“Great vibe and beautiful outdoor space gently juxtaposed against Seneca Lake. Two points off for jammin' the Lawrence a little too loud for my taste (unless cheesy nepo-baby PseudoSoul™ music is your jam, then you do you boo). Beers have won a lot of awards. One point restored for replacing the beer I tipped on myself free of charge.Love me some nano breweries that do things right. And this place gets it mostly right.“
“We stopped in for a beer and ended up staying until close. The atmosphere was perfect, everything was 10/10. This is the kind of place where people come as strangers and leave as friends. We travel around the U.S and out of 100+ breweries this one sticks out, what a gem! We had the pleasure of chatting with the owner Dan on and off when he wasn't helping other customers - great guy and knows his beer! The other staff was also super friendly and easy going, didn't catch his name.We specifically came here for a stout, got the Grammys Candies - amazing!! Wish we were locals because this would be the spot we would hang out - until next time , cheers.Seriously, stop in here - you will not be disappointed.“
“After doing some google searching, I came across this brewery during my first visit to Geneva, NY. When driving up, I felt like I was transported to an area in Europe! I'm definitely a sucker for any brewery with resident dogs. I loved all the label designs, and general decor of this place. While not all the beers were to my personal liking, there was a nice variety, and I appreciated the chocolate pairing option during my visit. I didn't get a chance to try the food due to the time I arrived, but the menu looked good.“
“Set within a former theater, this spacious tasting venue offers a delightful combination of craft beers, brewing tanks, and music. You can expect around ten different craft beers to choose from, with their stouts and IPAs being particularly noteworthy for their distinctive flavors.“
“Small dining room. Mystery prix fixe menu. Appetizer, 3 course main, followed by dessert. If there's something you just can't stand or are allergic to, you can specify when you make your reservation. Our menu was bread and vegetables and a variety of spreads/dips, stuffed squid, lentil soup, venison, and egg nog with just made cookies. I can't remember all the details of each but I thought everything was very good. My fiancée and I both thought the soup was the best dish. I selected the "baller" wine pairing. You can wait and add the wine pairing later, if you're unsure of what you want when you make the reservation. All of the wines were very good, but the Turley red Zinfandel was superb. I can't remember the name of the champagne but it was also excellent. Every prix fixe menu I've had has been terrific. This one was too. Highly recommend.“
“Wow, what an experience!! We shared the 4 flights (drier wine, and 2 sweeter wines and the beer/cider) and glad we did! Really neat to basically have 4 wineries and a brewery all on the same property! It was quite amazing. Something for everyone!!“
“It's like going home to see your favorite relatives! So warm, friendly and informed they are a craft brewery. I was very impressed with the laid-back atmosphere and everyone in general. My daughter-in-love had our sons 50th birthday party there. What an enjoyable experience for everyone! It's totally two thumbs up from me and I look forward to the next visit!!“
“Ok, really stumbled on this place, never knew it existed. Beer is excellent, food trucks are great. They had a and for their anniversary and was great.Even just "barged" on to a table and was invited right in.Look forward to really coming down here to fully enjoy the beers and the atomsphere.Just on the surface I would highly recommend.“
“Neat place to visit. Reminds me almost of an old timey jazz bar. Good music playing on vinyl records (including some great jazz). The beer was alright. The porter was kind of bitter, a bit acidic. The senor lager was tasty, reminded me almost of a Corona. I enjoyed that all of the beer & cider are made by them. Worth a stop & we will return. They've got a nice outdoor seating space (it's Feb & not outdoor weather today) & are partnering with a food truck so should have food "on site" soon.“