Flor de Mayo Restaurant
$$ • Chinese, Peruvian, Cuban
Hours:
2651 Broadway, New York
(212) 663-5520
About Flor de Mayo Restaurant
Customers' Favorites
Flor de Mayo Restaurant Reviews
Share your opinion about Flor de Mayo Restaurant
This is a local Chinese/Peruvian food restaurant that gives new meaning to Chinese food! This fusion of flavors is amazing! I’ve had the steak with tostones, their chicharrón de pollo & many other delectable dishes. They also have a nice bar & make excellent Pisco sours which I can’t find in too many places! I live in Rockland County & the hubby & I take the trip about monthly just to eat here! Nothing fancy about the restaurant but definitely good eats! Highly recommend!...read full review
PVO atmosphere🤞🏾 pure gold 💙
Delicious Peruvian and Chinese food. The service is very attentive.
Menu
Hours
| Monday | 12 - 10:30PM |
| Tuesday | 12 - 10:30PM |
| Wednesday | 12 - 10:30PM |
| Thursday | 12 - 10:30PM |
| Friday | 12 - 11PM |
| Saturday | 12 - 11PM |
| Sunday | 12 - 10:30PM |
People in New York Also Viewed
Flor de Mayo Restaurant offers delicious and affordable Peruvian cuisine, with a long-standing reputation for excellent food and service. The rotisserie chicken, a customer favorite, is crispy and flavorful, served with hot rice and beans, and a spicy onion sauce that adds an extra kick. The restaurant's Lomo Saltado, featuring tender beef, crispy fries, and flavorful tomatoes and onions, is a must-try dish.
Flor de Mayo has been a staple of the community for over 20 years, serving a blend of Peruvian and Chinese cuisine. The restaurant has a lively atmosphere and generous portions, making it a great dining experience. Customers have praised the complimentary bread, with its soft and flaky crust, as well as the shrimp in red sauce and broiled fish with garlic and lemon. The staff is friendly and helpful, even assisting customers with the menu.
The restaurant is known for its delicious, efficient service, and strong, tasty drinks. Customers often return for the consistently high-quality food and welcoming hospitality, with favorites like the Lomo Saltado with green rice and maduros, and the garlic shrimp mofongo.