Taiwanese Restaurants near Flushing, NY

“******
What a lovely place! An extra star must be added manually compared to other noodle places.

The beef noodle soup was delicious — perfectly cooked noodles and big chunks of tender beef shank. The broth was so flavorful. I didn’t finish it, so I saved some for the next day, and it still tasted great.

I also ordered the fried sticky tofu, which
was amazing — honestly, it tasted even better the next day.

The server is a very polite and friendly young man, and the owner/chef is a lovely lady. The restaurant is very clean as well. If I wasn’t trying to stay on a diet, I would visit them every week!“

“The food is tasty and authentic. The cucumber dish came out first and I had thought it looked wilted but was pleasantly surprised it was crunchy and piquant. Fried pork chop was seasoned well and adequate in portion. It was served with bok choy, pickled vegetables and half a soy braised hard boiled egg.

Service could be improved. I asked the waiter what he recommended for veggies and he mumbled something half heartedly and just stared at the table, really weird. Also when the cucumber was served no other plates or bowls were given so we just sat there waiting but they weren’t given to us until minutes later when asked.

Place is bigger than it looks from the outside and has a nice airy atmosphere.“

“Tasty & cheap Taiwanese fare. A fun place to eat! the best fried pork chop & popcorn chicken. Also tasty. stinky tofu ❤“

“🧋BEST BOBA IN TOWN 🧋
If you are in flushing you definitely need to stop and try Xing Fu Tangs brown sugar boba drink ! Their drinks are so unique, their bobas are out of this world made freshly in store making the boba pearls are warm, chewy, & so delicious to eat. I’m obsessed and will continue to put people on“

“I am so glad that a dear friend of mine recommended and brought me to this very unpretentious restaurant on Main Street, Flushing. Known for its authentic Taiwanese cuisine, this place doesn’t disappoint. Service is great with experienced servers that are attentive and friendly. To start, pickled napa cabbage and soft boiled peanuts are placed on the table. Followed by a complementary plate of sautéed cabbage in light oil. Succulent and delish. We ordered a few dishes to share and all of them were memorable! I particularly liked their shredded pork with Chinese celery. The Mapo tofu is simply full of flavor with the right amount of chili. The chicken in the clay pot is divine and full of flavors too. We also ordered the fresh clams with basil sautéed with bird’s eye chili. So good, we asked for more rice. All in all, a nice local restaurant with no frills but thrills your palette. Note: Cash only. 🤷🏽‍♂️“

“鹽酥雞 臭豆腐 肉羹湯 滷肉飯 真的很道地喔 像是在台北士林夜市一樣 沒想到在紐約也可以吃到“

“I traveled from Chile on vacation and I wanted to eat takoyaki since I can't find it here, I really liked it, the sauce is very good, it combines well with the bonito and the octopus, the only thing is 2 things: the food court in the mall is somewhat difficult to get to xDDD and I would make the takoyaki a little smaller, the rest was very good“