Rezdôra
$$$$ • Italian, Vegan, Vegetarian
Hours:
27 E 20th St, New York
(646) 692-9090
About Rezdôra
Customers' Favorites
Grandma Walking Through Forest in Emilia
Tagliolini with Ragu from Modena
Cow Grazing in Emilia Romagna
Uovo Raviolo Di Nino Bergese
Burrata Funghi Del Bosco
Gramigna Giallo E Verde
Olive Oil Cake Tiramisu
Regional Pasta Tasting
Cacio E Pepe in Emilia
Tortellini in Brodo
Rezdôra Reviews
Ratings
Menu
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Hours
| Monday | 5 - 11PM |
| Tuesday | 12 - 2:30PM 5 - 11PM |
| Wednesday | 12 - 2:30PM 5 - 11PM |
| Thursday | 12 - 2:30PM 5 - 11PM |
| Friday | 5 - 11PM 12 - 2:30PM |
| Saturday | 11:30AM - 2:30PM 5 - 11PM |
| Sunday | 11:30AM - 2:30PM 5 - 11PM |
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Rezdôra is a small, upscale restaurant with a casual and laid-back atmosphere. The service is friendly and good, providing a pleasant dining experience. The food is excellent, featuring standout dishes like Grandma Walking Through the Forest, Spaghetti con Langostino-scallops, and Cow Grazing in Emilia-Sirloin steak. While the portions are small, the flavors are rich and authentic, with house-made pastas that are truly delicious. Notable items include the truffle ravioli, crab meat basil, and the highly praised tiramisu, considered the best this side of Italy. Prices are reasonable, especially for a Michelin-starred restaurant, making it a staple for special occasions. Many reviewers recommend making reservations in advance or trying to get a late seating. Overall, Rezdôra is celebrated for its wonderful food and enjoyable atmosphere, leaving guests eager to return.