Canton Harbor
$$ • Chinese, Seafood, Dim SumAbout Canton Harbor
Canton Harbor Reviews
40 ratings
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The food is good and super authentic Cantonese food. I am canto so yeah think if I say it’s legit, it passes a high bar. The lobster deal they have is a super steal, should go just for that while it last. Plenty of “wok hay”. The beef chow fun is legit hk style. Will definitely come again and super happy it’s in the neighborhood.
Very nice restaurant, good authentic asia foods taste .
They have a variety of foods and I decided to sample a few of the meals. We were seated promptly and the food followed shortly, the restaurant got busy soon after which shows this must be a popular restaurant. It is worth another visit.
Hours
| Monday | 11:30AM - 10PM |
| Tuesday | 11:30AM - 10PM |
| Wednesday | 11:30AM - 10PM |
| Thursday | 11:30AM - 10PM |
| Friday | 11:30AM - 10PM |
| Saturday | 11:30AM - 10PM |
| Sunday | 11:30AM - 10PM |
Canton Harbor is a Cantonese restaurant in Long Island City. The food is good and super authentic Cantonese food, with plenty of “wok hay.” The lobster deal is a super steal, and the beef chow fun is legit hk style. The restaurant offers a variety of foods, with nice sized portions, high quality ingredients, and incredible flavors. Food is fresh and so delicious. Even a fully vegetarian meal was delicious, including vegetable pan-fried noodles, chinese broccoli in wine sauce, and braised bean curd and vegetables - all excellent, prepared expertly with quality ingredients. The welcoming hospitality and comfortable environment make it a neighborhood gem worth another visit. It is a solid and classic Cantonese restaurant with dishes you’d expect on the menu, from live fresh seafood to beef chow fun. The beef chow fun, crispy half chicken, and fresh ginger & scallion steamed flounder were all great, and service was great. The God of cookery fried rice is a fancy version of fried rice; the addition of caviar only adds to the price but not flavor. However, the Sichuan chicken dish is not recommended - so many bone fragments in every single piece, impossible to eat normally; flavor is ok, chicken fairly dry, surprisingly bad.