“My wife and I attended one of the chef tasting events, which are held every Fri & Sat night. The restaurant was set up with a "single" long table, reminiscent of some of the restaurants my wife and I have visited in Italy. The food was delicious and the portions sizes were filling. I would definitely recommend it to anyone in the Bedford area.“
“I go for the turkey subs (with all the toppings and the delicious Italian dressing on their home made crusty/chewy rolls), and my husband asks for the cheese pizza (we ask for it to be soft baked and sliced since we like our crust a little soft). The chickenparmesan is also a favorite of ours!“
“Love it here. Why? Simple ingredients. My one daughter has a potato and common preservatives intolerance.They were accommodating to check our list of things she can’t have against the pizza ingredients as best they could. We had a test pizza and she is good. Simple ingredients are best for us and overall health so I’m glad we can get pizza here. The workers are always friendly and caring. That matters to us. It was also good to find out the owner’s brother has an OIP in Bedford and we can get pizza here also as they both use the same ingredients in the pizza. These shops are some distance from us but it’s worth the drive for us to have quality food. #weaversstonehousefarm. Find us on YouTube.“
“I discovered this little pizza establishment( located inside the Wolfsburg sac shop) about six months ago and I gotta hand it to them, they make a great pizza. It’s best to get it fresh, but if you’re looking to grab a slice or two there is usually some in their little warmer thing. Just depends on what they put out. Excellent crust and the sauce is exceptional too. Highly recommend giving them a try“