“Place is busy. It’s a family run business so you expect some behind the scenes scenarios. Not real order tracking statement in place when you order it. It’s your word against theirs. Good idea to keep a note of the time and date you ordered your food and the name of who took your order otherwise you can be turned away ann’s next thing you know you are forced to serve your guests pizza instead of Indian African menu. It happen to me once but that was only once in last 100 times I have ordered so I have learnt to take as much as information from the person taking my order. What I don’t like and would like them to changed in their practice is the greed. You charge $15 in an average for a dish and things like samosas and kababs could be $24 dozen and some meat champs can be as much as $36 dozen cash no credit card facility and you charge extra if we want a little extra chutney. Now you get sorry little plastic container for 2 samosa and the same amount of chutney if you buy a dozen that’s not fair. Please work on that. And we know you are not paying taxes that you are owed. You don’t want CRA knocking your doors because you pissed someone off a container of chutney. It’s not worth the pain. Trust me uncle.“
“Jambo! These are the best samosas and different than almost anywhere else in the city. If you like East African style, Tanzanian or Kenyan samosa, this is where you want to go. These beef samosa are full of meat, piping hot and crispy, and pair very well with the awesome Tamarind Sauce - make sure you get the sauce and pour it on after every bite. Most places have a thick pastry wrapper with filling that is mostly potato or something else. Not these. Put them in paper towel or napkin as soon as you get them because they come right out of the deep fryer. You won't make it out of the parking lot without eating them.“
“Omgness is all I can say , just came back from Ghana fell in love with Nigerian food and luckily I found this hole in a wall restaurant and to my surprise Nigeria in Scarborough the Food the Service the cleanliness is dynamite ,I highly recommend this place.And the owner Tasty thank you so much for you hospitality definitely will be back “
“Good quality halal food, huge helpings, friendly servers and excellent service. Every meal includes mango juice, soup and the main dish. We were a group of 10 and ordered goat ribs, T-bone, salmon, chicken stew and every dish was delicious. Their hot chilly sauce is tooooo good. Two thumbs up!!“
“The jollof is amazing, very tasty, the egusi and the pounded yam is extraordinary good, the Pomo was very basic, since you cannot order ponmo from any meat shop here, I thought it was imported from Naija, but it was not, the amala was ok, I can tell this people are not Yoruba, but they tried, overall , highly recommend for their egusi.“