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Customers` Favorites
Customers` Favorites
“When in Buffalo this restaurant is a must, I am a steak lover, tonight I would say I had the best steak in my 72 years of my life. The NY 14oz was unbelievable. My compliments to the chef. Our server Jimmy, knows how to give helpful suggestions and great service. If I had the choice to pick higher than 5 stars, I would for sure pick higher. We were a party of two.“
Customers` Favorites
“I love the hoagies every time I’m in Buffalo it’s a must I stop by and grab one .“
“I grew up on Fillmore, they were a lot of iconic small local businesses around that died out went the changes in the city. This was one of them, and now they're BACK!! And it tastes the same, same family same recipe.
This is not like steak subs you get from all the common places. It's old school, very hearty and juicy, it's pretty much from a lost culture. Rick's, it's good to have you home.“
Customers` Favorites
“From the moment we walked in we knew this was going to be the place to be. From the beautiful bar and the super friendly and funny host, to our server Nicole B. and the perfect menu options- everything was amazing. Definitely recommend the Bone In Ribeye with ALL the extras! So worth the price! Cooks and kitchen staff absolutely know what they are good at and we loved it!“
Customers` Favorites
“My waitress Nicole “coco” helped make my birthday so special! I am so thankful for her positive energy and help with the menu. She’s a true gem and truly made my night“
Customers` Favorites
“Bobby our server did a great job making sure our first time there was a good experience. He was a pleasure to have as a server, drinks were good and so was the food. We ordered a sirloin and buttermilk chicken sandwich. My only complaint is.....why is the sauce menu so limited ?? I mean I can help longhorn come up with some sauces if needed. Dont even have to pay me up front, I'll take the royalties quarterly 🫶🏾.“
Recommended
Customers` Favorites
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“The best steakhouse in the area. Everytime I've come here, the steak is a high-quality cut seared to perfection with seasonings that elevate and compliment the flavor and texture of the meat. A bit more expensive than other restaurants in the area but worth the money if you are looking for a superlative steak dinner.“