Restaurants near Harrison City

“Delicious pizza! The sauce and pepperoni team up to make the pizza taste great. The dough was baked to the perfect crisp. We got garlic knots and drizzled some of the garlic sauce onto some of the slices added flavor. The garlic knots were baked just right and they were topped with a delicious sauce with the right amount of cheese and seasoning. I'm not a wing guy, but my girlfriend said that they were good, too. I wish I knew about this pizzeria sooner. 5 ⭐🤌🏻”

“I got an egg cheesewhich this morning and it was amazing!”

“Black Sheep is consistently excellent, from their wraps, their buffulo chicken pizzas, burgers, appetizers, and homemade side sauces.”

“Counter staff could be much friendlier. The lady checking out customers was VERY short tempered and impatient when my family and others were ordering. We were only giving our orders like normal, nothing slow about the order, so to be rushed and so rudely dealt with was un called for. Other people in line were commenting on how rude she was, so on a funnier note, we all were joining in on the eye rolls and head shakes.I normally only leave positive reviews for businesses, as I understand how difficult it is working with the public, but this lady was truly incorrigible.”

“Ordered a taco salad for delivery along with pizza. Pizza was good. Taco salad was missing the taco meat, had a sliver of onion that I paid extra for, less than a teaspoon of cheese and about 5 small dice size pieces of tomato. Avoid ordering this. Basically paid for a bowl of lettuce.”

“Unbelievable flavor CAN’T WAIT TO GO BACK?”

“Cuties is my go to for an incredible cup of coffee and a vibe for scenery. The atmosphere is clean stunning and the perfect backdrop for pictures. The coffee is always 10/10 no matter the type I’ve ordered, iced coffee, chai, refreshers or cold brew. They all have excellent taste. The staff is so kind and is very helpful with any and all questions. It’s a weekly date for my son and I !”

“I have never been compelled to write a review for a restaurant until Sforno’s. The hoagies are perfect & the pizza is amazing. Easily the best pizza in our area. Our first time trying tonight & will not be our last.”

“Nestled in a modest plaza at 226 Center Road in Monroeville, Pennsylvania, Big Rig’s BBQ is the kind of place that turns barbecue lovers into regulars. Owned and operated by the warm and welcoming husband-and-wife team of Josh and Susan Toney, along with their talented chef, this local spot has quickly become a standout in the Pittsburgh-area BBQ scene since opening a few years ago. What sets it apart? It's chef-driven smoked meats using a blend of hickory, cherry, and apple woods, creative sides, craft sandwiches, and an unwavering commitment to quality. But let's get to the heart of it—the food, the people, and the vibe that make every visit feel like coming home. If there's one item that defines Big Rig’s BBQ, it's the brisket. This Texas-style brisket is nothing short of exceptional. Smoked low and slow daily, it arrives at your table with a beautiful bark, a perfect smoke ring, and tenderness that rivals the best pits in the country. You can order it lean or fatty (I always go for a mix), and it literally melts in your mouth. Fork-tender, juicy, and packed with deep, smoky flavor, it's the kind of brisket that makes you close your eyes on the first bite. Reviewers from North Carolina to Texas have raved about it, with many calling it the best they've had outside their home states. Pair it with one of their house-made sauces— the sweet house sauce, tangy Carolina mustard, or spicy variant—and you've got barbecue perfection. Whether sliced on a platter, stuffed into a baked potato, or melted into their famous Brisket Grilled Cheese sandwich (a gooey, indulgent masterpiece), the brisket is consistently outstanding and the reason many drive from across the region. But Big Rig’s isn't just about classics; their creativity shines in the Burger of the Week, a rotating special that drops every Wednesday and keeps things exciting. Each new burger is a stroke of genius, blending premium ingredients with BBQ flair in ways that surprise and delight. One week, it might be a double smash burger topped with chopped brisket, crispy onions, and a tangy sauce that elevates it to legendary status. Another features bold flavors like jalapeño cheddar, bacon, and raspberry honey mustard slaw on a pretzel bun—sweet, spicy, smoky, and utterly addictive. I've tried several, and every single one has been phenomenal: juicy patties cooked to perfection, fresh toppings that balance textures and tastes, and portions that leave you satisfied but plotting your return. Diners frequently call these burgers the best in the Pittsburgh area, with one declaring a brisket-topped version "the BEST burger I've had." The anticipation for each new creation builds community buzz on social media, and it's easy to see why— these aren't ordinary burgers; they're innovative, flavorful triumphs that showcase the kitchen's talent. Beyond the stars of the menu, the supporting cast is equally impressive. Sides like the creamy mac and cheese, smoky pit beans with burnt ends, sweet vinegar coleslaw, and melt-in-your-mouth cornbread are generous and house-made with care. Other meats—fall-off-the-bone ribs, rich pork belly burnt ends, pulled pork, and even smoked kielbasa—round out platters that feed families effortlessly. There's a kids' menu with favorites like grilled cheese and chicken tenders, making it easy to bring the whole crew. What truly elevates Big Rig’s is the owners and staff, who are incredibly friendly and genuinely passionate. Josh and Susan are often on-site, chatting with guests, recommending pairings, and ensuring everyone feels welcome. The service is attentive yet relaxed, with staff going above and beyond—whether explaining the sauces at the table or accommodating special requests. It's clear this is a family-run operation built on love for great food and community. The environment is perfectly family-friendly: clean, casual, and cozy with ample seating, including space for larger groups. It's not a fancy spot, but it's inviting—think warm ligh”

“Great cinnamon Rolls and excellent service everyday”

“My family's favorite sub shop. 45 minute drive but always worth it. Tried at least a dozen different items now and all were the best. If you have never been there - you really do not know what you are missing - it has no equal. The bread and meats and prep are all unique - a really great place !!”

“Always loved their lasagna but last time the layers were more meat or something..than ricotta. Very dark..not as good as always..did they change their recipe”

“We do not have an Indian restaurant where I live. It is my favorite cuisine. I have driven to Monroeville more times than I can count to satisfy my family’s Indian cravings (yes even my 7 year old loves Indian food). I can say without a doubt this is the best I have tried in the Pittsburgh area. The freshness and quality is so amazing. The owner is very personable and service is great. I will go no where else but this place going forward. So happy a decided to stop on a whim!”

“HANDS DOWN BEST COOKIES ��”

“My Son and I and my Best Friend were there yesterday for the first time and we absolutely loved it .... delicious! Nice atmosphere and the staff was excellent. We'll definitely be going back. I highly recommend you won't be disappointed.🍔🍟”

“I usually love eating here and understand that it gets very busy. However, they do not run reservations well. I checked in 30 minutes after making my reservation. My quoted time was 40 to 55 minutes. We waited an additional 30 to be told that I wasn't checked in properly. Waited a total of an hour and 20 minutes and still was not seated.”

“I check the weekly offerings and try to plan a trip when something sounds appealing. I will say that I have enjoyed 95% of the ones I tried. You can't go wrong with the semi-sweet chocolate chip. The pineapple upside down cake was delicious. The orange creamsicle flavor was spot on. They recently had a peanut butter crisp cookie featuring Butterfinger. It tasted like the candy bar in cookie form.”

“I want to thank my niece Nickole Love Nader . She is the owner and baker of Baked With Love. Her and one of her staff members did an amazing job on decorating this delicious cake for my father-in-law‘s birthday. Her baked goods are absolutely amazing. The staff at this bakery are very pleasant.”

“White Rabbit Cafe is my favorite place to enjoy a sweet treat & a glass of horchata. I love the vibe here & the delicious selection of freshly baked cookies, shortbread, muffins, brownies, cheesecakes, biscotti, & creme brulee. There is so much to choose from & everything is reasonably priced. Always clean & tidy with a relaxing environment. Tommy ( the owner) is friendly & I used to see him all of the time but now he is rarely there when I stop in. I miss his smiling face. If you haven't been here all I can say is....what are you waiting for?”

“Utterly ridiculously delicious.”

“The BEST Thai restaurant I have ever been to! Nice atmosphere great service and people, but most of all for me the very best Thai food I have ever had!”

“A great ice cream shop serving rotating flavors of frozen custard. Super clean establishment and friendly staff. Good on prices as well. I have been there many times and will go there many more!”

“I tried my first Leena's gyro today. absolutely delicious and the first of many!”

“I love trying their frequent specials and everything I’ve order from them has been great.”

“Lovely little shop inside and great drinks! The cats are so friendly!!”

“If your looking for a meatless option, try the crunch wrap with black beans! Very tasty and flavorful! But can’t go wrong with anything on the menu as it’s all delicious!”

“A truly stunning place for an event! The decor alone is incredible, and then you add our party host Morgan! She was great and so accommodating & on top of things! We had Gelato from Four Oaks and it was delicious too! Thank you for a great day in a beautiful place! I’ll forever recommend you to anyone for a party at any of your locations! Thank you!”

“I stopped by Brave Bean on North Shore recently and had mixed feelings about the experience. I ordered a chai latte with whole milk, but unfortunately, it was way too strong for my taste. There was so much chai and not enough milk that it threw off the balance—it came out way too spicy and intense to enjoy. The atmosphere wasn’t quite what I expected. It had more of a cafeteria vibe and felt kind of empty—maybe I just came at a quiet time, but I was the only person there. That said, the barista was very kind and friendly, which definitely helped brighten the visit. Also, they have a wide selection of drinks, almost like a smaller, local version of Starbucks—which could be a plus if you’re into variety.”

“Highly recommend Tasty Bakery! We had our 1 year anniversary cake this weekend and it tasted just as delicious as our wedding cake last October!! The peanut butter filling to to die for!!”

“I highly recommend Marcia's bakery! When I had some last minute changes for my husband's birthday, they were able to accommodate a special order for golf-themed cookies and a quarter sheet of cheese cake. Everyone at the party loved them!”