Cafe d’Alsace
$$ • French, Wine Bars, European Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Cafe d’Alsace
Customers' Favorites
Tahitian Vanilla Creme Brulee
Omelette w Ham Fries Salad
Homemade Ice Cream & Sorbet
Smoked Salmon Eggs Benedict
Moules Frites Poulette
Steak Frites Au Poivre
Grilled Scottish Salmon
Classic Steak Tartare
Brioche French Toast
Shakshuka w Sausauge
Cafe d’Alsace Reviews
1253 ratings
Share your opinion about Cafe d’Alsace
Second delicious brunch here and service was top notch. Best steak I’ve had in a very long time. Bright but cozy atmosphere felt just right. I’ll be back
We were treated royally and had a delightful meal. Highly recommend.
Jacquelin was a delight.
Hours
| Monday | 5 - 9PM 11:30AM - 3:30PM |
| Tuesday | 5 - 10PM 11:30AM - 3:30PM |
| Wednesday | 11:30AM - 3:30PM 5 - 10PM |
| Thursday | 5 - 10PM 11:30AM - 3:30PM |
| Friday | 5 - 10:30PM 11:30AM - 3:30PM |
| Saturday | 10AM - 3:45PM 5 - 10:30PM |
| Sunday | 10AM - 3:45PM 5 - 9PM |
Cafe d'Alsace is a highly regarded neighborhood restaurant on the Upper East Side, serving classic French bistro fare with a twist. The atmosphere is cozy and inviting, with consistently great food and service. The Lunch Prix Fixe menu is especially recommended, offering fresh salads, expertly prepared filets of fish, and sweet treats. Guests appreciate the excellent wine and beer selections available. The restaurant feels upscale yet approachable, combining French charm with a lively NYC vibe.
It is a favorite among locals for brunch, with a welcoming hostess, friendly servers, and a helpful manager who ensures a pleasant experience for all. The service is exceptional, and the quality of the food is unsurpassed. Standout dishes include the Steak Frites and special seafood and pasta offerings. Customers describe their meals as delightful, with a pleasant and quiet atmosphere. The coffee is always strong and just right to start the day.
The Tarte Flambe remains excellent, and the Navarin d'Agneau is superb. Guests enjoy the Steak and Duck dishes, and sharing desserts like the Apple Tarte and Creme Brulee is common. The menu also features the Omelette Maison, Omelette Lorraine, and the Grilled Chicken Club. Recent guests also enjoyed steak frites cooked to perfection, sausages and salmon, tarte flambee, pork chop, apple tart, and peanut butter & banana ice creams. Servers bring everything to the table with a smile and take good care of guests, making for a lovely meal and evening.