“It was a pretty fun time, I went with all my friends, tasted some great meads, and had good interactions with the bartenders there. I'm really wish that I took pictures of how beautiful of a factory it was, but it felt like I was entering someones passion - not just their job. Really would love to go again, straight up great learning experience.“
“Parking: street parking or paid lots nearby Food: food was okay - my dish (sweet potato gnocchi) was pretty lukewarm when it came out and didn't have much flavor, but someone had the lasagna which came out piping hot & looked delicious, and another person ordered the short rib which was delicious. Service: was good! Seating: mostly indoor seating“
“Came here for dinner on a weekday around 7:30pm and there were plenty of open tables. The menu was very extensive with a lot of Turkish and Mediterranean food options. Also, the portions were huge! You could share one main with two salads and be good. Overall great vibe, food, and the staff were very nice and professional.“
“I Went there for wine tasting Thursday. $15 for 5 samples of good wine was actually a good deal. Very generous portions and very helpful description of each wine. The best part is that you don’t have to spend the entire tasting in front of the associate. You can grab a table, sit and relax and go for the each sample at your own pace.“
“LOVE LOVE LOVE!! We found them on a whim!!!I have been here at least 12 times within the last 1.5 months. They have the best customer service. All of the waitresses and waiters have been nothing but amazing. My fiancé and I love a good margarita. We can go here get a pitcher and NOT have a headache later, they use good tequila, their food…. NEVER MISSES!! WAYS 10/10. Definitely recommend this place to go for drinks or to eat! Oh FYI… their house made chips and salsa….. “CHEFS KISS” AMAZING!!“
“What an experience!I asked Colin to put together a great evening for a party of 8 foodies to celebrate my wife's birthday. Colin took care of everything with minimal input from me. Levi served us excellent cocktails at the bar upon arrival, after which we hung out on the patio sofas along Grandview Ave. Dinner was served on the patio at our request, which was a creative procession of delicious courses prepared by Chefs Maria and Colin, and served by the whole team with a personal and easy going feel. We were invited to mingle everywhere, and so were hanging out with other diners, and even back in the kitchen at the end of the night!This was an excellent special event for our occasion, and while we are already planning our next event with Aubergine, we are also going to make it a regular stop for us going forward. Easily one of our favorites in Columbus!Vegetarian options: We had fresh, well designed veggie dishes throughout the night, even though we didn't specify vegetarian. The menu is customized for each party, so all you need to do is provide input and you will get the menu you want, even different menus for the same party.Dietary restrictions: The menu is entirely customizable, which is a big benefit of the restaurant. They even managed to create a new dessert day-of for a member of our party with an egg sensitivity. It took 8 rounds of trial and error; this should tell you how well taken care of you will be here.Wheelchair accessibility: The entire facility is ground level, with curb cutouts very close by the door. Restrooms seemed to have enough space for maneuvering a chair, though we did not have the need.“
“The staff went out of their way to make us comfortable. The food? Stellar! We started with oysters on the half shell. Hubby had the King Crab with all the sides, Mama had prime rib and King Crab. Meat was cooked to order-rare! Crab, sweet, juicy. Hungry yet? Small, cozy venue. We had a very short wait at 6:00 pm. Highly recommend this long standing Columbus business.Parking: Located in a strip mall so plenty of free parking.Wheelchair accessibility: Plenty of wheelchair parking spots and we used one.“
“We went there for my Wife's Birthday and were treated well. They even gave her a Birthday gift of sugar coated puff pastries.Their Sausage and peppers was good but their marinara sauce is a killer.When I go back I'm gonna have the spaghetti and meatballs which should be wonderful.“