“Our pizza was always good if the right person made it. Other times, the sauce or the crust weren’t so good. Plus before they left our corner, I think they were adding onions or something to the sauce, which we did not welcome. It’s too bad though that they left our area.Parking: Well, they are gone now, so the point is moot.“
“The pizza is always good, fresh and hot!! When I want a pizza, this is my go to spot! The staff are friendly and always greets me when picking up my order. I have to say, they’re consistent in preparing the food; I’ve never had a bad order. Keep up the great work!!“
“Staff is always kind and courteous, space is always spotless and the pizza never disappoints. My daughter is pizza obsessed and when I don’t wanna indulge with her, I love that this location offers $2.50 slices from 11am-3pm daily! And I’m not talking about a tiny slice I mean a BIG slice.“
“The fish fry was great, however they are greatly understaffed at this location. Bartenders are forced to be waiters in a restaurant type setting. There is also no one to manage the tables, so everyone just sits wherever without indication that they are ready for their orders to be taken. If going here, just sit at the bar..“
“We order from this spot at least twice a month. The food is always spot-on and ready wicked fast. The staff is always great and accommodating to requests.The one thing that needs serious help is the online ordering system. They switched things up about a year ago and ever since then, it's a near disaster every time we try and place an order online. It normally takes a password reset and a cleared cache and sometimes a computer restart to get it to work. I can never get the phone app to work, Samsung or iPhone. Fix the app or at least switch it back to how it was before. An experience like this makes me want to look elsewhere for pizza; I know the food is good once we get it.Keep up the good pizza making work! We need to eat!“
“Since Mama Santa's was closed on Sunday and Tavern of Italy just too busy, this is where we decided to grab a bite to eat. It's counter service, so you order and then have a seat. I don't mind this because made to order usually means freshness. I decided on the Veal Parm sangwich which was pretty damn tasty and enormous. Veal had terrific breading and was tender. The veal hung over both sides of the hoagie bun it was on and their sauce is definitely homemade. My wife decided on the Cavatelli with meatballs which was also pretty tasty based upon my sampling. Nice little spot and a plus is that connected to the restaurant is their bakery. Review to come.“
“They were busy with a large party in the back room, every table in the place was filled, and they still managed exceptional personable service, and excellent food served hot and timely. We needed comforting good cheer and 56 Kitchen delivered.“