF dinner. I walk with a cane. There is a driveway to the front door makes it easy access for me There is ample parking right out front. We frequent this restaurant more than other ones“
“I'm an avid sushi lover and always like trying new places. This was my first time at MoCA. The ambience and decor were nice. I love the design of the seating area and bar. Booths were super spacious and comfortable. My husband and I ordered 2 appetizers (Mini Rolls and Indian Pancakes) and 2 specialty rolls (American Dream Roll and Baja Roll). Everything was delicious, just wish the rolls were a little bigger. Definitely on the smaller side compared to tons of other sushi restaurants I've been too. Honestly, we were still hungry after that. So order more than you think. We were going to order the Mille (Green Tea) Crêpe Cake but they ran out for the night. Looked really promising though. For cocktails I first ordered a margarita and I feel bad saying this but, it was one of the worst margaritas I've ever had and my husband agreed. It didn't taste anything like a margarita, and it was sour and just weird. However, the waitress was nice enough to switch out my drink and I ended up ordering a Jalapeño Mango Martini instead, which was delicious. Overall everything was good just wish the sushi had a bigger serving.“
“K. Pacho is a place that never fails when it comes to food. Their tower of nachos are SO good. Layered in sour cream, beef, pico de gallo, and delicious cheesiness. I also had a chicken burrito for my entree. The burrito was stuffed with rice, lettuce, chicken, and beans. It could have used a sauce to help with some of the dryness from the rice. We finished the night with churros and ice cream. They were AMAZING! I highly recommend ordering them for dessert. You do get complimentary cotton candy at the end of your meal, but if you have room get the churros; They won't disappoint. K. Pacho is a beautiful restaurant with great food so with that being said, be prepared for tons of noise and waiting around for a refill on a drink.“
“Always SPECIAL!!! Even for a quick dinner at the high tops by the bar, the food and service is exceptional. A pleasant and sophisticated atmosphere makes for an enjoyable evening & is just so comfortable. Remember that Thursday nights they always have live music & it is a fun night.“
“Great Japanese spot in the port Washington neighborhood. We had a party of 10, ordered a large sushi/sashimi, 5 different rolls, a couple appetizers and udon for the kiddos. The fish was good quality. The udon was an adult size even though it was from the kids menu. Everything was excellent. Check came out cheaper than I thought for that quality.“
“Food has been on point at my 3 visits this month. Service is efficient, environment is relaxed, and the three areas afford you a different vibe from family table to bar style and then main room with more adult style. Portions are mostly hearty and shareable but there is so much great food to choose from. The table water is so sufficient and saves room for the cuisine.“
“Nino's Beach, a waterfront gem in Port Washington, offers a rich blend of Mediterranean and Italian fare with vegetarian choices to please all. Ideal for both romantic dates and group gatherings, its menu shines with stars like the pepperoni hot honey pizza, tuna crudo, lobster bucatini, tuna tartare, and spicy rigatoni, making every visit memorable.“
“Brittany is the best bartender. She is very attentive and takes very good care of everyone who comes thru the door. Very professional and pays attention to all the details. Will definitely be back next week. If you have the time definitely check this bar out.“
“Heard good things about this place so we decided to go, glad we did. I got the stuffed baked clams appetizer and a French onion soup both were delicious. For my entree I got the sliced skirt steak, great choice the steak was very good and so were the mashed sweet potatoes that I got with it. My everyone that I was with got something different they said each dish was very good as well, the only person that didn’t like it very much was the pork chops he said they weren’t the greatest . They have a ton of dessert options which is nice as well, the banana foster was amazing.“
“My husband, my one year old son, and I always come here! It's always something special or on a whim. We love the fact we can dine here and have an experience with little to no issues. We love having Juanito as our server! He's kind, professional, friendly and always makes the best drinks. He has really shown his personality with us and we sincerely appreciate that! To my embarrassment , my one year old knocked his food off the table and Juanito understood! As a new mom, things like that have us feeling so apologetic!! But I am appreciative that he was not annoyed and he also shared his experiences. He is always making us feel welcomed and I am so happy to write this review to praise him and his work ethic. Thanks to Nordstrom for hiring a wonderful individual such as Juanito. 5 stars for food, ambiance and of course... the amazing service— always! The staff at the Grill should be very proud and happy to know they have represented themselves so well. I love sharing this recommendation to people. Thanks again and thank you so much to Juanito! Until next time .. Food: Calamari, Salad and Salmon, Halibut Drinks: Next Flight Out and of course the Apple Sangria!“
“I went to Mile on the water for my sister's birthday. The staff was very friendly and personable. The live band played classic Caribbean tunes and the vibe was very relaxed. I will absolutely be revisitingVegetarian options: I had a wonderful seafood soup. The soup was fresh and made to order.“
“I visited this place on Halloween. The music has been fantastic this night . A lot of people. The food was fine and drink really well. The bartender has good taste ,bur problems with math. I can understand. It's been a lot more people than night . So, in general, great time.“
“Went for lunch this past Monday. Ordered chicken and steak tacos, & the guacamole with chicharron. The guacamole was bland, and the chicharron was not fresh. For that reason, I was going to give the food a 2 until I had the chicken tacos. Those were great, and so were the steak ones. Our server Adriana was attentive and provided good service. Great atmosphere, the music was playing. Will be back.“