Customers` Favorites
Customers` Favorites
“The best food in Lindenhurst“
Customers` Favorites
“I can’t even begin to express how happy we are to have this place in Babylon village. We have been here numerous times since they opened.
Who even came up with the vodka fritters ?? He deserves an award!! They are amazing!! The meatballs are sooooo freeken good … my favorite has to be the garlic knots. They deserve a Michelin star .. especially when they don’t overcook them and they are drenched in garlic and oil ..
pizza selections are many and delicious, my personal favorite is the chicken Marsala pizza slice !!
Today we can and actually sat instead of taking out, the server Samantha was such a pleasure. She was helpful, kind , funny and so good with our questions. Hers smile killed!!
The people behind the pizza counter are so nice also !!!
The seasonal drink menu needs some tweaking, but no one comes to a pizzeria for the craft cocktails ..
well done to the owners who run such a great ship!! Thank you for serving us ..
-Maria Rizzuto … babylon resident“
Customers` Favorites
“The food was amazing as always and the service was exceptional“
Customers` Favorites
“Good food and service and great atmosphere“
“Cute place for a nice night out“
Customers` Favorites
“As always I give this restaurant 5 stars. Met friends for dinner on Sunday night. The service is exceptional. All of us had something different and we all enjoyed our food. My friend did a price fixed with filet of sole and said it was delicious. The brussel sprouts appetizer was excellent. We also started with fried calamari, though small portion, was good. I had a hamburger which was huge with the onions and musrooms. The burger was cooked to perfection. The other two in our party also finished their food. It was very quiet so we were able to communicate easily with our friends.“
Customers` Favorites
“Delicious food and great service!!“
Customers` Favorites
“Heard about this beautiful place from one of our best friends who went for the first time a few weeks ago raving about it and we had to try it. Let me tell you everything was AMAZING ❤️ Everyone there was sweet, food was amazing and the atmosphere was beautiful. Exactly what my husband and I wanted. Thank you so much to our server Richie he was so personable and went above and beyond for us for my Birthday.“
Customers` Favorites
“What a great experience. We are new to the area- we stopped in one night while looking to try a new place for dinner- The staff was so welcoming, the wine was top notch and the food amazing- A couple of weeks later, when deciding where to done for Valentine's and wanting a romantic atmosphere, we both decided that we wanted to revisit Molto Vino- We made a reservation for Valentine's Day and they were even more impressive than the first time!! Not only did they remember us, they noted that we were the first reservation booked for the holiday. The staff was so warm and again, the food and atmosphere were perfect for our special date night! we vowed to each other to make this a monthly stop (at a minimum!!) Bryan and Christina were beyond knowledgeable, making great cheese recommendations! Additionally, I am a vegetarian, and they were very accomodating with suggestions for non meat entrees! Molto Vino is by far our new Favorite Date Night spot! Thank you Bryan, Christina and staff- Lori and Chris from Bay Shore“
Customers` Favorites
“Delicious food and excellent service. My husband and I had a lovely dinner and we didn’t feel rushed. We will definitely return.“
Customers` Favorites
“tasty brunch Board and the outdoor ambiance was well-done. definitely a place to visit“
Customers` Favorites
“First time good food nice staff“
Customers` Favorites
“My La Parma salad was swimming in dressing ...dressing is not supposed to be on the bottom of your dish like a pool. Chicken piccata was white ...needed to be browned in the frying pan and WHY does your food have a thick glue of sauce on it ...STOP with the flour it's really quite gross..why not olive oil , butter , wine and lemon ...please learn how to cook these simple dishes . And your mussels in white wine ???? WTF...why is the sauce white ? Cream? Flour? Again learn ..mussels with white wine , garlic , even broth can be added ..sauce should not have cream in it ...the other la Parma makes it perfect ...maybe give them a call . Horrible !“
“Obsessed with this hidden gem from the same group as Blackbird Kitchen. Their oven roasted wings and house salad are sooo good. Arancini was good but not worth getting again. The jalapeno pie was to die for and I’ll probably get it every time moving forward. The leek & prosciutto pie was next level and the spinach pie was also excellent for something different. Colin was a solid server. Definitely plan a visit here“
Customers` Favorites
“Excelente restaurante, la comida exquisita y muy buen servicio. Lo recomiendo 100%“
Customers` Favorites
“Great pizzas and cocktails“
Customers` Favorites
“I wish we took pictures but we devoured everything as soon as it dropped ? I celebrated 1 year w my love, the same place we had our 1st date, last night and absolutely everything was so incredible. The service and ambiance was beautifully on point. We ordered the calamari special and that sauce I could have drank; basically did. We also had the Brussels (I’m obsessed), crab bites, bang bang shrimp and pesto gnocchi. The order and timing in which every plate was dropped really let us both enjoy and dive into what our palettes were experiencing with each dish. What a beautiful experience. We were supposed to go to Prime in Huntington but are trying to cut back w the spending. We were absolutely not disappointed and I think left more satisfied than if we had gone for steaks. Thank you for a beautiful evening with out-of-this-world culinary creations. We will absolutely be coming back here ASAP. And the bathrooms were clean!!! ??????“
Customers` Favorites
“We worked the same event yesterday and I knew right away I would be visiting them for my lunch! So amazing and the ladies were super friendly! I tried the Taco, Bacon Mac & Cheese, Philly Cheesesteak, and Banana Nutella. I Hope to see them at another event soon so I can try the other flavors (I heard the spinach artichoke is a must have!)“
“I took my mom here as I wanted to take her out on a date together. My mom deserves to get out and enjoy the lovely weather we have been getting up in the Long Island area. We came to this spot (by the way it's called "American Standard"). I think the bar/restaurant change the name.This spot offers live music, we enjoyed a guitarist play during the course of our stay here.We ordered the alligator fritters as our appetizer and catfish poh boy with a burger that had all kinds of galore in it.The food was fantastic, very delicious. The alligator fritters was phenomenal. It's rare to find a bar/restaurant to offer alligator in this area as there aren't any alligators or crocodiles nearby. It was well cooked, not dry. The dish presentation was cute.The meal was very filling as the burgers came with fries or side salad. The poh boy came with the same option, but my mom ordered salad. The food portions were perfect.The spot also offers a wide selection of alcohol, including many choices of craft beer. I highly recommend coming here to have a good time. It's very causal.“
Customers` Favorites
“Good food excellent and attentive service generous portions Thank you for a great dining experience“
Customers` Favorites
“Was the best service we have ever had but we are not from Long Island. We are from Florida.“
Customers` Favorites
“Amazing experience! Dennis is the absolute best in the business ❤️“
Customers` Favorites
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“very awesome place great food great drinks and amazing staff“