Bao's Pastry
$ • BakeryAbout Bao's Pastry
Customers' Favorites
Freshly Baked Portuguese Egg Tarts
Baked Egg Custard Tart Pastry
Egg Custard Tart Cake
Pork Floss Cake
Taro Milk Cake
Taro Egg Tart
Puff Pastries
Custard Tarts
Bao's Pastry Reviews
61 ratings
Share your opinion about Bao's Pastry
Pricey but... Very good and the only one in NA
Loved how fast I was in and out! Pastry was good.
4.5/5 Pork Floss Taro Cake
3.5/5 Coffee Crisp Cake
3.5/5 Coffee Crisp Cake
Hours
| Monday | 10:30AM - 9:30PM |
| Tuesday | 10:30AM - 9:30PM |
| Wednesday | 10:30AM - 9:30PM |
| Thursday | 10:30AM - 9:30PM |
| Friday | 10:30AM - 9:30PM |
| Saturday | 10:30AM - 9:30PM |
| Sunday | 10:30AM - 9:30PM |
Bao’s Pastry in Flushing, New York is a popular chain bakery that opened in China and now serves a variety of pastries. The shop has an open pastry bar where customers can see the whole process behind all of the delicious cookies and pastries. The staff wear personal protective equipment while preparing the pastries and keep the work area clean. The bakery offers items such as Lava_Custard Mooncake, Cod Fish Crispy Floss Cake, Golden Portuguese Egg Tart, Croissant Egg Tart (Caramel Flavor), and tiramisu egg tarts.
Many visitors praise the best 肉松小贝 and 鲜奶麻薯. The egg tart is described as flaky, buttery outside with soft, creamy egg custard inside, and the pork floss cake is soft, fluffy, savory, slightly sweet and very easy to keep eating. The coffee and pork floss custard is also noted as very good. Customers enjoy watching the fresh baking and often leave with more than one pastry, although the shelf life is usually only a day or a few days, which some find disappointing. The shop also provides gloves and nice bags, although they are not environmentally friendly. Overall, Bao’s Pastry is highly recommended for its fresh, well‑made pastries and inviting open kitchen.