Tim Ho Wan East Village
$$ • Dim Sum, Cantonese, VegetarianAbout Tim Ho Wan East Village
Customers' Favorites
Tim Ho Wan East Village Reviews
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ABSOLUTELY THE BEST DIMSUM I HAVE EVER HAD! The Pork Bao Buns were my favorite. You can honestly not go wrong with anything on the menu!
Very disappointed for my experience, I remembered I came here before the food was amazing but not now. The pork bun need to wait for 30 mins, I tried to order the deep fried bean curd with shrimp not available not sure how long need to wait. Only thing I like is the steamed rice beef roll and the hot sauce must try!
The BBQ pork buns and green tea sesame balls are a must-try!
Hours
| Monday | 11:30AM - 8PM |
| Tuesday | 11:30AM - 8PM |
| Wednesday | 11:30AM - 8:30PM |
| Thursday | 11:30AM - 8:30PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
Tim Ho Wan East Village offers a variety of Asian dishes, including dim sum and dumplings. The food is still good, but with a slightly different taste. Standout dishes include siu mai and har gow, while the pan-fried noodles and steamed rolls are also popular. Desserts like sesame mochi are offered. The restaurant has a Hong Kong-style café (cha chaan teng) feel, with a simple but clean atmosphere. The service is attentive, and the food is plentiful. There is often a wait, but the quick service makes it suitable for a fine lunch. Customers find the food enjoyable, with some mentioning that the taste remains consistent and the staff shows genuine concern for customers. The restaurant is known for its classic dim sum staples, with fast service and delicious flavors. Despite some comparing it to other locations and noting slight differences, many appreciate the return of this beloved spot after the pandemic. The menu includes favorites like BBQ buns, which are recommended every time. While some customers have found the experience slightly average or higher in price, overall, it remains a popular choice for dim sum lovers seeking a lively, Hong Kong-style dining experience.