Jo-Jo's Original Pizzeria
$ • Pizza, American, New AmericanAbout Jo-Jo's Original Pizzeria
Customers' Favorites
Pepperoni Pizza and Garden Salad
Original Chicken Chunks
Boneless Chicken Bites
Meat Lovers Pizza
Chicken Parmesan
Pineapple Pizza
Five Meat Pizza
Chicken Wings
Cheese Bread
Cheese Pizza
Jo-Jo's Original Pizzeria Reviews
266 ratings
Share your opinion about Jo-Jo's Original Pizzeria
Temporarily closed for kitchen renovation.
Consistent and good pizza! I've eaten here often the past 4 years as it's in my neighborhood. Their regular pizzas have thinner crusts compared to some other joints and I enjoy their sauce because it's not super sweet. Wings, mozerella sticks, onion rings, and cheesebread have also never been bad and I order them regularly. Half off pizza days on Monday and Wednesday are great for a budget dinner.
Absolutely delicious. It was so good. I ate the whole pie and then ate the rest of my daughters as well.
Hours
| Monday | 11AM - 12AM |
| Tuesday | 11AM - 12AM |
| Wednesday | 11AM - 12AM |
| Thursday | 11AM - 12AM |
| Friday | 11AM - 12AM |
| Saturday | 12PM - 2AM |
| Sunday | 12PM - 12AM |
Jo-Jo's Original Pizzeria offers a mix of good food and inconsistent service. The crust of their pizza is praised as the best food here, with lots of choices available, including Greek food, which is surprising for an Italian place. While the service can be slow due to limited staff, the food is worth the wait, especially the homemade ranch dressing and thin crust that tastes great cold. Customers have enjoyed the delicious BBQ chicken pizza and found it to have a thin, crispy crust with generous, fresh toppings. Mondays and Wednesdays feature half-off pizza, making it a popular spot for families. The restaurant is kid-friendly, with friendly staff and a cozy, nicely decorated atmosphere. Some customers have shared mixed experiences with takeout orders, noting the importance of checking items before leaving. Despite some service issues, many enjoy dining in and appreciate the efforts of Gloria, a wonderful waitress, and Abe, the fantastic owner, who has maintained the restaurant over the years.