Bakeries near Ozone Park

“I stopped in for a latte for the first time and was blown away by the ambience. This café is truly a hidden gem! The iced latte was perfect, and I was even treated to a delicious dulce de leche cupcake on the house. I’ll definitely be bringing everyone I know here.“

“todo especialmente la comida la lechona, y el sancocho, los tamales y el pan colombiano“

“If you’re craving authentic Guyanese food in Queens, Shanta’s is easily one of the best spots around. Every visit has been a flavorful journey, the food is always fresh, well-prepared, and hits all the right notes of comfort and nostalgia.

My go-to favorites?
The Saltfish, Potato & Bake, a classic done right every time
The Potato Ball - golden, crispy perfection with that familiar Guyanese touch

Unlike some places in NY that claim to serve authentic Guyanese cuisine, Shanta’s delivers the real deal. It truly brings a little piece of home right here to New York.

The staff has been easy to communicate with in my experience, and the vibes are generally pleasant. That said, customer service could use a bit of polish. One recommendation would be to implement a numbering system to manage the crowd, it does get packed (because the food’s that good), and a more organized system would go a long way.

Still, Shanta’s continues to earn its place as a neighborhood favorite. Highly recommend if you’re after legit Guyanese eats and a reminder of home.“

“Great people great bread! You can’t go wrong with any of their artisan style breads. High quality ingredients that make for delicious taste and an easy digest. Cheese danishes are a great sweet treat choice they offer. Crisp yet easy first bite from edge with an airy chew and just the right amount of sweet in the cheese filling!“

“if you love SE Asian food lady Wong is the one to follow“

“My husband and I made the long drive yesterday (2 1/2 hrs each way) from upstate NY to visit our daughter in NYC just for the day. While strolling around her neighborhood we came upon your lovely bakery and cafe and after eyeing the beautiful carrot cake in the window, we had to go in. Carrot cake is my favorite sweet treat. There were so many beautiful choices, but we got 2 slices of carrot cake to take back home with us. After the long drive back home we were really looking forward to a piece of cake and a cup of coffee. I opened one of the beautifully packed boxes, which revealed an enormous slice of yumminess!! The slice was big enough for at least 3 people. I thought I had died and gone to heaven. Everything about this cake was phenomenal. The frosting was outstanding, the cake was so flavorful and moist. It was the best we’ve ever had. We have enough left for a few days. I’m so glad we stopped in. It was a great way to end our lovely day in the city and will most certainly go back on our next trek in . I will also have to get our daughter pick up some baked goods when she’s coming home for a visit. I highly recommend Crumbly Cafe & Bakery😊😊“

“My cake was stunningly gorgeous. I never imagined my birthday theme could be so perfectly captured in a cake design, but ByClio exceeded my expectations. It was perfect!

For the cake itself, I got the Indian Summer flavor. It was a little dry and helped me discover that I don't enjoy fruit IN cake, so I would love to try another flavor in the future.“

“The best strawberry cheesecake and chocolate covered cannolis I have ever had. 100/10, I’ll dream about these items forever lol.“

“Excellent donuts yummy. Best donuts I ever tasted!!“

“As most places in NYC, we stumbled upon this bakery. Once your eyes see it, I challenge you to not go into it. It’s a very colorful place and the person who served us was incredibly patient and friendly (I kept coming back to add to my order). The coffee was very, very good, my cortado was perfect.
We got a couple of pastries for the following day and the croissant (I’m French) was very good even after a day. It was filled with pistachio cream and the size was just right, the cream very nutty and not overly sweet and sickly. Shame we live so far away because I’d make it a regular.“