“The pork fried rice, boneless spare ribs and chicken wings were SOOO good... but my only and main complaint was the chicken broccoli... it tasted and smelled like seafood/fish , idk if they cooked it in the same thing as seafood or added fish sauce in it... but I hate seafood and I hope their not cross contaminating their food cus there's people who are allergic and can have a reaction . Even my boyfriend said they tasted and smelled like seafood and he loves seafood but even he was dissatisfied with it . Other than that the food was yummy .“
“Amazing food with great prices. The owner goes above and beyond with years of experience in the field/kitchen his food is always on point. He is a generous caring man, who always goes above and beyond to satisfy his customers the majority of which he treats like family.“
“Of all the Chinese restaurants in Liberty (and believe me, I've tried them all), this is the one to eat at. It's a dive (as all Chinese restaurants are) but the food is good and made quickly. Though I doubt any Chinese food could be deemed healthy, this place has one thing going for them, they don't use MSG (at least they say that, and I've never gotten an MSG migraine from anything I've ordered there). They are usually willing to accommodate special requests (sauce on the side, more veggies in the mei fun, etc), and they make a homemade super-spicy yellow Chinese mustard that is spectacular on their roast pork egg rolls; ask for it if you want your socks knocked off. This is my go-to I-don't-wanna-cook late night dinner standby (they're open til 11pm).“
“Excellent menu with great Asian food. Especially enjoy the more authentic side of the menu. Service was spotty last night with long wait for bar orders. My second glass of wine was delivered more than 10 minutes after ordering. Usually much better.“
“This is the best Chinese take-out in Sullivan County, bar none. They have been in business for over 20 years in two different locations. The newer location where they currently reside is very nice, with lakefront dining available. Prices are modest and the service is great. The food is excellent. I have never had a problem. When they say 10 minutes, it's ready in less than 5. Not the best ambiance for dining in, but great for take out.“
“I always love it at Lotus, the pot stickers and Szechuan chicken are amazing. My only issue was with the request I made for a specific server, and then how long it took to get served a cocktail. Next time I'll make sure the request was acknowledged.“
“I’ve seen the same faces for the past 2 decades and they’ve always been so kind to me. The workers in the front always smile and the restaurant has such good vibes. I love their broccoli and shrimp dish and their egg roll; they’re both classics.The people rating this place 3 stars and below probably never even ate there... Highly recommend 10/10!!!!!“
“This place feels a little lacking in atmosphere where's the Asian flare music color and ambiance love the food and always quick service love all the choices always recommend the cheese wanton delicious ? thank you to the wonderful cooks take a break once in awhile you do a great service and honor hope you have a good team and always wish you good fortune ?“
“This is one of my favorite Chinese food restaurants. I have been going here since I was a child.I love their boneless spare ribs and white rice. Not only is the food exceptionally good, but this is a restaurant run by good, hard working people. I have never had a bad experience in all of my years going there. Not only is the food exceptionally good, but this is a restaurant run by good people. I have never had a bad experience in all of my years going there. Given the current pandemic, they have increased safety measures by having customers pick up their order at the door. That works for me!“
“The staff are extremely nice. Food is great. General tso is uniquely made and dumplings appear home made. Never had that before. Egg roll was huge and delicious.Now for the negatives: soda is expired, place is a bit dirty and they had cats running around the kitchen. Lo mein was meh.“