Bar B
$$ • Wine Bars, Italian, BarsAbout Bar B
Customers' Favorites
Homemade Chicken Liver Pate
Chestnuts Creme Brulee
Sea Scallops Carpaccio
Penne Amatriciana
Grilled Calamari
Grilled Branzino
Chicken Skewer
Fried Chicken
Cheese Plate
Warm Burrata
Bar B Reviews
A very cool spot to pop in for a casual wine experience. This bar is standing only, no barstools! I've heard that is more along the lines of how they do things in Italy but I've never been to Italy so I don't know lol. But what I do know is the anglianico I had was divine! I didn't get food on my visit but they do have small bites available to purchase as well. The place is very quaint, as you're standing face to face with the staff and cook from the opposite side of a rustic...read full review
I go here for the food. The food is so good. Unfortunately, due to its size it /can/ get crowded pretty fast, but that will not stop me. I want to eat here everyday.
Nice bathroom too !
Nice bathroom too !
Such a special place! Amazing atmosphere
Hours
| Monday | 5 - 10PM |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 10PM |
Bar B is a unique and intimate restaurant that offers an exceptional dining experience. The restaurant's standing-only seating adds to its charm, allowing diners to observe the chefs at work. Customers praise the high-quality food, including dishes like fusili, skirt steak, and a delectable chestnut crème brûlée. The drinks and service are also highly regarded, creating an overall excellent dining experience for food enthusiasts.
The restaurant's standing-only seating and small, narrow confines contribute to its charming, "only in NYC" atmosphere, reminiscent of intimate chef-run spots found in the backstreets of European cities. The staff is praised for being warm, attentive, and fun, while the vibes are described as impeccable. The food and drinks are terrific and fairly priced, with highlights like aperitivo spritzes, yummy potato salad, juicy chicken skewers, and a daily special of shrimp and mushrooms in a delicious garlic sauce. The chestnut crème brûlée is a seasonally perfect dessert.
The restaurant's thick-cut brisket is described as delicious, fall-apart soft with crisp, flavorful edges, served with pickled onions, jalapeño, pickle, and buttered toast. The coleslaw is more sweet than vinegary, and the sauces are incredible and unique. Bar B is also known for its great stand-up wine bar and divine bites, with a small kitchen that delivers big, great flavors.