“Very unique and delicious food options here. The banh mi nachos might be my favorite appetizer ever. The chicken tenders here are amazing, especially paired the large selection of dipping sauces which are great as well. The drink selection is amazing too, with tasting boards available and multiple different size options. One of my favorite restaurants in Buffalo.“
“I had the pad thai with tofu and my husband had the general tso chicken. It was delicious and the portion was huge. We talk about that meal a lot because nothing in our area quite compares. Staff was incredibly kind, food was amazing and fresh. Great Friday night meal.Vegetarian options: I had the pad thai with tofu. A lot of the menu the protein choice is yours so it can be vegetarian!“
“Always love coming to Golden Hill! This is my fourth time coming here, l've come alone and brought friends too! The service is always wonderful and the restaurant itself is small and peaceful. My go-to dish is the Tom Kar with shrimp, it's comforting and the flavor is delicious. The sautéed string beans are a must, they're seasoned to perfection! Also got the Szechuan style sliced fish and I would recommend if you like spicy food. I’ve also went basic and gotten orange chicken and crab rangoons and they were both very satisfying and flavorful! Surprisingly, I've never witnessed it being busy but they're always getting phone calls and preparing takeout orders so l assume that's where most of the business comes from.“
“We have been in desperate need for Thai in South Buffalo and we've found the place. The food was fantastic - so Fresh and seasoned perfectly. The location is a bit strange but look what happened with a certain Italian Eatery in Lackawanna. This is a hidden gem!“
“Ordered for the first time from Aung Family Restaurant. EVERYTHING was delicious. I ordered Thai coffee, tempura shrimp, samosas, Udon soup and red curry so I could sample. The shrimp was battered well, crispy outside, with tender inside, the shrimp was fresh and deveined. The Udon soup was seasoned well, with delicious grilled chicken and half a boiled egg. The samosas were crisply fried and full of seasoned vegetables that were soft but NOT mushy - the sauce has perfect flavor and heat. The red curry is rich and creamy but with enough spice to keep it from being *too* rich and cloying. I ate a little bit of everything. Great portions. This coffee reminds me of café au laít in New Orleans, it's full-bodied rich and strong. (I don't like sweet coffee- this was just right) I had this delivered but looking forward to visiting in person!“
“If you're looking for slightly elevated American Chinese food (with a couple of Thai options), this place is right up there with Red Pepper in Amherst as one of the best take-out spots in the suburbs.We don't eat meat so I can't speak to those dishes, but the General Tso Tofu and vegetarian fried rice and lo mein are all excellent. No weird yellow dye fried rice here, it's all very fresh.There is also a small discount for cash orders so I always stop at the ATM before picking up my order. The prices are slightly higher than some Chinese take out but the difference in quality is well worth it.This is the only place I'll order Chinese take-out from (and you can order online).Vegetarian options: Vegetable Fried Rice, Vegetable Lo Mein, Curry Tofu, General Tso Tofu, Sesame Tofu, Eggplant“
“Came here after having a meal next door at Anchi. There was a good amount of people walking in and out of the cafe, so I thought I might as well take a visit. Upon walking in, there's a list of drink options they have the base of milk tea or fruit tea - whether you want a regular tea or smoothie form as well. I really liked the high number of options (compared to spots I've been to in Toronto it's usually a typical menu). They also had a few new additions and employee recommendations. Mango Smoothie: I decided to go for a mango smoothie since it's a safe option. Pretty big size portion, more than enough for what I was looking for. It was exactly what I expected from a mango smoothie. Lots of seating and a very chill spot to go with friends. The cafe also had some board games too. They were pretty quick with their service. I certainly see why it's a busy spot for locals here!“
“I personally believe that this place has the best Chinese food in Buffalo. It's not very Americanized and greasy like most of the places here. They serve authentic food items which I like a lot. I wish they were open a little bit earlier!“
“Excellent service, very kind and knowledgeable. When asked for suggestions they described texture and flavor extensively. It was easy to experiment with a new sushi. without straying from what I know I enjoy.Food was fresh and flavorful. Great presentation.Excited to come back next time I'm in town!“
“Went there for dinner tonight. Ewe usually go up to Ft. Erie but with the border closed, we found this place. We were not disappointed. The place was clean, the tables were distanced, the service was excellent and the food delicious. We will definitely be back and soon.“
“I want to first thank my server James he’s was extremely friendly excellent service hospitality 100++++ attentive food was amazing. I will be coming back soon with my family to enjoy wonderful service and food. I would appreciate if James gets recognized for his excellent customer service and please keep up the excellent work. 5+++++ review“
“This place is great, 5 stars! Food is always fresh and hot, reasonable prices, big portions, the Tokyo Chicken has probably been my least favorite, it's good but a little crispy for my taste, the beef teriyaki is very good but my favorite has been the pork platter, it's delicious!“
“We ordered from both the Indian and Asian menus. We ordered fried rice, orange with shrimp and chicken masala. The food was very tasty and flavorful. Our server, Moon, promptly greeted and seated us and advised on tge menu selection. The combination of friendly and courteous service and delicious food created an enjoyable experience. We’ll definitely be back.“