“Absolutely unbelievable experience all around. Went here tonight for my birthday and was blown away by the customer to service experience. Even though a good amount of the staff is sub fluent with English, with a Little patience and coordination the entire overall experience delivered was far beyond expectations. Despite any language barriers I was served beyond what I expected and the food was well above average. Very high quality product at a very reasonable price. This will be my go-to place for exquisite Mexican style food from now on. Great job to the establishment and the staff for this experience“
“What an amazing place. Selected it as a venue for a gathering of friends as an upstate/downstate geo midpoint. Food was unbelievably amazing (ordered off appetizer menu, late night menu, but the whole menu looked great), hosts Russ & Helga were warm welcoming and friendly, live music from Ethan Levy was perfect, every server and bartender were top notch. We will definitely be back. This is a rare Hudson Valley jewel that I am so glad we found.“
“I've been a long time customer of Knaus. It's a wonderful neighborhood wine bar. Generous pours, excellent, friendly service & art surrounds you as you relax. Go here for a quick dinner of a very tasty sandwich, salad or flat bread. Sarah is simply amazing what she can do with such a small kitchen & prep area. I've met the most amazing people because Sarah is such a great small business owner. She brings people together& is a big supporter of local artists. Highly recommend.“
“We have had an early (4:30pm) dinner this past weekend. We have been there several times before but over 15 years ago. No specific reason for the lapse. just never got back. Our past experience was: Food and service 5 stars, Atmosphere: upscale (dressy), Prices: reasonable for the quality and portions. The steak Au Poivre was the best I have ever had. New experience: The atmosphere, is more casual -(almost "rustic"), The host wearing a flannel shirt, and the waitress wearing a down vest. After other guests arrived, I thought it was a bit noisy but then realized there wasn't a person dining under 80 (guessing hearing problems, LOL), I'm 65 and felt like a kid, LOL. No worries, it didn't affect my food! LOL!. Food and service: The calamari was skimpy but cooked perfectly. The French onion soup was VERY VERY good!! The Steak Au Poivre... is STILL the best I have ever had! The fries, well I like the crisp-crisp-crisp, but did not specify.. They came out perfect to my liking. The bourbon list, only Knob Creek and Bullitt, drinkable but it would have been nice to see some eagle rare, Blantins, etc. The "house" wine was yummy too. No dessert, we were very full. SummaryL We would absolutely go back again and not wait 15 years! 5 stars from us. Note; we liked the casual dress... I dont mind wearing a shirt and tie but we did feel more relaxed in casual attire.“
“Great Food and Service. The bad Loud Country Western Music deflated the experience. We did ask the waitress to turn down the volume and they did, but the annoying joke was where is the Mechanical Bull in this upper quality dining experience?!? The next time we are in town I will call in advance and if the same loud country western music is the ambience, then we will look for other options to spend our money.“
“We went to Vigneto several times and really enjoyed their professionalism. The staff/owners greet you at the door, take the time to talk to you respectfully, and ask regularly if you are satisfied with the food. We highly recommend Vigneto.“
“The Landmark was busy for a Tuesday! It took us a little while to be greeted and seated and to get our drink orders taken, but they brought out bread when they took our drink orders. The food, though, was very good, and the waitstaff was doing their very best to get to everyone as quickly as possible. The food is a bit expensive for the area but we were satisfied with our meal overall. The restaurant has a clean, fresh look and it was nicely decorated for Christmas/winter holidays.“
“We are here visiting the area for the weekend. This restaurant exceeded expectations. The food was delicious and the staff service is really great. If you’re looking for good food and great service highly recommend you come here to eat. You will not be disappointed.“
“The artistry and taste of the food, as well as the attention of the staff were excellent. We thoroughly enjoyed our very special experience. The atmosphere and ambiance were delightful. Our server Zack, our chef, and the water and bread staff, were very attentive. Zack's warm and welcoming personality led us to ask questions which were graciously answered. Your attractive and creative artistic selections were especially appreciated by non-meat eaters. Thank you for a most enjoyable luncheon experience in an elegant setting enhanced by impeccable service!“