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Dominican • $
Customers` Favorites
Customers` Favorites
“First time trying their breakfast dishes here and I ordered mashed plantain called mangu with pickled onions, chicharron/fried pork and fried mozzarella cheese. I also tried the fruit orange drink with milk forgot the names. Will come back to try their lunch options. Only thing I hate about going here is the difficulty finding a parking spot. Not easy lol“
Customers` Favorites
“The food IS SOOOOOOO GOOD!!! Wow. Just amazing. I would definitely recommend this ten times over. The only thing is it can get pricey (I paid $16 for one plate) so just be aware of how much food you’re packing in your plate. If you go, enjoy!“
Customers` Favorites
Customers` Favorites
“I have to say that it is the best Dominican restaurant in the entire AREA, everyone is very friendly, especially the girls who serve. The girl at night Ester is very kind and they look for your return as they say in good Dominican… keep it up ♥️“
Customers` Favorites
“My best Dominican cheff luísito 👨🍳😎✌️“
Customers` Favorites
“I recommend the pork feet stew that’s the dish I like here. The mother and daughter duo I think they are the owners are very nice especially the daughter. The only thing I dislike is when I get a salty portion of the dish and I don’t expect it I end up not eating cause I get diarrhea when it’s too salty. So I hope and pray when I stop by they have them pork feet stew. The pork feet stew is perfectly seasoned. I don’t know why I like it a lot. It has cilantros and taste great with plain white rice and I ask for extra gravy. For a small plate $6, medium $10 and large $12. The price is very fair and good Dominican food.“
Customers` Favorites
“Great casual food, including pernil (slow-roasted pork) available daily, along with great hot buffet choices, hearty sandwiches and fresh salads. The jalapeño salad goes great with the pernil or on a sandwich, and the avocado salad is fantastic.“
Recommended
Customers` Favorites
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“I have been at least 5 times. I love eatting rice, salad, beans, and plantains. I have only had the buffet. The food is good and they arrange it nice on a plate and bring it to your table. Many of the employees don't speak English, but we both try really hard and end up at the right place. My boyfriend says "i don't know what they do to the pork, but it is one of the best I have ever tasted."“