Yori and Sool
$$ • Korean, Cocktail Bar, Barbeque Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Yori and Sool
Customers' Favorites
Spicy Rice Cakes with Fried Squid 떡볶이
Kimchi Fried Rice with Chicken Katsu
Kimchi Fried Rice w Chicken Katsu
Pear Sorbet with Cinnamon Punch
Kimchi Shrimp Scallop Pancake
Steamed Beef Dumplings
Spicy Beef Noodle Soup
Samgyupsal Pork Belly
Korean Fried Chicken
Make You Own Cocktail
Yori and Sool Reviews
233 ratings
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We had a great dinner at Yori and Sool! The Tomahawk Galbi was tender and flavorful, and the Dakgalbi with Corn Cheese was definitely my favorite. We also enjoyed the spicy pork with noodles and the jjambong sundubu. Portions were generous, prices were reasonable for Manhattan, and the atmosphere was cozy. Would definitely come back!
Was here on a Friday night
It was a full house but the owner didn’t miss a beat. All of the food and drinks were on point (sizzling plates served) and it was such a great place for everyone. Father and sons, first dates, family dinner and more. Highly recommend the place and make sure you say hello to Kevin, he’s awesome.
It was a full house but the owner didn’t miss a beat. All of the food and drinks were on point (sizzling plates served) and it was such a great place for everyone. Father and sons, first dates, family dinner and more. Highly recommend the place and make sure you say hello to Kevin, he’s awesome.
After eating bagels and pizzas in NYC, I needed a palate cleanser so bad and this place came through so hard! Kimchi tofu soup has always been my comfort food and I dine out to get my serving atleast twice a month. I've eaten a fair share of korean food in multiple places and one thing I've learned is - if the side dishes are good, most especially the kimchi, most probably the entrees will be delicious. I appreciated how Yori and Sool incorporated their own unique spin to korean...read full review
Hours
| Monday | Closed |
| Tuesday | 12 - 3PM 5 - 10PM |
| Wednesday | 12 - 3PM 5 - 10PM |
| Thursday | 5 - 10PM 12 - 3PM |
| Friday | 12 - 3PM 5 - 11PM |
| Saturday | 12 - 11PM |
| Sunday | 12 - 10PM |
Yori and Sool is a highly recommended restaurant located near Kips Bay and the LES. It offers a modern take on traditional Korean cuisine, with everything cooked in the kitchen rather than at a KBBQ. The restaurant is known for its delicious and filling dishes, such as the Tomahawk Kalbi, Tomahawk Galbi, Dakgalbi with Corn Cheese, Galbi Mandu, and various rice pots like the truffle mushroom rice pot and seafood rice pot. The Galbi Skewers (hanger steak with green onions) and Beef Noodle Soup are also favorites, praised for their perfectly cooked meat and comforting broth. Kimchi jjigae with tofu and pork, jjambong sundubu, and spicy pork with noodles are also popular. The side dishes, especially the kimchi, are praised for their creative touch. The menu features thoughtful flavors and generous portions, with crowd-pleasers like mandu and egg soufflé. The atmosphere is lively yet cozy, even when full, and the staff is friendly, attentive, and hands-on, regularly checking in and accommodating requests. Drinks are also enjoyed, with positive remarks about the bartenders and new menu additions. Overall, Yori and Sool is a hidden gem with reasonably priced, flavorful food and a welcoming environment, making it a favorite spot for locals and visitors alike.