Fish & Chips Restaurants near Vaughan, ON

“Maybe its just me but all fish and chips places are expensive these days huh...I got the fried cod for around $16 (including tax) but it was pretty big. Seasoning is great and it was fried to perfection. This is the only place I'll go to for fish and chips. If youre not sure what type of fish you want, they have 3 and will recommend based on what you like. Ex. If youre looking for something less fishy“

“Called in for a takeout order, been wanting to try this place out as my other usual place had closed down. Gentlemen on the phone was very polite and provided pricing and answers to my questions. 15 mins for pick up and was ready beforehand which was nice. Atmosphere is fitting for a fish and chio place not sure what others are expecting. Ordered the halibut meal for 2 + order of scallops. The meal came with an order of chips decent sized with 4 packets of tartar sauce. The halibut was a good size with not a lot of batter it was the same size of the fish. I'll definitely be back when the craving strikes again.“

“In first when we get there it was so empty ( weekend) i thought maybe food is not that good but we try shrimp and sunday deal ( fish and chips for 12) swear it was so good. I love the tartar sauce and i finally found somewhere with good fries thaf is not frozen trasg fries. I love it. Thanks again guys.
Oh and onion rings were so good too.“

“The best diner I have ever been to in Ontario so far, I ordered Cajun Chicken Benny. The chicken was well seasoned, eggs were perfectly poached and the best of it was the creamiest Hollandaise sauce on top. 10/10 recommend everybody to try. Oh! The service was fast, attentive and friendly. Thank you for such a great experience, will definitely come back and bring more people.“

“Best fish and chips in Vaughan and as authentic as you can get in London, UK. The portions are generous and well priced at $22.99 (via UberEats) for 12oz Haddock, small chips, coleslaw, lemon twist, and fresh tartar sauce. The Haddock batter was thin and crispy, and fish was moist and tender. The chips aren’t crispy or seasoned, but they’re not supposed to be as is the case in England. Although chips are usually more lightly cooked, I prefer browned chips for more colour and flavour. The fish has all the crisp you need and it pairs well with soft chips. The vinegar based coleslaw was thinly sliced and adds great freshness. I appreciate the fresh lemon included, and malted vinegar and ketchup packets on the side. The fresh tartar sauce was great. It’s not too tangy, and I prefer that so you can add as much or little lemon/vinegar to taste.My only small criticism is maybe add more seasoning (salt) to the fish and/or fish batter. The fish and chips were a bit oily, and although I’d prefer it less oily, I know that’s a challenge without losing the crisp texture - it didn’t bother me much. Maybe a slightly higher temp and shorter cook time? However, the oil was fresh and no bitter taste (that comes in old or unfiltered oil) - I greatly appreciate that. You have to level set expectations when it comes to oil - you’re getting fish and chips, and not a salad.Overall, it was delicious and I highly recommend to anyone looking for great fish and chips, and definitely best in Vaughan (after having tried many). I called the store to let them know on a job well done. I had to give due respect and appreciation. I wish I had taken pictures, but I was much too hungry. Bottom line, get the Haddock.

Vegetarian options: They also serve Middle Eastern food like falafel.“

“Friendly vibe bar that’s good for families!
The food was overall good, definitely recommend the Cajun dry rub wings, it was really nice, fresh and crispy. I don’t really recommend the nachos though, we ordered chicken nachos and the portion was really small with very few pieces of chicken, for the price I don’t think it’s worth it. Also don’t recommend fish and chips even though it tasted good. The fish portion was way too small (you could finished it in 2 bites).
They also don’t have any mocktails options which I would expect a bar to have for those who don’t drink or can’t drink.
The service was good but a bit slow, only 2 servers (1 on the floor and 1 at the bar) at the time, but this could be because we came on a weekday, not sure about the weekend.“