Pasta Restaurants near Woodside, NY

“This is not a restaurant. They make the best fresh made pasta. They have a retail store in little Italy, and this is where they make the pasta.
They will sell to walk in customers, but it's better to order ahead to pickup. They also sell some cheese and sauces, and a few imported items from Italy.
I used to get my pasta from Cassinelli in Astoria, and was very sad when they closed.
Now I get fresh fettuccine all the time. Last time I got a pound each of the egg, tomato and spinach lasagna sheets, and made a few tricolor lasagnas. Just fabulous!“

“Best Bolognese sauce and fresh homemade pasta“

“By far the best pasta! Great holiday gifts as well. Highly recommend!“

“The carbonara was delicious, fresh, and had a spectacular sauce. The portion was generous, and I was so hungry that I didn’t even think about taking a picture when it arrived.
I would definitely go back, but only for takeout. The service was poor and the place was freezing, so we had to eat with our jackets on. 😪“

“Is very hard to find a good quality and real pasta in NYC. Pasta cacio Peppe and puttanesca were very good and soooo delicious. Everything was very fresh. I highly recommend their own basket of bread.First time in my life I was eating something delicious like this bread. Panna cotta and Tiramisu also was so delicious. I definitely back to this restaurant“

“cameriera italiana con capelli corti. scortese e molto maleducata. non tornerò piu. non ha saputo ne servire il cliente oltre al fatto che dovrebbe farsi un corso di corretto italiano prima di parlare con un cliente in quel modo. pessima pubblicità al locale. peccato e mi dispiace ma non tornerò più.“

“Delicious genuine Tuscan menu specializing in pasta.“

“El personal es muy amable, atentos y deliciosa comida.“

“It’s a small little shop…easy to pass by but DON’T! Delicious food that has a unique flair. Small with not much spraying, but friendly service, kind atmosphere, and great food. We just happened to glance at it, and we are glad we made the choice to try it out!“

“My daughter has been a fan of the alphabet pasta here since she started eating solid foods! I am a fan of the pumpkin ravioli and always check the case to see what’s new for the season. #itsallgood“

“Been a realtor in Brooklyn most my life and you know what they say location location location well this time it’s Pasta pasta pasta I’m mean it’s just pasta however if you like pasta and you don’t make it yourself this is the only place when in Brooklyn you need to go. If you care about fresh pasta—whether you’re a chef, a serious home cook, or simply someone who values true quality—this is a must-visit destination. A genuine temple of fresh pasta, and a place Brooklyn can proudly call its own. Beyond the pasta, the shop has a high-end Italian market vibe with a great selection of sauces, imported pantry staples, fresh mozzarella, and more — all at fair prices for New York City. It somehow strikes the perfect balance between old-school Italian neighborhood charm and quality you’d expect from a top artisanal producer. And just when I thought it couldn’t get better, they let me taste their soon-to-be-offered sourdough pizza. Without question, that pizza alone is going to put this place on another level. Once it officially launches, expect lines as far as the eye can see — just for the pizza. If you want to buy a house come see me if it’s pasta and pizza you’re after go see Savinos! Hey but don’t take my word for it what do I know’, go and see for yourself. Tell em Battaglia sent you’ you could thank me later! Love B…“

“I have been coming here for over 15 years the best ravoli and fresh culcuts and Italian cheeses and the best rice balls stuffed mushrooms! I come a lot during the holidays to bring food to my Mom and sister ! Everyone is helpful here they are family the Italian way! My good friend comes from Long Island to shop for her husband and kids when she visits me in Brooklyn! The best love ya Pastosa Ravioli 🫶🫶🫶🫶🩷“

“Wonderful dinner from start to finish. We had the pleasure of being served by Ramos, who was attentive, affable, and awesome. We started with the tots & caviar, which was like McDonald hash browns on steroids and the tuna cannolis (also on the smaller side but undeniably delicious). We got the duck ravioli which had a great balance of umami and acidity (the ravioli itself was cooked to perfection). We also were lucky enough to finesse the off menu truffle burger, which is easily an S tier burger (same level as lions bar and better than a PJ Clark’s - steakhouse style, not smashed) Fries were unreal. The dirty Martin’s (w/blue cheese olives) were also perfection and the Cali cab to wash it all down was equally delectable. 10/10. Great food, ambiance, and service. Will be back.“

“everything. food is delicious!“

“Attended my second pasta dinner in December, and it was outstanding. These Tuesday-night tastings feature a six-course menu (5 pasta, 1 dessert) that’s constantly rotating… thoughtfully curated, always impressive, and never the same experience twice.“

“La Trafila is an absolute gem for anyone who loves real Italian pasta. From the moment you step inside, you can feel the passion and precision behind every strand of pasta they produce. This isn’t just a pasta shop — it’s a celebration of Italian tradition, texture, and taste.

What sets La Trafila apart is their dedication to freshness and authenticity. Every shape, from the delicate tagliolini to the perfectly ridged rigatoni, is crafted with care using traditional bronze dies (trafile in Italian — now you get the name!). The result? Pasta that holds sauce beautifully and cooks to perfection every time.

Whether you’re a home cook, a chef, or just a pasta lover, this place is heaven. Their seasonal specials are creative and delicious — think truffle-infused tagliatelle or pumpkin gnocchi in the fall. And the team? Incredibly knowledgeable, friendly, and proud of their work, as they should be.

La Trafila is a rare find in New York: a place where quality, tradition, and innovation meet. Once you try their pasta, there’s no going back.

Bravi!“

“large cheese ravioli gluten free cheese ravioli whole wheat Italian bread“

“Great night celebrating my daughter’s birthday. The girls had a table and my husband and I sat at the bar. The staff was so accommodating and very attentive. The food was delicious. It was the perfect place for dinner!“

“Best ravioli by far!! Try the stuffed olives with cheese they are a must“

“Excellent Roasted Chicken. Burrata, Garlic bread and Brick Oven pizza. The vibe is really nice and service is excellent.“

“Awesome food, awesome atmosphere. It’s cool when the waiter is assembling the dessert and the people around you decide that is what they are having. This makes me want to move back to NYC.“

“Ordered two pizzas. Pizza crusts were spot on and tasty...overall some good pizzas. The sauce though.
A previous review mentioned the sauce was sweet but that they probably don't add sugar to their tomato sauce. I would disagree with that assumption. Half way through the pizza ... The sweetness kinda took over for me. And that's just a personal preference maybe?

Service was cold and not the friendliest.
The set up itself was decent enough and clean... They had some latin music playing which was ok.

I'm not sure I'd come back if I was in New York next. If you enjoy sweet pizza sauce you'll love this place because the crust was really good :) Just the sweetness of the sauce was not to my taste.“

“Came from Texas to eat here, we’re thrilled with the amazing food!“

“We had a great experience learning how to make pasta! The food was so delicious. This would be something fun to do with a group or family members. Our waiter Mica was fantastic as well as the chef who taught us Anthony. Thanks guys for a fun night in NYC!“

“Margarita Pizza was delicious. Will definitely be back to try some more adventurous styles.“

“Best fresh pasta in the city“

“Had a wonderful experience with my brother and sister in law! Very friendly and attentive! Bruno was fantastic and so was the food!“

“Pizzaslice is about Ø10$
Pasta is about 15-18$ but fresh made
unfortunaltely the service was a little unfriendly or not willing to give normal response to my question.

All over the pizzaslice was good with plenty of cheese“

“Few places are as accommodating as the staff here. The menu, although on available digitally, is extensive. Large selection of GF (gluten free) items. You can start with apps, choose from pizza or pasta as an entree. It is BYOB and that can make for a fun evening. They will accommodate to suit taste, we had someone that was sensitive to sodium, they adjusted sted the entree to suit. The place is small, the food tasty and seriously, the service is over the top.“

“This spot is phenomenal Thor pizza is out of this world with outstanding selection of specialty slices

The staff is very outgoing and engaging

You would be hard pressed to find a better slice and atmosphere“

“Figlia is hands-down my favorite local spot. From the first sip of the Purple Rain cocktail to the last bite of the cacio e pepperoni pizza, I’m completely obsessed. The salads & pastas are always fresh, flavorful, and made with so much care. And the staff? They treat us like family every time we come in. It’s one of those rare places that just gets it right—every single time. Love you guys!“

“I have been going to this store for years! Now located in the lower level of shops at Chelsea Market. They sell ready made food, scrumptious desserts and many Italian items you need to cook and serve your Italian meal!“

“Great neighborhood place with fabulous home made pasta and wonderful service.“

“I love Bigoi Venezia! Their pasta is amazing!“

“Excellent food and lovely people!!! Recommended 100%“

“Delicious fresh homemade italian specialties! From their bread, cookies, fresh pastas, olives, cheeses, sausage the list goes on and on. Charlie and the entire staff truly treat you like family! Highly recommend 👌🏽“

“Delicious food for breakfast and lunch. I've had the Buongiorno breakfast sandwich with eggs, prosciutto, truffle cream and arugula, it's so good yummy. The pizza is also delightful and the crust is thick. Definitely check it out!“

“The atmosphere is modern, yet cozy and comfortable. The fresh pasta and imported foods are excellent. Can’t wait to try a homemade cannoli!“

“I love coming here whenever I’m in the Heights because there’s always something new on the menu. If you’re grabbing a bite around lunchtime, you cant beat the focaccia and sandwiches– but the rotating soups/stews on the menu are like a hidden gem. If you come earlier, get one of their delicious cappuccinos and a sampling of pastries. Pictured is a brioche filled with fresh ricotta and lemon curd. Just perfect!“

“oh my god, thank you for abi’s pasta. i sometimes can’t believe my life. what an experience. so much care in something so decadent. unbelievable notes in sauce—also, pasta just so dainty that they’ll pile on itself and snatch up that sauce hEANEYYYYYYY“

“I’ve had multiple sandwiches and take home to cook pasta from both this location and the one on 5th. They never miss. Prices, customer service, quality of meats and cheeses…everything is top tier here. No seating options so just be prepared to take your sandwich to go!“

“It’s CRAZY how good the food is. It honestly should be a crime how well and how delicious everything is. Everything this man touches is literal gold. This was my first time trying it in NY and it definitely won’t be my last. Long Live Crazy Chef Pizza!!!!!!“

“i enjoyed the city feel inside this gem of a restaurant, the dining experience, was super friendly and very accommodating, I enjoyed a delicious salad followed with cacio e pepe, definitely coming back.“

“So delicious! I got the Alfredo (which everyone gets) which came out of the Parmesan cheese wheel and was flavorful, buttery, and very comforting. The only negative comment is the water was really expensive ($5!) and they don’t have tap water, and also the music is very loud. I’d highly recommend and suggest it!“

“yummy and delicious“

“This texas girl fell in love with their thin crust pizza or as they are called there pies!! 💯 recommend you wont regret it! Our server was very nice and attentive and the atmosphere is perfect for a chill day or night 🙌🏽💕“

“Our son first shared ARCO with us several years ago. We always make sure to stop by for delicious food, friendly people, warm atmosphere, and very reasonably priced food. The owners and staff are very dedicated to your enjoyment!“

“I had the pleasure of spending my 50th birthday at Piccoli Trattoria with my family. Wonderful food and great atmosphere. I felt like such a birthday queen, thanks to the staff! Can’t wait to travel from Kansas to Brooklyn again so I can visit this wonderful restaurant. Thank you so much for a beautiful experience and meal!“

“Went for the first time today . The owners came up to me and introduced themselves. I tried the stuffed pizza and Detroit slice it was really delicious“

“Great pizza place we ordered half veggie half mediteranean , dough was on point and tge ingridients are fresh! Would order again for sure“